Ben Lin
Google
Visited this restaurant with some friends/colleagues on Saturday night, wow'd by their collection of wines in the restaurant... From tens to thousands per bottle, that can definitely satisfy the different needs of the guests.
The food menu is quite simple, just a page of starters, all are very delicious and good match to the white wine the chef recommended, and another page of set with 3 courses. One hot starter, one main and one dessert.
We had a wonderful time here in the restaurant till almost 11pm...