We pride ourselves on adorning our authentic, housemade dishes with fresh, quality ingriedents. With our collection of different marinated, cooked and fried meats are such as our Super-Duper Squid, House Honey Shrimp and Angus Beef dishes, we wish everyone gets the oppurtunity to savor and enjoy. Trying and tasting our staple Rice Noodles is encouraged in every sense of the word! So one can fully understand and enjoy traditional yet new takes on classic Chinese dishes. We are a new upstart restaurant here in Chinatown-Shanghai Plaza
"Headquartered in Shanghai, Dagu Rice Noodle planted the flag for its first U.S. location at Shanghai Plaza in 2019 with a menu of specialty soups, fried chicken cutlets, marinated beef shank, and the sliced ox tendon in Sichuan chili sauce. Diners can choose between boiling rice noodle soup served in a stone bowl, prepared with a choice of proteins including shrimp, satay beef stew, and shredded chicken, or the Crossing the Bridge option, with ingredients provided separately for customers to drop, mix, and dip into their meals." - Janna Karel
Sammi Chan
Lily Alger
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Yi
Kim V.
Glady A.
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Aqua M.
Felisberto D.
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Food R.
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