Noisy Oyster seafood bistro

A fabulous recent addition to the Shoreditch food scene. The stark industrial decor is cool and elegant and the music is funky. A great atmosphere, but the high ceilings mean that it’s still easy to talk. The food is fresh and vibrant, and all of the staff are super friendly. Great wine list too, but the cocktails are the stars of the show. This could be a new favourite.

Such an amazing place - REALLY! From the design of the restaurant to the well plated food and the taste INSANE! Great to mention that the service it’s amazing and the vibes that this place brings when you walk in - IT’S TO COME BACK! Loved the Christmas trees outside and the Christmas vibes that this place offers! Will definitely come back! Thank you again for this experience!

Absolutely blown away by my dinner at Noisy Oyster tonight! From the moment we stepped in from the freezing Shoreditch air, the welcome was spot-on. Shoutout to the chap at the door who made us feel instantly at home and went the extra mile all night. That kind of warm, genuine hospitality makes all the difference when you’re thawing out from a cold London evening. The food? Spectacular. Think fresh oysters, grilled octopus and seafood so good you can taste the sea (in the best way). Every cocktail we tried was a winner- perfectly mixed, paired with the food, and just what you’d want when you’re out for a special occasion or a casual get-together. Biggest highlight? The attention to detail from the staff - not only did our guy at the entrance make sure we were comfortable when we arrived, but he was also there on the way out, helping with coats and making sure we left just as happy as we came in. That level of care is rare these days and made me feel like Noisy Oyster really looks after its guests. Honestly, if you’re into fresh seafood, killer cocktails, and service where you’re treated like a regular even on your first visit, you’ll love it. Already planning my next visit.

We visited this restaurant recently and absolutely loved it! The atmosphere is stunning, with a chic industrial-style design that makes the whole place feel modern yet cozy. The staff is incredibly attentive — they know the menu inside out and are always ready to help you find the perfect dish based on your taste. For example, I’m not a fan of raw oysters, and they suggested I try a baked version instead. It turned out to be absolutely perfect! Chris, who works there, gave us a fantastic introduction to oysters. For those of us who ordered different types, he explained the best order in which to try them to fully appreciate the flavors. He answered all of our many questions with such professionalism, knowing every detail about each seafood item — its type, origin, and more. The scallop dish was a true gastronomic delight — pure culinary bliss! And to finish, we had an unforgettable dessert: ice cream with black caviar. An unusual combination, but incredibly delicious! Highly recommended — this place is a real gem!

I had such a wonderful experience at this oyster bar! The food was lovely, beautifully presented, and paired perfectly with the sauces and drinks. Beyond the food, what really stood out was the service — Cristi was great! Very welcoming, attentive, and went out of his way to make sure everything was just right. It gave the whole evening a warm and personal touch. I’ll definitely be coming back and recommending this spot to friends!

Food was good (except unnecessary XO sauce on monkfish), reasonable prices. The experience was ruined by delays in the kitchen: we had to chase after waiting 30 minutes for speedy dishes like stracciatella&anchovies and caviar toast; we started eating 10 minutes later, so they must have lost the order. At some restaurants they offer to take a cheap snack off the bill to apologise, here they didn't even bring a salad on the house when main courses came (they asked if we wanted anything else but never said it would have been for free). Full bill was presented and, for the first time in 15 years, I decided not to pay the service charge. I hope you get luckier, definitely not worth 60 quid a person.

Absolutely loved this spot! We had the oysters, the crudo trio, the toast with salmon roe, the monkfish skewers, the crab orecchiette and the octopus risotto, and each dish was so delicious. Great cocktails and good service by the staff. Will definitely be back!

One of the best meals I've had out in London. Absolutely lovely staff. Very impressive flavours in the food. We also had a very nice chilled red wine. A lovely hot summer's evening with the doors open, spilling outside.