Now Phở

Experience - 1st time trying Vietnamese cuisine, and it wasn't even pho or a banh mi. As a picky eater I was shocked I loved everything, especially the shrimp pancake. Loved the bright red patio addition, the place was full and service was still attentive. Thank you to Toan for the amazing introduction to your authentic dishes and something that's not only new to me but to Denver!

Wow! Delicious food And full of flavor. Highly recommend! servers were super friendly. Food was served fast. definitely will be coming back.

Holy oil. Don’t come here if you want high cholesterol or a heart attack. I recently found out that they received an award winning pho this year and wanted to try. Disappointed that I paid more than $20 for a bowl of oil and pho. After scooping out a small bowl of oil I’m shocked that there’s still a film left in the bowl. I couldn’t finish half of it. Above all their service was bad. I’ll take my business elsewhere next time.

Highly recommend this delicious spot! Food and service were both amazing! Dishes I’d recommend were the Savory Mini Pancakes with Coconut Milk and Fish Sauce - Bánh Khọt Nước Cốt Dừa and COMBO Meatball Sizziling' Skillet with Bagguette - Steak, Fried Eggs, Spam, Cheese Wedge, Sausage, Pâté, Butter, Meatball BÁNH MÌ CHẢO & XÍU MẠI! The boba tea and teas were so delicious as well and don’t forget dessert! Excited to come back and try the pho!

This is hands down one of my favorite Vietnamese spots in Denver. Of course, they’ve got the classics—pho, bánh mì, spring rolls—but what makes Now Pho special is how much more they bring to the table. Their flavors are bold, the portions are generous, and the vibe is fun and welcoming every time I visit. 📍 A few highlights from my latest visit: • Wagyu Beef Pho – Easily one of the best bowls of pho I’ve ever had. The broth is rich, comforting, and full of depth. • Grilled Pork Sausage Spring Rolls – These blew my mind. I’ve never had sausage in a spring roll before, and now I don’t want it any other way. • Sizzling Steak & Eggs with Spam – Like a deconstructed bánh mì on a sizzling platter. The baguette it came with? Seriously next-level. • Vietnamese Savory Pancake – Crispy, flavorful, and perfect with the dipping sauce. • Milk Tea Buckets – Yes, buckets. Fully loaded with boba, fruit, panna cotta, and so fun to drink. • Cooler Bucket (Strawberry Lychee Tea) – Tastes like a party in a cup, with popping boba and cheese foam. Trust me. 🥢 The service is friendly and fast, the menu is huge, and they’re open late (until 3AM on weekends!). If you’re looking for a great late-night food spot or just want to try something new, this is it. Highly recommend stopping by, especially with friends so you can try a bunch of dishes. I’ve been several times now and they never miss.

Visiting Denver for the first time and I was craving BÚN BÒ HUỂ ĐUÔI BÒ! When I tell yall it was the best oxtails I’ve ever had ! Service was amazing and so friendly. Thank you now pho ! Definitely will be back !

One of the best Vietnamese dishes that I have tasted. Quality ingredients and rich/deep flavors.

After dining at many pho restaurants in town, always thought most are quite similar with nothing in particular to mention about. Was quite impressed by the offering at Now Pho on South Federal though. Besides less common dishes such as the stone bowl pho, oxtail pho, filet mignon pho and wagyu beef pho and specialty noodle soups, even many traditional mainstays tasted quite good. Ordered the rare steak, tendon and tripe pho, the meatball pho and grilled shrimp and Kobe beef spring rolls. The broth was very flavorful, but not oily or salty. The tendon was in chunks and well done. The meatballs were plenty and bouncy. The texture of vermicelli noodles was more chewy than what I expected. Besides the chewy noodles and rice paper wrap, the smoky taste of the grilled shrimps and Kobe beef in the spring rolls was another highlight. The Vietnamese coffee was in paper cup, although the taste was rich and authentic, but would be even better if more traditionally prepared through a phin filter. Overall, very satisfied and in my opinion, one of the best if not the best pho restaurant in town.

Food was just phenomenal! There was nothing that I tried that I didn't like. The avacado boba reminded me of the ones I had in Vietnam just amazing! Everyone there was nice! Great atmosphere!

We were blessed with an amazing dinner at our Denvers People Budget meeting on Tuesday. The food was delicious. 5

While the service was fantastic and the atmosphere was good, it was the food that really rocked my world! Everything we tried on the appetizer sampler platter was delicions! But their shrimp Bánh Mì sandwich was by far the best I've ever had, which says a lot because it used to be my go-to item when I wasn't in the mood for Phở. I can quite honestly say that no other Bánh Mì sandwich anywhere else compares!

