Noglu
Gluten-free restaurant · Upper East Side ·
Dedicated gluten-free bakery with Parisian pastries & sandwiches
Dedicated gluten-free bakery with Parisian pastries & sandwiches
"I’d been to Noglu before and wasn’t wowed by the goods, so I opted not to include it on this crawl." - Charlotte Druckman
"Mentioned as an example of bakeries that cater to those with dietary restrictions, Noglu is on the Upper East Side and is cited as another gluten-free option." - Melissa McCart
"Relocating a few doors down on the Upper East Side, this gluten-free French bakery from Frédérique Jules offers an expanded space with triple the seating and a menu of eclairs, scones, madeleines, salads, and sandwiches." - Emma Orlow
"I report that Eli Zabar’s gluten-free cafe Noglu is moving into a larger location on the Upper East Side." - Erika Adams
"A location of Parisian gluten-free bakery Noglu is planned to open downtown next year." - Serena Dai
