Nestled in a vibrant culinary enclave, O2 offers a playful fusion of Chinese, Western, and Japanese flavors in a warm, community-focused setting.
"‘O2’ (‘oh-two’) is a play on Chef Otsu’s name. Like his bow tie and denim apron, the pun is an Otsu trademark. Presented as Chinese cuisine, the fare at O2 really defies easy categories, making use of both Western and Japanese ingredients. The chef’s code is to use Chinese elements in both technique and seasoning. The playful interior also expresses Otsu’s unique vision." - Michelin Inspector
Jason Harris
Lily Hutchinson
Misato Yasuda
edchanted bynic
Stephanie Palomino
Ryota Imanishi
りんりん
松田ヒデ