Love Now Pho! First we had a classic appetizer combo, you can't go wrong with dumplings, spring rolls, and pork skewers! For my main I had the stone pot which comes boiling hot with SEVEN different meat cuts!!! It was nice having such a variety of textures! Not only were the meats great but the broth itself was super flavorful! I usually want to pour in the spicy stuff and sauces but this broth was seasoned so well that it tasted perfect just the way it came! My friend had the free range chicken rice plate and that was so delicious as well! Both our dishes also came with egg yolk soup that was different than the pho broth, a little sweeter! We had just stopped in after a rush so they were sold out of their teas at that moment (which tells you how good they are) So instead we had some boba slushes that absolutely did not disappoint! The restaurant is newly renovated so it was very bright, clean, and open. I'm so excited to come back and try more of their menu soon!

My first visit was for a Yelp Elite event, but now, I'm HOOKED. I have been back no short of 5 times (in less than half a year, lol) and it is now my new favorite restaurant on Federal Blvd. (Yes, it is THAT GOOD) The family who owns this is phenomenal- if you got questions, they're more than happy to walk you through. SO nice and service was fast. Bot Chien is the show stopper for me- it's a savory omlet with fried rice cakes, scallions, pork belly, and it's the only Vietnamese restaurant in town to carry this. Also love their hot stone pho! A different experience but so much food and so tasty. Oh- and their pho broth is so clear and flavorful! I mean, it's in their name, so yes, definitely recommend their pho, too.

NowPho is located in the best street for Asian food in my opinion - Federal. Their pho is so flavorful. You really do not need to add anything else. I got the meatball and brisket and WOW! May be my favorite pho in Denver. Their wings are also out of this world. The sesame honey is a home run. Their staff is so friendly and the place is casual and just remodeled. Do not skip on the drinks! Their Vietnamese coffee is amazing!

As soon as I saw their pop-up, I had to get it! I love the restaurant, and the food did not disappoint while walking around the Santa Fe Art District market.

Love how diverse the menu is here and everything we ordered was good! Bowl of pho was huge and you really can't go wrong with pho. I came here to try the Mi Quang and it did not disappoint! It's really rare to find it served anywhere. Mi Quang is flat turmeric noodles served in a concentrated, shallow seafood broth. The noodles are perfectly chewy and the broth that coats the noodles has so much flavor! They even serve bubble tea here. Got the Brown Sugar Milk Tea and it was as good as any other bubble tea shop. Highly recommend! The egg rolls were good but not my favorite. It had an interesting after taste. I wonder if it's how they season the filling? I would definitely come again and try other items on their menu

We were tempted here by their stone bowl of Pho and were impressed by our initial impressions of the restaurant; a contemporary feel, it was definitely welcoming. A quick peek at the menu threw us off from the stone bowl... I understand that Pho can get a little gourmet these days, but at that price... I'm not sure you can consider it Pho anymore. So we opted for a normal bowl, which is huge by the way. The broth was pretty good, a little hoisin and sriracha and you had a solid bowl.... Here's when things started to get thrown off a bit... the service was attentive... a bit too attentive. We had multiple waiters coming by to refill the water... even though I had barely had a sip or two. I'm all for the attention but the constant interruption was annoying. I think the issue was that it wasn't one person coming by, it was a rotation of 3, so they either didn't communicate or just all went on their own schedule, meaning we didn't go more than 2-3 min without being interrupted. Based on food alone, I would have gone 4 stars... the bowl of pho was pretty generous, a bit too big, it'd be nice if they had a smaller size option. And while you never want to be ignored in a restaurant... you do want your own space too. It's worth a visit, but maybe be a firm voice with the staff with the water.

Looking for oxtail pho is what brought me to Now Pho. This restaurant is pretty small but we managed to get seated right away. It was snowing hard that night so pho seemed to be a no brainer. The pho broth was a little on the light side. Like it needed more time for all the flavors to mesh together. My bowl only had 3 pieces of oxtail which was a little disappointing. My roommates rare steak pho had plenty of meat! I was able to take some of hers which was enough for her and I to enjoy. I also ordered the pork skewers which was really good. The pork was full of flavor, had the perfect combination of meat and fat, and each bite was tender and juicy. They also have durian boba which was delicious! Service was really good. Our server was nice and friendly, and the items came out pretty quickly. I will definitely come back to try more on their menu.

