Nick's Pizza South Beach
Pizza restaurant · Miami Beach ·

Nick's Pizza South Beach

Pizza restaurant · Miami Beach ·

Pizza, vegan options, lobster rolls, garlic knots, hot honey

Information

on 1st between Washington & Collins, 100 Collins Ave # Cu-4, Miami Beach, FL 33139 Get directions

$10–20

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Information

Static Map

on 1st between Washington & Collins, 100 Collins Ave # Cu-4, Miami Beach, FL 33139 Get directions

+1 786 864 2160
nickspizzamiami.com
@nickspizzasouthbeach

$10–20 · Menu

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Last updated

Dec 10, 2025

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Nick's Pizza - Review - South Beach - Miami - The Infatuation

"You’re not going to Nick’s Pizza for their very impractical two-foot slices that have probably come across yourInstagramfeed. You’re going to this South Beach pizza spot to get a normal-sized drunk slice of pepperoni after vacuuming a second pitcher fromTed’s Hideawaydown the street. The place stays open until 3am on Fridays and Saturdays, and even their standard slices are still quite filling. At $10, it’s a very South Beach price for a slice of pizza, yet still one of your cheapest options in the area. Your drunk brain might make you think the chicken and waffles pizza is a good idea. Trust us, it’s not." - Mariana Trabanino

https://www.theinfatuation.com/miami/reviews/nicks-pizza-south-beach
Nick's Pizza South Beach

Eden G.

Google
The staff was amazing and the place is really cute, so I truly wanted to love this spot. Unfortunately, the pizza was a huge disappointment. We ordered the white pizza, and it was extremely overcooked the cheese was dried out, the crust was hard, and the whole thing was tough to chew. It was super dry and had almost no flavor. We were honestly surprised because it smelled great in the store, but once we actually tried it, it was almost impossible to enjoy. For the price 34$ a pie and the presentation, I expected so much better. Really disappointing experience.

José Matheus L.

Google
I’m from Brazil, and We have a lot a good pizza there, but in Nick’s pizza our was the best in our life’s about pizza. Crunch, Juicy and Amazing ! If you can, come to Nick’s and have the best pizza moment that you will have in your life.

Ronni L

Google
What an awesome pizza spot! The guy at the front counter was fantastic—super friendly, helpful, and patient while we asked about the menu. We ordered the garlic knots (delicious!) and the massive “Size Matters” slice—a giant 2-foot piece of pepperoni pizza drizzled with hot honey. It came out fresh, hot, and absolutely incredible—the perfect combo of savory and sweet with a little kick. We’re so glad we stopped by Nick’s —definitely worth it if you’re craving great pizza and even better vibes! 🍕

D T

Google
Absolutely delicious vegan pizza. Large portions. Decent price. They understand what vegan is and will use a clean pizza wheel to cut your pizza. HIGHLY RECOMMENDED!!!

Karl B.

Google
It was perfect, ordered online with no trouble about 15 minutes later the pizza was ready and it is some of the best pizza I've ever had. It held together and had a nice crunch but did not crumble apart. With seasoning that were not overdone just enough to add some taste. Will absolutely go back!

Caroline S.

Google
I come all the way from Brazil, and this is truly my favorite pizza ever. I had the vegan pepperoni pizza and it is absolutely delicious—it’s seriously the best in the world. I spend the whole year looking forward to coming to Miami just to eat this pizza again. Highly, highly recommended!

Vadim G.

Google
Pizza was decent and definitely above the average you find in the U.S., but the pricing was surprising for what the place offers. The experience felt more like a fast-casual spot, yet the prices were closer to a premium restaurant. Good for a quick slice, but the value for money could be better.

Major M.

Google
Best pizza in South Beach, hands down. The crust is perfection. My slices were fresh & hot right out the oven. (You can see them constantly preparing new pies). Lots of different options, and they all look amazing— so there’s something for everyone. Quick, friendly service. I’ll definitely be going back