Andy F.
Yelp
Don't forget my Hokkaido Uni and Ikura! Thanks.
A newer made to order hand roll sushi place located in Kaka'ako. Nori Bar is actually a bar! A small place with bar seating only. It can sit about 12 or so. It's located on Auahi St, next to Tonkatsu Kuro, on the further end of the street that's currently a dead end with a couple of condos under construction. Can park in the Whole Foods or Ward Theatres parking structures and walk over.
Even though it was bar seating only, there was a good amount of countertop space for food and drinks, and the seats are spaced out well enough where you're not elbowed your neighbor all the time. The feeling and atmosphere was quite comfortable and spacious. I liked the bar was a wrap around. You can see the sushi chef prepare everything and easily interact with everyone.
Order via QR code menu by ToastTab. Sometimes this is more convenient, but wow, they have a lot of options on top of sushi and sashimi with bowls, ramen, starters, drinks, desserts, and etc. Definitely needed a minute to decide--cause I wanted to order everything.
The Happy Hour Sashimi Set is an excellent choice to try a bit of everything. It consisted of king salmon, ahi tuna, hamachi, ahi tataki, spicy tuna Negitoro, and Hokkaido uni and ikura. The quality of the sashimi was acceptable--a bit less than what I expected. Ahi tataki was fresh and good, but needed a sauce as it felt dry. The sushi was awesome. This was the best item in the set! Nice prepared and seasoned. The Uni and ikura was missing when it first arrived. Kinda weird to serve a small bowl with only one Shiso leaf lol? They were good!
The Hamachi Carpaccio was very good. Fresh, buttery hamachi with nice sweet, soy sauce. I liked the addition of the thinly sliced jalapeño and leaf of cilantro that added a touch of spice and herbaceousness.
The mini pork belly udon was good. Simple, clean broth with a nice, fatty piece of pork belly with wood ear and Choy sum.
The Wagyu hand roll was okay. Wagyu could've been torched longer and needed some salt. Hokkaido Scallop hand roll was good. Fresh, sweet scallops, but the sauce was too light. The Umami Mushroom hand roll was very good. Earthy and tasty mushrooms.
The King Salmon Carpaccio was excellent. Slightly torched, topped with a tasty chili sauce with fried garlic plus the raw onion slices below it made it a delectable bite.
Overall, it was a good experience. Nicely prepared food and rice. Crispy nori. Quality seafood. Beautifully presented. Excellent service. Friendly, informative, and attentive. Acceptable prices. Comfortable and intimate atmosphere. Will definitely come back to try more things!