This may be my new go-to Vietnamese spot. The service is friendly, and since I came here on Lunar New Year, the environment was festive and decorated for Tet. The food was all delicious. I had the shrimp and kobe beef spring rolls, and they're the best spring rolls I've had in a long time. The chicken wings were sweet and savory and perfectly fried. The brisket pho was delicious with an exceptionally rich broth and tender meat. Once the broth cooled down, it was a bit sweeter to the taste than I normally like for pho, but I think the mild sweetness would appeal to a lot of other palates. They serve boba/milk tea with so many different drink options. I had the winter melon tea since it's not caffeinated. The 25% sweetness was just the right amount of sweet for me, and a tip for those unfamiliar with winter melon: this drink doesn't actually taste like melon. It's more like a refreshing sugarcane juice. Their food menu is huge, and I plan to come back and try more items! Parking: they have their own lot

The food at Now Pho is great. It's definitely in a blink, and you will miss area, but I'm so glad we made the trip here. It was fairly quiet when we entered the restaurant, but it picked up with a good number of customers within the hour. Everyone was very friendly and helpful, giving us suggestions on what to order since we were out of towners. We ordered the eggrolls, which were delicious. They were wrapped in rice paper and had a good crunch. The chicken wings were recommended, and were good but we probably wouldn't order again so we could get other apps. The stone bowl pho was very tasty, with a sweet broth. It's a big enough portion to share (also almost $30). The mi quang was good too, very authentic tasting - which is hard to find in restaurants for this type dish. The only thing that was a store more was the boba drinks at the end. The mango juice was very sweet, and although the coconut water was not bad, the boba recipe itself needed a little tweaking. The consistency was just not there. Other than that, the experience at Now Pho was good.

Saw that Yelp hosted an event here but I wasn't able to go so I decided to come with a friend after seeing great pictures and videos on TikTok. It did not disappoint. Staff were very friendly and helpful Ave the pho was just what I expected. Their menu can be a bit overwhelming with options but I like that they highlight their popular dishes so that first timers like me can make a less risky choice lol. One thing I b weird we knew- once tore finances eating, you have to go to the counter to pay. We sat there for quite a while waiting in the check until I flagged our server down to ask for it and he informed us to go to the counter. All in all, I Will definitely be back

This place is aighhttt. I noticed they do got a large crowd and noticed a lot of tourists/Americans so that's a good sign it means they do their part in advertising pretty well. The food is pretty authentic and I like how they keep to their Vietnamese roots. The workers didn't really speak English and it was hard having specific requests but no biggie. We got the hi tieu and 2 different types of pho; 1 being dac biet special and the other being with specific proteins. My son and husband liked their pho. Its nice this place offers their meat on the side and it looked good too. They brought out nuoc beo which I was surprised. We also requested sliced onions which is the vinegar onions but they didn't understand and brought out cut up cilantro for us. We didn't mind tho. My hu tieu was ok. It came with soup on the side. I asked if they had the big rice noodles but they said it only came with the pho noodles or egg noodles. I opted in the pho noodles. I loved how they had a separate hu tieu sauce for my bowl, the chili oil, and omggg their pickled garlic won me over!

Shout out to Matt, Yelp, and the owner to host a Yelp event! The service was fantastic and food as well. The owner noted that they had shutdown the restaurant for several months to remodel and focus on their dishes. Great job with improving their recipes. We had a variety of dishes to try out from appetizers to pho. Thumbs up on the short rib and flavorful wings. The egg roll was average. They gave us the option to try out some drinks and I'm happy to have tried the caramel black milk tea. The boba was warm and soft and the drink was on point. Later they came by to give us a taste of the pho and a spicy stew noodle. The pho broth was average. The spicy stew though was great. Flavorful, the beef was tender, and went very well with the egg noodles. On my way out, I had to take to go a try of their banh bot chien (don't think I know anywhere else that has this!) And their bo luc lac. The bot chien didn't travel well home (should had ate it there fresh) and the other dish was on point. Overall, I would definitely return to try other dishes. Thanks again to the owner for hosting the Yelp crew!

WOW WOW WOW!!! Huge shoutout to all the amazing team working at Now Pho. The staff/owner at now pho were amazing. Super attentive and on top of everything. During their 5 month closure for remodel and recipe change. They really dialed in everything and it shows. Each meal was prepared with thought into how they would cater to all 50 of us. Loved how they brought out a large sampler with each persons food cornered off. The spicy beef stew with egg noodles was OH SO TASTY. The meat was soooo tender. I see why that's a hot item there!! Vietnamese cuisine is one of my favorites and I'm really happy we got to try out Now Pho because I will be returning on a regular basis!!

