Nestled in the vibrant heart of Zagreb, Restaurant Noel serves up a Michelin-starred, seasonal tasting menu where local ingredients shine amidst chic decor and a welcoming atmosphere.
"Noel, situated in the heart of Zagreb, focuses on seasonal tasting menus with creative names. The restaurant showcases seasonal delicacies, artisanal beer, and an extensive wine list offering a journey through Croatia, Slovenia, France, and Italy." - Annalisa Leopolda Cavaleri
"The tasting menu changes four times a year based on the seasons: in winter the undisputed protagonists are mushrooms and truffles together with winged game, while in springtime they are early vegetables. Dinner is a sensational journey among classic creations made with special care and other more modern creations with an original flavor, as well as several varieties of bread baked in an adjacent bakery. The wine list is outstanding: the different regions of Italy are well represented, without however neglecting Europe and America. Considering the great attention paid to tea (from Chine, Japan and Morocco), the restaurant offers not only wine pairing, but also tea pairing and also pairing with both. Strong zero waste ethics means that no part of the products used in the kitchen are wasted." - Michelin Inspector
"According to MICHELIN inspectors, this is 'a restaurant on the crest of a wave, with internationally inspired decor acting as a backdrop for superb dishes created by Goran Kocis, a prominent figure in the Illyrian gastronomic scene, who – while retaining his position as owner of the Noel – has recently handed over the reins in the kitchen to Bruno Vokal'." - Le Guide MICHELIN
"Gains One Michelin Star for its exciting, colourful modern cuisine." - The MICHELIN Guide Nordic Editorial Team
"Croatia is featured in the MICHELIN Guide Main Cities of Europe for the first time this year, gaining one star for trendy Noel in Zagreb, to go with its existing starred establishment, 360°, which is built into Dubrovnik’s historic town walls." - The MICHELIN Guide
