Kyle W.
Yelp
This is one of the newer restaurants that I saw is in the Priority Pass system. My review is a culmination of 4 experiences here, 2 of which I did not try any of their food, but my most recent visits I finally got to.
First time, I wanted to try this place out as their advertised hours were 6am - 11pm but they were completely closed by 10pm.
Second time, same thing, I landed at 7pm and immediately tried to go to this place. Same thing, completely closed by 7:30pm. What?
Third time, they ran out of flatbread and paninis completely at 3pm. That is like more than half the menu. So I got calamari and toasted ravioli so I don't starve in the flight. Calamari is decent but the toasted ravioli is a bit tasteless. Their marinara sauce is packaged sauce so somewhat on the lower quality.
Fourth time, I finally got to try their flatbread. I got their prosciutto flatbread as well as crispy cauliflower (which on the receipt includes tartar sauce). Prosciutto flatbread is burnt and the toppings are not even correct. Diced ham is NOT the same as prosciutto as it was not even dry cured. The tomato sauce is way too sour. Crispy cauliflower did NOT come with tartar sauce as promised. The batter is also sour - I am so confused. Nowhere did they say there is some buffalo sauce mixed into the batter. The cauliflower is quite mushy inside so they are definitely not a fresh batch.
As it is one of the current 3 priority pass restaurants, all of which have the $28 off anyways, I have options. I don't plan to return here unless I am catching a flight in the C terminal and in a rush, as the other 2 options are far better.