New favorite pho spot in Denver. I came here for a Yelp Elite event so I was able to sample a lot of the menu in a single evening. I thoroughly enjoyed the updated menu after the 5 month renovation to the restaurant. The staff were super efficient in serving our larger group, and the seating allowed for a lot of people to be seated near each other. Please check out this awesome restaurant with its delicious, award winning pho broth. Menu: Spring Rolls (Goi Cuon) Crab Cheese Wontons (Hoanh Thanh Pho Mai) Egg Rolls (Bun Cha Gio) Fried Chicken Wings (Canh Ga) Korean short ribs (Suon Dai Han) Brisket (Pho Chin) Spicy Hue Beef Noodle Soup (Bun Bo Hue)

Now Pho remodeled and rebranded earlier this year and it's revitalized Federal Blvd for the better. I think this side of town is home to some of the best food in Denver, and you have to appreciate the innovation and creativity of what Now Pho is bringing to the scene. When the temps drop, who doesn't crave a piping hot bowl of pho? Any type of noodle soup (no matter the culture) is a win by me. In Vietnamese cuisine, pho reigns supreme and what's not to love about it? I've been here a few times now and tried various items. They boast a fairly large menu, though they have great pictures and translations for dishes you might not be familiar with. The staff is informative and willing to provide recommendations based on your taste. ***NOW PHO IS OPEN TILL 3AM ON FRIDAYS AND SATURDAYS*** Korean Short Ribs - Tender, sweet and salty. Grilled Pork Banh Mi - Filling, acidic, flavorful meat, crunchy bread. Rare Steak, Brisket and Flank Pho - Massive portion, sweet and savory. Spicy Beef Stew - Depth of flavors, delicious noodles. Jalapeño Buttered Chicken Wings - Spicy, sticky, buttery, tender. Pan-Fried Egg Rice Cake - Never had anything like this before. 11/10. There are so many other items I'd love to try. I've made good headway thus far. I look forward to returning this winter for more comforting meals!

Overall good pho and appetizers. The restaurant has easy seating and parking in the lot can be a bit crowded. Not a big deal as you can park on the street without any troubles. The pho tai chin was pretty good with sizable meat portions! The Korean short ribs was fantastic. The wings we got came steaming hot off the fryer. Had to wait a bit to eat it. The sauce I wish stuck more to the meat and more fish sauce on it. The bot chiến was alright. Nothing for me to write home about. The bo cay that my friend ordered was REALLY good. Get that with the egg noodles. Yum

One of my favorite Vietnamese restaurants in Denver area. The interior is above par for any restaurant, especially for Vietnamese. It's not your typically pho place that reminds you of your high school cafeteria, it's super modern with clean decor. Speaking of clean, place is spotless; they really take care of it. The dishes are full of flavor and presented properly with attention to detail. The pho broth is one of the best in town, very flavorful and not watered down. The piquant spicy beef broth is just outstanding. I love the fact that you can choose egg noodles, which is hard to find. The Banh Mi sandwiches are excellent as well with the correct crunchy bread used, short baguette with thin, crisp crust and soft, airy texture. The meat was perfectly cooked and tender. I would recommend the combination BBQ one. They also have a plethora of boba drinks like milk tea and others. There's so many that they have a dedicated menu for them; you are guaranteed to find the one you love. The staff is just awesome, super polite and accommodating. They are always there when you need them. I also like the five ways you can place an order at this restaurant. I would recommend ordering with the staff, you will have a very polite exchange. There's a high concentration of Vietnamese restaurants on Federal, but I would say, definitely come here, you will fall in love with your first visit.

The best pho broth I've ever had! It can very easily be flavorless but this was delicious. I would get the rare beef only next time but still very yummy! The stone pot is great to keep everything hot! The crab and cheese wonton were delicious and their egg rolls were sturdy and flavorful, the perfect crunch. Korean short ribs are a MUST! Along with their brown sugar boba! The restaurant was very clean and bright. The staff was so helpful and attentive! Highly recommend Now Pho!

