Nick & Toni's
Italian restaurant · East Hampton North
136 N Main St, East Hampton, NY 11937
Highlights
Wood-oven Italian-Mediterranean fare in a fashionable farmhouse setting.
Wood-oven Italian-Mediterranean fare in a fashionable farmhouse setting.
"An Italian-inspired restaurant in a Tuscan-style farmhouse setting that prioritizes freshness with daily whole fish and a daily market catch that are always local, fired in a wood oven, and served with seasonal sides like sunchoke purée, pearl onion agrodolce, and baby fennel. “A lot of people don't realize most food travels about 1,500 miles before hitting a plate,” says Joe Realmuto, executive chef of Honest Man Hospitality, which owns the restaurant. “Branzino, for example, is a farm-raised fish from Europe that has to travel halfway around the world before getting to you. Why not get a fish that comes from just miles away?”" - Adam H. Callaghan
"A local staple since 1988, this Tuscan restaurant is always full of friends and families enjoying wood-fired pizzas and dishes like the catch of the day dressed in olive tapenade. Come for wine and a farm-to-table menu seamlessly merging local produce with pastas like housemade ricotta cavatelli. Reservations are easy to make for groups of up to 10, and groups of 11-20 can book a $125 per person prix-fixe on the covered back patio. There’s no kids’ menu, and strollers and pets aren’t allowed, so expect a more rule-following crowd that’s still eager to get after some rosé and spaghetti." - melissa kravitz hoeffner, team infatuation
"Alec Baldwin, Gwyneth Paltrow, Jerry Seinfeld, Steven Spielberg, and Robert De Niro are some of the entertainment-world names who can be seen at Nick & Toni’s restaurant in East Hampton or at one of the movie premieres that take place in the East Hampton and Southampton theaters." - Jay McInerney
"A local staple since 1988, this Tuscan restaurant is always full of friends and families enjoying wood-fired pizzas and dishes like the catch of the day dressed in olive tapenade. Come for wine and a farm-to-table menu seamlessly merging local produce with pastas like housemade ricotta cavatelli. Reservations are easy to make for groups of up to 10, and groups of 11-20 can book a $125 per person prix-fixe on the covered back patio. There’s no kids’ menu, and strollers and pets aren’t allowed, so expect a more rule-following crowd that’s still eager to get after some rosé and spaghetti." - Melissa Kravitz Hoeffner
"A visit to celebrity-favorite Nick and Toni’s may not be the same without sightings of regulars like Paul McCartney, Alec Baldwin, and Martha Stewart, but the takeout menu still features some top-notch Italian fare. The beef and pork meatball pomodoro with polenta, reginetti pasta with lamb ragu and ricotta, and sea scallops with roasted carrots are all on deck, as are pizza kits, and meals prepped for two." - Beth Landman
