Rabbi Yisroel B.
Google
We stopped off at NoiDue Gelato, and wow… every flavor was a hit. We basically did a full tasting session (for the sake of research, of course).
The Stracciatella was smooth with those perfect little chocolate bits.
Lotus Crunch was like cookie butter dreams come true.
Pistachio had that deep, real flavor, not the fake green stuff.
Madagascar Vanilla was so rich and creamy, it deserves its own fan club.
But two flavors totally stole the show:
The Halva Nagila… insane. Creamy, nutty, just the right sweet sesame vibe.
And the Crème Brûlée, seriously wow. It tasted like dessert at a 5-star restaurant… only colder and better.
And here’s the best part: it just happens to be kosher, Cholov Yisrael, and Pas Yisrael. So yes, you can enjoy every spoonful guilt-free and maybe even come back tomorrow.
Highly recommend. Grab a scoop, take a walk, and thank me later.