What a PHO-BULOUS place... If you are in the area & love authentic Vietnamese cuisine, then stop in. You'll be greeted by: 1. a hands on, friendly owner who if you have no idea what to order will gladly help you out! You may even get recommended something "off menu" or "adventurous". 2. an uber attentive waitstaff who serves everyone with a smile and keeps your water highly replenished! 3. a large (maybe the largest in the metro) traditional Vietnamese menu! Meaning if there's ANY Vietnamese dishes you are craving, they will have it. The owner told us the original menu was 4 pages long! Wild, huh? 4. food that is punchy, flavorful and FABULOUS! Plus, the portion police has not been here yet. The portions are massive and they do not skimp on protein, either. You could bring a Texan in and they'd be mighty pleased! 5. 30+ variations of tea: boba, milk, slushes, iced. You can specify your sweetness 25% 50% 75% 100%. Personally, I loved having this system! I did a Taro Root Milk Tea 25% which was the perfect amount of sweetness for me. (: Sounds pretty good, huh? Wrong... it's PHO-BULOUS!

Such a delish brunch- came back to try the sizzling rice cake egg dish and it was yummy! Loved all the things that came with it- picked veg, sauce, greens!

My go-to pho place. They get the broth exactly how I prefer it and they don't skimp on ingredients. What I've tried, so far over the past year: Pho - Consistent flavor - pho broth is so rich! Sometimes I go for the noodle bowls; other times, I go for the oxtail and meatball broth only. Never a disappointment with either. Also, note: I love how they have oxtail, that's not commonly offered at a lot of the Vietnamese restaurants in the area. Bun cha - Generous proportions. Meat and egg rolls are well flavored. They were made thoughtfully. Banh mi - Solid choice. Generous portions. Protein always well flavored. (I can only speak for the meat options - the only ones I haven't tried are the egg & spam, tofu, and veggie options.) Spring rolls - Again, generous with the protein without falling apart while eating. Peanut hoison sauce mix was done well. Egg rolls - can't go wrong here. Meat is juicy and flavorful. Crispy exterior. Rice combo plate - They marinate their meat so well - very flavorful and moist. Tripe texture is interesting for variety. I felt like the egg cake was a bit dry for my preference. I wanted more tomato and cucumber to balance it with more moisture. Drinks - so many choices! Love the sugar and ice level adjustments. Note: If you're picky like me about powder vs. non-powder on certain flavors, ask which drinks use the actual ingredients. For example, honeydew is powder which I'm okay with in boba milk tea if the sugar is 50% but if it's taro or purple potato flavored milk tea, I want the real thing, not the powder. Or for the slushes, I don't like the powder options, I go for the avocado slush since real avocado is used with condensed milk. Service: Average. They check in the right amount. Friendly and welcoming. Price: Reasonable for what you're getting. I'd say, $$. Vibe: Casual and chill. Extra: They have late-night hours! Closes 11PM Sun-Thurs and 3AM on Fri-Sat. Swoon.

The food and service is awesome! In my book the new owners succeeded in elevating this location. They've revamped the whole place inside and out with a very simple but modern look. So, with a fresh look and an upgrade in technology that's all customer centric this is one cool spot to enjoy some delicious, authentic Viet food very late. They're open daily until 11 p.m. Friday and Saturday till 3 am! Tons of parking and very easy to find. You can order and enjoy their food and order in more ways than one! 1. The kiosk inside. Order, pay, wait, eat in or to go without talking to anyone . 2. Scan and wait. 3. Online 4. Delivery(coming soon next month) 5. The old fashion way go up to the counter and order. Featured dishes: Tempura Shrimps-perfect! Jalapeno Buttered Chicken Wings-yummy, crispy delight! With a touch of heat from the jalapeńo! Wonton Egg Noodle Soup (Dry Style) ( from their secret menu. Will appear on their regular menu next month). The broth dumped in the bowl was so good. I tried it dry style first and as a soup after. Combination Fried Rice- order this! Trust me. It's a combination of shrimp, chicken and pork that sits on top of this flavored rice. It's loaded and so good! Drinks Vietnamese Coffee Kumquat Sugarcane Juice -prob the best kumquat juice! They also carry boba!( milk tea)

Service alone - they deserve a 10/10. We met the boss of the restaurant and he gave us recommendations on the items on what to order and what they're specialized in and the staff tried their best to answer questions or translate/describe items in the menu for those who may not be familiar with Vietnamese food and names. I ordered the Mì Quảng and it was very tasty. The broth at the bottom was thick and very tasty. It paired well with the egg noddles and the rice paper cracker was delicious to eat with the pork belly(?) and eggs. The sugar cane kumquat juice was very refreshing. Not pictured but the span and egg bánh mì was delicious. It might have been my favorite thing that I had on the menu. Even if you don't like spam, I suggest you give it a try. They did just reopen so there may be items that they serve that's not on the menu. So just ask about it if some photo on Yelp sparks you.

