Nobu San Diego

"Outdoor dining is currently available at this Gaslamp establishment but you can get almost the same experience at home with their takeout dinner. Choose from faves such as their famous black cod with miso, Japanese waygu and even nigiri. Pickup or delivery is available." - Darlene Horn

"A pioneering master sushi chef is gearing up to launch a second restaurant in the San Diego area, as the world-renowned Nobu brand will be expanding to the Hotel del Coronado early next year." - Candice Woo

"The long-running San Diego outpost of the iconic Nobu restaurant was launched by one of the original New York City sushi chefs. Try the signature dishes like the yellowtail jalapeno or black miso cod. The Tanoshi hour runs every day from 5:30 to 6:30 p.m. with deals on cocktails and bar bites." - Helen I. Hwang

"The legendary Japanese restaurant is offering a holiday omakase from December 22nd to January 1st. The six courses, plus clam miso soup and dessert, also feature nigiri, wagyu, and Chilean seabass for $190 per person." - Helen I. Hwang

"The legendary Japanese restaurant is offering a holiday omakase from December 22nd to January 1st. The six courses, plus clam miso soup and dessert, also feature nigiri, wagyu, and Chilean seabass for $190 per person." - Helen I. Hwang