NY BISTRO by NO CODE

I wanted to get the double pastrami burger, but it was so overpriced that I got the double cheeseburger instead. It turned out to be the best burger I've had in Tokyo! It was extremely juicy, very saucy, and the bun was very light, fluffy, and delicate. The bun was also buttered and seared so that the outside was crunchy. The 2 juicy patties were too much, so I took one patty out and then the ratio became perfect. So I do not recommend the double cheeseburger, but the single cheeseburger instead. I highly recommend this place if you are willing to pay for a pricier gourmet cheeseburger that is worth it in my opinion. The staff were very friendly and spoke English, which was a plus.The restaurant's interior is well designed, though there is very limited seating, but everything is very comfortable and very clean.

My oh my... That pastrami sandwich was all you could've ever dreamed of. I had the double, which you should as well, and it came with a mountain of thick-cut fatty wagyu pastrami slices that were melt in your mouth tender. There isn't much sauce, but that's because you'll want to savour the natural beef juices from the glorious pastrami. The bun is nicely buttered, toasted, and soft. I also ordered a single cheeseburger, which managed to hold its own alongside the glorious pastrami. The beef patty was juicy, well-seasoned, and topped with a healthy amount of cheese. Like the pastrami, condiments and toppings on the cheeseburger are kept simple to allow you to savour the wonderful natural beef flavour. All things considered, this has to be the greatest pastrami sandwich I've ever had, and definitely in my top 5 burger joints of all time. Do be sure to come early just as they open as they only serve 10 pastrami sandwiches a day!

The best pastrami sandwich I have ever experienced without exception. The texture of the pastrami balances the "melt in your mouth" fat with the crispy seasoned exterior and light crunch of the brioche bun. I will definitely have this sandwich again. The paired sauer kraut was refreshing, but the flavour palate felt a little strange for me. I believe they used fennel seeds which was not to my personal taste. The kobe beef with rice was also delicious. Service was polite and worked quite quickly in front of us to prepare the meals. The atmosphere of this restaurant is within an upscale eatery with warm lighting and a small number of seats (14) plus bar table for intimate gatherings alongside the chefs' small kitchen space. No dress code, but observing everyone walking by it appears to be semi formal. I would highly recommend this establishment to anyone.

Let me start by saying that I love Japanese food, I have worked in Japanese restaurants back in the States. But after 10 days of great Japanese food, we wanted to try food that reminded us of home but still with that Japanese twist that we love. Everything looked amazing on the menu and we had trouble deciding, until the Chef came out to greet us and to offer his recommendations. We started our meal by sharing the house pickle plate, literally the best pickles we've ever had. Then we shared the grilled vegetable salad, which was amazing with its tender but not over cooked veggies in a flavorful curry sauce. My wife doesn't eat meat, so she ordered the shiitake burger and loved it. She even dipped her last few bites in the curry sauce because she loved that so much. I, on the other hand love meat, and was undecided between the pastrami burger and the cheese burger. The Chef was torn but ultimately recommended the pastrami burger and the beef burger slider so that I could have the best of both worlds. I did exactly that, and they were the best burgers I think I've ever had (and I've been to Katz deli in NY). Both perfectly cooked with the most attention to detail I've seen in a long time. We ended our meal with another pickle plate and a smooth Yamazaki highball. But I can't emphasize enough how amazing these pickles are, please try them with your meal! I just want to thank Chef Takai and the staff for an amazing dining experience with the most top notch ingredients. We would definitely recommend this place to everyone and anyone looking to change things up a bit, but still wanting that Japanese touch of greatness.

Ordered Pastrami Single & Kobe burger. Pastrami : 5/5 Kobe Burger: 2/5 French Fries: 3/5 When I ordered two sandwiches, someone came out from the kitchen and told me if you dont finish them you will take it home..... That was rude.... The place has 6 tables (double seat) and a couple of bar seats. When I went there for a lunch, there was only one customer. I would come back for the pastrami and would order Double as the portion was small.

I had a Kobe beef burger combo here for lunch. Honestly, you could have a much better one elsewhere at this price. Like other Japanese food in general, this burger too is sweet.. nice and friendly staff though but sadly that doesn’t make the food any better.

The Wagyu Pastrami burger is as insanely good as it looked, would definitely put it in my top 3 eating experiences based on my taste. Great staff and experience, very warm and friendly, I hope to come back at least twice more during my stay in Tokyo.

The best burger I ate in my live. I wouldn’t eat burger in japan but I had to try the Kobe burger. To easy find, seven floor of the building.