Seriously. BOMB. I've never seen a Vietnamese spot really step it up to this level. Wagyu pho and spring rolls FTW! Why the heck are other pho spots on Federal not doing this? The crab cheese wontons are made by hand, perfectly crispy. The best dish though is the off-menu item wonton egg noodle soup. Dear God this is so good! Also, this place clearly has that family-run feel. All the employees are so nice! Such great service.

Honestly I'm a little torn on this place, and since it's a new spot, I'm going to give them some mercy. But there are dozens and dozens of places to get GREAT pho on Federal, and if you're only serving up GOOD bowls, it's not gonna cut it. As a Vietnamese child of a grandma whose pho is the stuff of legends, I take this all very seriously. Let's get into it Pho review: - Noodles: 5/5 proper square banh pho cooked well - Broth: 3/5 it's too flat, no anise and spice aroma, not rich enough, and a little too sweet for me - Meat: 4/5 solid meats, small portions though - Accessory plate: 5/5 super fresh veggies, juicy limes - Overall: 3.5/5, unfortunately there are just better bowls of pho out there for you to spend your money on. But you probably won't be disappointed, plus they're apparently open until 3am, so that's a whole new concept. Service: 5/5 super attentive, maybe even too attentive? Ambience: 5/5 love the redesign, very youthful boba shop vibes, nice place to hang out Value: 4/5 not the cheapest, not the most expensive around, priced about right I'd say Boba review: 5/5 honestly a really good boba shop, even though bobas are $9, which is a crazy state of affairs. They have good variety, and excellent boba quality. Much better than most of the spots on Federal just mixing powders and cheap boba

Newly renovated! Same, amazing recipes! Personally, I think this is the best pho on Federal Blvd. Order your food from the QR code on the table or ask them for help. Pay at the counter with a cashier or on the tablets.

Amazing find, looks like any run of the mill pho place but they deliver with top quality food and service that was exceptional. First time I had tendon in my pho, loved it!!

We came here because we saw a content creator post about it. We'd been here when it was the old owners and didn't even realize it was under new management. We ordered the diy wrap for 4 people. It was more than enough for us! It was good. We also split a combo pho which was really bland. Wanted to try the hot stone pho but it was $30 and I couldn't justify just for it to be in a hot stone that it'd be $15 more than the regular bowl. If you're looking for Vietnamese food late night, it wouldn't be a bad idea to come here.

Came by for lunch and really enjoyed my meal. I had pho earlier in the week so thought a rice plate would be good. I ordered the chicken rice plate and a passion fruit boba tea. The staff was so friendly and very attentive. The restaurant itself was very cozy and not too full for lunch but they had a good amount of dine in and take out customers while I was there. My food came out relatively quickly and was delicous! They have a great fish sauce and the pickled carrots and radish were a great addition to the savory chicken. With the rice dish they served a small bowl of the pho broth. It was incredible and made me wish I had gotten the pho! Highly recommend this place!

This place on a Friday/ Saturday night is nearly unbeatable. It is expensive compared to most pho places, but this is the luxury tax you pay for late night dining. That being said, there is nothing special about the food here. It's good, and after a long night it's amazing. The 3 star rating is due to price for portion, it's a bit concerning how expensive everything was. I inhaled my food in minutes. The pho is not as expensive as bun bo hue but more than most places. But not for almost 20 dollars for a medium bowl. The bun bo hue was very delicious, I did in fact inhale the contents within minutes. The cha (Vietnamese ham), blood cube, oxtail, red cabbage (I don't think you'll ever find the purple banana leaves shredded in the states), and noodles were perfect, just not enough of it. The boba drinks are also nearing 10 dollars. This coffee is good. I watched them make it the traditionally way and drip it into the take out cup over ice and condensed. It's perfect to re-energize yourself at night to get home. The service is great, well staffed at this late hour. On really busy nights good luck getting food.

This joint is overrated. We ordered their Phnom Penh style noodle called Hu Tieu. The taste was bland nothing special. The portion is quite small for such an expensive dollar amount I paid.

This is my second time here, with the first being prior to the very obvious remodel. I am honestly very pleasantly surprised! They have changed much, and all for the better. One thing that stands out the most for me is the service. They are very friendly and attentive, which is not something you typically see in a Vietnamese restaurant. The food is good. I like the simplicity and authenticity. Sometimes, I want fancy and fusion, but often, I enjoy just a simple meal without the hassle of putting in the work at home. This is a good spot for just that.

