NOHA NYC

Located at Spring st, it's hardly 15-20 walk from Christopher st path & MTA station, and close enough to Canal st MTA station. I was attending the Yelp elite event and it's my first one! Initially I walked past the restaurant without realizing the restaurant, hope they put up a sign or something to make people aware about their presence. As I entered, the vibe seemed cool enough and the ambiance gives you a typical Haiti feel. The staff is pretty friendly over here and when asked about the idea behind the restaurant, the bartender did explain to me about the cultural closeness of Haiti with New Orleans and hence the fusion food they serve. Also, currently they are experimenting with the menu and will soon finalize their menu Coming to food, I first grabbed a rum punch and it was awesome with a perfect blend of rum and juices. For appetizers, I chose corn bread which came with a hot honey sauce. The corn bread was good while the sauce had a bit of a kick! This was followed by fried chicken with fries on the side as an entree. Not sure why but the fried chicken turned cold soon after it was served, wonder if it was heated in a microwave? I hope they do better. The fries though were drained off the oil was lacking the required crisp which makes it fun to have! Overall, a decent experience with Creole cuisine and I can look forward to visiting this place again and try out more!

This place is amazing. I was looking for a place in the area from the Color Factory and stumbled upon this Haitian and New Orleans fusion restaurant. The drinks are on point and the Macaroni Au Gratin is out of this world. I had also ordered the southern fried chicken and it was very crispy. The cornbread was sweet but soft. Wonderful service, nice ambience, great music. They have Happy Hour from 11am-7pm Mon-Fri and Brunch from 11am-4pm on weekends. Definitely coming here again.

I had to wait for a while before I was seated even though the staff saw me waiting at the door. The drinks were not good. We sent the drinks back to be remade. The food wasn't great. The service was not up to par at all. They were short staffed on a Friday evening. It was my 1st time trying Haitian food in a restaurant setting. We have had 🇭🇹 homemade food, and it was 100% better. We (party of 6) hope they improve on the service, drinks, and food.

I stopped in mid afternoon because I was in the neighbourhood and looking for something to eat. The staff seated me immediately and were very friendly and offered helpful suggestions. I had the pork sliders and a side order of mac n cheese. The sauce was quite spicey but at Eric's suggestion I got it on the side and I was able to control the spice level. It had some heat and it lingered for a short time, but not unpleasantly. The mac n cheese was excellent, and the cocktails are delicious.

This place was amazing🤩! The food is very flavorful beyond words. The hospitality from our waitress Sonia was phenomenal. The bathroom was clean and the entire establishment was beautiful and well decorated😆! You will come back and recommend it to different people.❤️

This place becomes my favorite Haitian restaurant!!! My friends and I went there for brunch and we absolutely LOVE EVERYTHING ❤️. The service is great, and they are very welcoming and attentive. The atmosphere was relaxing, they are playing Haitian music enough for you to hear it and be able to have a normal conversation with your peers. Food was EXCELLENT, REAL HAITIAN CUISINE 👌 😋 😍. I love the fact they use the actual Haitian names for the dishes. Get the Mango Passion cocktail delightful✨️💃🏻, Coconut Shrimps yummy 😋, Pate Kode (Haitian patties) with herrings 😍, fried Plantains 😋, Griot Sliders 😋 and Chiktay Sandwich is big served with fries ❤️. What surprised me the most was the Mais with Shrimps, OMG!! no Haitian goes to a resto to get Mais Moulin! But GET THIS!!! BEST MAIS EVER!!! Delicious 😋👏🏼👏🏼💐, LOVE LOVE LOVE ❤️. Whether you're Haitian or not, I DEFINITELY RECOMMEND U THIS PLACE!!!

Delicious and Authentic with some of the best service in the city!! Aniah and Carol along with the kitchen staff were top notch. We had a group of about 20 and the had appetizers coming out as we were coming in (because we called ahead). They made sure that everyone had what they needed and told us about the dishes as they were coming out. The food was exquisite with vegan & non vegan options . The authentic flavors of Hati were on full display. We all found plenty to satisfy our tastes. If you’re looking for delicious Hatian food outside of Brooklyn, this is your spot!! Thanks again to the staff for a wonderful experience.

I love everything about this place! The food and drinks are delicious, and the service is fast and friendly. It's kind of small, and the layout is awkward, but that does not deter from the food at all. Certain items never disappoint: shrimp ceviche, crab cakes, chiktay & fried green plantains, djon djon boxes, and of course the black rice. I can eat here every week and be completely satisfied. It is definitely a great dining experience every time I visit.