Cheryl P.
Yelp
I am absolutely, completely, and utterly obsessed! As soon as I learned that Nuflours was an entirely gluten-free bakery, I knew I had to stop by during my trip to Seattle. I was completely blown away by all the options they offered. I stopped on a Friday afternoon, where the place was surprisingly empty, and was able to ask the cashier for her recommendations. I didn't catch her name but she was literally the sweetest and her recs didn't disappoint. I ended up getting a slice of their tiramisu cake, a cinnamon roll, and a lemon bar. The cinnamon roll was by far my favorite, and the best I'd ever tasted, gluten-free or not. Getting the cream cheese frosting on top is an absolute *must*. I wish the tiramisu had a slightly stronger espresso flavor, but it was still an amazing treat! The lemon bar flavor was also great - super tart and refreshing. It can definitely get a bit overwhelming looking at everything in their display cases - they have donuts, muffins, scones, eclairs, brownies, and quiches just to name a few, not to mention all the other breads they make. Ultimately, I truly don't think you can go wrong here! I wish the prices for every dessert were a bit more prominently displayed, but overall, my only regret was not being able to try more of their items before I left Seattle. This was truly such a gem to visit and I know I'll definitely return if I'm ever back in the neighborhood. Nuflours deserves all the support in the world :)