They open late which is good, service is great, it looks like a small pho food, but it is big inside. Soup is tasty,

Now Pho is the best spot in the area for pho or otherwise. We had a lovely and filling lunch here recently. Their menu has lots of variety. We started with the Jalapeño buttered chicken wings which had great flavor. We also had to try their signature sampler as it has all my fav appetizers. Crab Rangoons were creamy, shrimp tempura was crispy and cooked well. The star of this platter was the egg rolls though. The tray comes with all the things to wrap them up in lettuce and enjoy fully. It's served with three different dipping sauces which all pair well. For my meal I wanted something spicy and our server recommended the spicy beef soup with egg noodles. The big pieces of beef and tendon were so good. I needed some more heat and this was easily remedied by asking for some chili oil and added spice! This made it perfect. We also enjoyed the combo fried rice which includes pork, chicken, and shrimp. This dish was huge and easily made for leftovers the next day. The pork has amazing seasoning and flavor. The chicken was very tender. We will definitely be back, as there are a lot of dishes I would like to try. The restaurant has its own parking and is very clean and nice inside. Highly recommend.

This is a great spot for authentic and fresh Vietnamese food! They are known for their pho but have plenty of other options like delicious appetizers, noodle bowls, and vegetarian options. They have a parking lot too! The staff is extremely knowledgeable, helpful, and friendly! Very clean location and inviting environment :)

I've been coming here when it was Pho Le, large menu selection and many regional dishes that's not found anywhere else. With the transition to Now Pho, the space is def updated and had a huge facelift. Super nice and welcoming when you walk in. The menu is not as big as it used to be, but I'm glad they condensed it down to what they do best. Pho is super tasty, great broth, amazing service and late night eats with hours until 11PM and Friday/Saturday until 3AM. I'm not so much of a night owl anymore, but if I'm ever needing late night eat on Fri/Sat, I'll be sure to come here to check them out. If you're in this part of town, give them a try. They are super delicious!!

Okay, to clear up some confusion, this spot was formerly known as Pho Lè and the pictures shown on yelp are from Pho Lè. So, I was in the mood for some Vietnamese. After reviewing their menu, I was super confused as to why I didn't see the shaken beef as an option. We went ahead and ordered the DIY spring roll platter and it definitely hit the spot! The meats were grilled to perfection, but felt we could of gotten more vermicelli noodles. The portion was just enough for 2ppl and they also do offer an option for 4 ppl. Service and staff are very friendly and worth checking out!

Delicious food here. Their menu is so innovative with creative menu. However they keep their flavor very on point with authentic flavor profile. They cook special soups better than we make at home. So nutritious and delicious. Their new flying noodle is so unique and flavorful. Service is so quick and friendly. The restaurant vibe is cute and modern. Ambiance is cool.

I came here for Yelp event, and I had to come back. This time I brought my friend for Saturday dinner and we ordered a bunch of food. We ordered a tofu appetizer, Grilled beef skillet, chicken fried, some really good noodle dish that the waiter recommended. I think it was named Char Sui? We also ordered sugarcane and winter melon Boba drinks. I don't see winter melon very often, so I had to get this here. Oh, and I ordered a Pho for us to share. So much delicious food but we had plenty to take home for leftovers. Everything was so tasty! Prices were good as well. Now I know where to go to get some great Pho and other authentic Vietnamese food! Can't forget about the service. We had different waiters, but they were all very attentive and super friendly. The only thing that I didn't know is that I actually had to go up to the front to pay. We were waiting there for a little while for them to give us our bill. Luckily, I asked and found out.

This place is fantastic! I've been looking for a good Vietnamese place and I finally found the place. Everything that I tried was great! We started off our night with a tasting of Shrimp & Pork Spring Rolls, Crab Cheese Won Tons, and Vietnamese Egg Rolls, which was then followed up with ANOTHER tasting of Korean Short Ribs, Jalapeño Butter Chicken Wings, and Honey Glazed Chicken Wings. Holy smokes! It wasn't possible to have a favorite. The short ribs were excellent, and I preferred their thinner cut; both flavors of chicken wings were excellent and so good I'd have no problem going out of my way for these on a wing night; the crab cheese won tons are so much better than most other places out there; the spring rolls are fresh, and those egg rolls are sinful. Just when we thought we had our fill, out came some smoking hot brisket pho with broth that tasted like it had so much more depth than almost ALL of the other pho shops I've tried. The brisket was sliced thin and wasn't tough like it typically is at other places. By the time the Spicy Beef Stew with Egg Noodles came out, I was absolutely stuffed, but I was committed to the evening. The beef stew was sweet and savory but while quite tasty, it was also extremely spicy, so spicy that tears began to roll down my face; so just a note to maybe ask for less chili oil or the oil on the side if you're sensitive to spice. I'm officially declaring this restaurant my new slice of Vietnamese delicacies. I loved it and the awesome staff and owner! What an amazing Yelp Event. Thanks to Matt for organizing a great time and to the staff at Now Pho for a delicious experience!

