NOLA Doughnuts Cafe

Excellent wait staff. I stopped outside with my dogs and she was super helpful with ordering. Phenomenal taste. This is barbecue chicken and their chocolate ganache and strawberry jam filling are amazing. I accidentally dropped the coleslaw but the dogs approved and I managed a taste of the sauce in there, definitely would have elevated the chicken pie. Pickle good too. Menu changes up but so far positive feedback from everyone else who came here. One guy even said you have to try the eclairs so I will be back.

We had seen this doughnut shop from the parking of Fred Meyers a few times, so we finally decided to try it. When we walked in we were greeted with an unpleasant smell of paint thinner, but still wanted to try the shop since we had read it takes 3 days to make some of their baked goods. Not to be too weird, but the staff felt like npc’s from westworld 😅😂. Okay back to the baked goods. For 2 “doughnuts” really one doughnut and one la’croissant it was $9. The doughnut was fine, nothing special, however the cinnamon roll la’crossant was fantastic!

The fresh beignets would be reason enough to stop in, but the deeply indulgent chocolate iced croissant-donut stole the show for me. For those looking for something savory, the handpies will surely satisfy - we took several crawfish ones for later!

Pretty good donuts and beignets! We tried Lemon Poppy, Honey Oat, Chai Tea and Marionberry. The cronut texture was light and fluffy, I really enjoyed these. The frosting flavors weren’t over powering or too sugary, it was a good combo. The beignets were warm upon delivery, everything a beignet should be. Knocked off 1 star bc they’re kinda pricey, but worth it for a special occasion type of thing.

Freshly made after each order, the beignets were fluffy and soft yet still definitely overhyped. While some pieces lived up to their good reviews I had one piece that was condensed and super oily.. I got the Oregon berry sauce to go with the beignets but personally I didn’t like it yet i could still see how many people would love the sweet and tangy combo!

NOLA Doughnuts makes some quality doughnuts. They're more expensive than most other doughnuts in town but they have a unique style of doughnut with a range of flavors. Overall, NOLA is a solid doughnut shop that's worth a try. Also, it's probably a good idea to go early, they're popular and can flavors run out fast (I showed up 20 minutes after opening and they'd already run out of chocolate doughnuts).

AMAZING DONUTS! First time there last weekend. Phenomenal flavors, specialty donuts are croissant style layered donuts that take 3 days to make. Be ready to spend some dough for some dough! So worth it!

Absolutely phenomenal. We got a New Orleans style Cafe Au Lait, a “La’ssant” (a donut made from croissant dough), and an order of fresh mini beignets with dipping sauce. Everything was totally worth the splurge. 10/10 recommend!

Got to stop in for some crusty flaky Nawlin cronuts only to find out they closed days after. Everyone remarked how expensive they were but it was a unique bake in the land of Portland pastries. Sad for them, sad for me.

On a crummy Saturday morning ( A bad start for 45 reasons) minion and I landed here around 11:30 with no line(!) and plenty of seats (!). We ordered at the counter. There was no visible menu. There are those menu icons to scan with your phone on the tables outside, we learned later. We had to guess at the coffee part. The young woman was mildly friendly. We chose two La'ssant donuts and a hot yummy Montecristo hand pie to share that was bomb for $12. The donuts were also very good. Think I would get my own handpie and share beignets next time. They give you a Nawlins inspired street sign thingy to put on your table and bring your food to you. I like that. There was also self serve cold water available. Also good. All in a lovely experience. Prices are a touch high. It is hard to justify a $6+ dollar donut, no matter how fancy or delicious. This won't be a regular visit but it was very good. Also, great music. P.S. no cash

Freshly made after each order, the beignets were fluffy and soft yet still definitely overhyped. While some pieces lived up to their good reviews I had one piece that was condensed and super oily.. I got the Oregon berry sauce to go with the beignets but personally I didn't like it yet i could still see how many people would love the sweet and tangy combo!

Some of the best donuts in town, even though they're really pastries--deliciously buttery, flaky pastries.

This place is definitely on the spendier side (hence the four stars), but they do have wonderful yeasted doughnuts that do not taste horribly greasy and leave a nasty oily feeling after consumption. They have another location in the Pearl District, but we have never been able to make it out to the other location. I was pretty excited to finally see the "Open" sign at this new location in Beaverton, and we had to make a pit stop. We got a brioche doughnut, a "bar", and "Happy Hour Rose and beignet Special". The beignets were super light and fluffy. They were lightly dusted with powdered sugar, and were fried very well, because they did not leave a greasy feeling after eating them. The doughnuts themselves were also super yummy. Both were super light and fluffy, and overall made for a delicious yeasted doughnut. My only complaint would be that I wish prices were a little cheaper (you pay per doughnut, so there is not a discount if you order over a certain amount), but I do know that making this sort of laminated dough takes days to properly rise, and so can understand that the price points exists where it does.

Good donuts, or cronuts maybe? Not sure, def interesting and tasty even the next day. The box charge was wierd... not sure how else we could have taken the donuts with us... in our pockets? In our hands like Adam Sandler taking home meatballs from that little old lady in the Wedding Singer? Pretty certain a box charge could be factored into the cost of a $5.50 donut. So even tho I said no biggie to the .05c box charge it is super wierd and I cant get over it for some reason.

Best doughnuts in the Beaverton/Portland metro area!!! You can arrive earlier or call ahead to ensure they have what you desire! Coffee is awesome they have savory options too. Check. Them. Out!!

Never tasted the product because they don't take cash only cards. This is not good Customer Service.

Meh. I was excited to try this place and was so disappointed. $5.50 for a chocolate ganache la'ssant (donut), $4 for a brioche donut, plus a packing charge (really??) = $10 for two donuts that were nothing special. Yes, they look big and fluffy, but that's because inside there are air pockets between every layer. The ganache tasted like chocolate glazed donuts I can get anywhere. Due to their rave reviews I thought there might be a crowd but were no customers. At least it was very clean. Next time I want an expensive sugar hit, I'll go to the Bundt cupcake place a few doors down.

Drove all the way from Troutdale to Beaverton, because they were featured on KGW News. Sadly, their donuts were horrible. Average price was $5.50 for a donut, and the lavender donut tasted like soap. Very disappointing, and definitely not worth the gas or money.