Noraba

Seriously, this is one of the best seafood ramen I have ever eaten. Both the spicy and non-spicy soups are incredibly rich and flavourful, and you can really taste the natural sweetness and freshness of the seafood in every sip. They are extremely generous with the shells – just look at the bowl. The abalone was even alive when it was served, which says a lot about how fresh everything is. There were plenty of locals and foreigners dining here, and I can see why. This place is absolutely worth the effort, and definitely worth saving your stomach space for.

Visited this place as part of a Netflix pilgrimage. It was a nice coastal drive to arrive at the place. Flavor wise it did not disappoint albeit a high bar was set after watching it on the show. It’s overall a nice location to plan as part of a Jeju itinerary. The broth is rich with Korean spicy flavors but fortified with fresh seafood flavors. The coastal scene was a nice aperitif before and after the ramen meal.

Do take note that their location has changed. It is further down the road. Just search Aewol Dolphin Observatory and it will be nearby/ along the way. The shop is like perched on a mini cliff. The food was super delicious and flavorful. Worth a try. I came at 11am and waited for around 45 minutes before being seated. Expect to have to queue. Just take a queue number outside the shop. They will call your number. After that, you need to order and pay first before being seated. Not sure why it is bashed so hard on kakao map to 2.6 rating. But the food was great!

Really good and comforting seafood and octopus ramyeon especially on a cold winter day! Not sure why the review is only 3.9 for this place. Clean, comfortable and yummy place to eat at. Tried both non-spicy and medium spicy, both equally good. Will definitely come back for more.

A Taste of Jeju’s Ocean in Every Bowl If you’re in Jeju and craving something comforting yet uniquely local, Noraba Ramen is an absolute must-try. This cozy spot serves up seafood ramen that perfectly captures the island’s essence — fresh, clean, and full of ocean flavor. The first thing you’ll notice is the incredible freshness of the seafood. Every bite tastes like it came straight from the sea that morning — tender live abalone and the massive amount of mussels in each bowl. Perfectly balanced broth that’s both savory and naturally sweet. The broth is the real star: rich but not heavy, with a delicate umami depth that highlights the seafood instead of overpowering it. The noodles are cooked to the perfect texture — springy and chewy — and they soak up the broth beautifully. The portions are generous, and the balance between noodles, seafood, and vegetables feels just right. The ambiance is warm and relaxed, with the gentle sound of the waves nearby making it a truly Jeju experience. The staff are friendly and take pride in serving local ingredients, which really shows in the quality.

Tasty spicy Korean ramen with very fresh seafood is the baseline of what you get at Noraba. On top of that, it is a very well popular 打卡/Instagram-able spot. Be prepared for crazy queues so come early. We arrived for lunch just before 12 pm on a Sunday and had to queue for 45 mins.

Delicious ramen with fresh seafood and reasonable prices. 3 options for spiciness: Non-spicy, Medium spicy and Spicy. Tried both Medium spicy and Spicy, Medium spicy seems to be lacking in flavour compared to Spicy. Nothing special about the dosirak, but still worth a try. Ate here twice during our trip, highly recommended.

Warm, hearty Korean ramen here hits the spot—bold spicy broth, fresh veggies, and springy noodles. Quick service and a welcoming vibe make it a go-to lunch pick, queue stops at 1pm so gotta come early.