I just went to Now Pho and omg, I am hooked! It's a decent sized restaurant with some booths and some regular tables. It's bright and they have really friendly service! We started with the Classic Combo - spring rolls, dumplings, and pork skewers. So flavorful and well made dipping sauces to go with. The jalapeño butter chicken wings were juicy, flavorful, and definitely a must try. The pork chop combo rice plate hit the spot! Alongside it was a fried egg, egg cake, and pork skin. Next up was the Bun bo Hue. I was most excited about this, because you don't see it very often in Colorado! They have three versions, and I had the deluxe. It came with oxtails, tendon, beef, blood cube, and a tasty broth! If that's too adventurous for you, they do have two other versions to try. Wonton Egg Noodles we're so good! Served with a broth on the side, we loved dipping it! Drinks are a must here, and we had the honey lemon tea, fresher squeezed oj, and a sugarcane juice. Swoon. Before I forget, we did try the pho broth. Hands down one of the best pho broths that I've tried. I'm still thinking about that as well! Now Pho also offers late night eats on Fridays & Saturdays!! So you can grab some yummy food at midnight too! Whether it's dining out or dining in, it's been @platedforkim!

Top notch food and service. Haven't seen banh bot chien on a menu before now! We have tried so many of their items and love all of them - must try are the bot chien, BBH with short rib and oxtail, and mi quang.

I'm not big on delivery, but man this was a win! Food was still hot, organized and neat in the box, and you could tell there was a lot of care in the package and delivery piece (service part). For the food, wow! That is a hefty meal packaged into a small box. Plenty of food for leftovers and love the added on fresh veggie piece. Only complaint was that the sauce was a little too sweet for my taste, but that's on me for next times selection. *I typically like it spicy! I will support this business again in the future! Thank you

I went to Now Pho a bit ago and loved it. The pho broth tastes amazing. It's very savory, but not too salty and packed with flavor. The filet mignon beef we got in it was cooked great too. Beautiful presentation all around. My friend and I were sipping the broth even after we were full. We also had the egg rolls, vermicelli noodle bowl, an omelet dish, and boba tea. Obsessed with the brown sugar boba-- I've never had a brown sugar variation and it was sooo good. Definitely sweet, but not too sweet, even my friend who has almost no tolerance for anything sweet loved it (he ended up drinking most of it!). LOVE loved the omelet dish. It was insanely good and not like anything I've had before. Felt like a classic dish to try and highly recommend it. The service was great too. The staff were extremely attentive and kind, and brought the food out together when ready together. Felt like a very classy dining experience!

I was having a late night craving for pho and was pleasantly surprised this place was still open around 10pm! The pho rare steak soup was both flavorful and filling. I loved the spicy broth and felt the steak portion was more than enough. I ordered this for delivery so did not have the pleasure of dining in but will certainly make note to try dine in for the future.

Found this tiny piece of metal in our spring rolls, good thing we found it because our baby almost ate it, it really sucks because we love this pho place but it makes you wonder what else we ate that couldn't see

Fun Fact: Now Phó in Denver "is a collective of amazing people striving to build delightful Vietnamese Cuisine." (nowphodemver.com) My culinary journey into all that Vietnamese cuisine offers continued at this brightly painted place on Federal Blvd (so you also know: it's legit). The menu entails a wide range of classic offerings as well as some dishes that live in the hearts of Vietnamese people. Case in point: * Phnom Penh Noodle Soup~this secret menu item includes a rich seafood and pork broth, quail eggs, and the ability to get both rice and egg noodles. Although it does look a lot like Phó, it hits differently and is absolutely delicious. Vermicelli Noodle Bowl~a classic dish, the combo includes grilled pork, chicken, shrimp, and an egg roll. Crab Cheese Wontons~always order the wontons! Sugar Cane Juice~this absolute refresher balanced sweet and tang. It's great for these 90° days. * A truly delightful spot, the staff welcomes you in and attends to your every need. And as I sat enjoying my meal, this seems to be the place Vietnamese people go for Vietnamese food, which is always a ringing endorsement in my book.