Oak

Fine dining restaurant · Ghent

Oak

Fine dining restaurant · Ghent

1

9000, Burgstraat 16, 9000 Gent, Belgium

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Highlights

Creative tasting menus, world flavors, fine dining, passionate staff  

Featured on Michelin
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9000, Burgstraat 16, 9000 Gent, Belgium Get directions

oakgent.be
@oak_gent

€100+

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9000, Burgstraat 16, 9000 Gent, Belgium Get directions

+32 9 353 90 50
oakgent.be
@oak_gent

€100+

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Last updated

Aug 18, 2025

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@michelinguide

OAK

"Ready for a whirlwind world tour? Marcelo Ballardin’s Italian-Brazilian roots, his globetrotting past and the international cast of the kitchen team are core to the DNA of this eatery. North Sea clams, Asian flavours or wild manioc roots from the Amazon Forest: the menu has clearly been extremely carefully designed and meticulously crafted. Chef Ballardin aims for simplicity, whilst accepting that this goal may entail a certain degree of complexity. He seeks a subtle balance between crisp acidity and velvety comfort. For example, he enhances quickly seared langoustines in a frothy, powerful sauce crafted from the heads and shells, together with a personal version of chimichurri, made from fregola and mandarins. The delicacy with which each ingredient is underscored bears witness to his creative streak. OAK is happily ensconced in the heart of historic Gent, in a 17C edifice whose elegance is set off by works of art and contemporary decorative fixtures and fittings. A modern culinary approach that aims to provide an “unforgettable experience”." - Michelin Inspector

https://guide.michelin.com/en/oost-vlaanderen/gent/restaurant/oak
View Postcard for Oak

Dazzle

Google
This is a pretty building with a secluded dining environment. The overall pairing of the dishes is refreshing and harmonious, with natural seasoning. I can feel the subtle nuances of flavors from different ingredients. Another point worth mentioning is that the taste of the main ingredients in each dish has been greatly preserved, indicating that the cooking heat is just right. What caught my attention was the main dish's pigeon meat. I really like the taste brought out by this dish, which is very different from other pigeon dishes I have tried. Plus recommend for their wine paring, quite clever.

Inbar Cohen

Google
The best restaurant in the world! I am in love with their chef with the stuff they r just so good in every measure! Creativity, ingredients, combination, textures.. I find their menu, every menu, surprising in the level of genus. This chef know not only the super accurate way cooking every piece of everything he also know so many products and so many ingredients, his world is so rich I feel richer every time I eat there! their service is also I have to mention unbelievable. Their wine girl (sorry I didn’t ask for her name) is fantastic! I actually never met anyone so passionate like her about wines and that makes her exceptionally professional and exceptionally good matching the wine to the dish/person. So many and much talent in this restaurant! I did 2 and 3 stars including Italy ones, New York ones also, and again, without a second thought, for me they are the best value for money ever. I actually asked for scissors from the waiter and cut 2 stars out of a piece of papers I had in my bag and gave it to their chef. This unbelievable talented guy so humble told me he would give it to the stuff they deserve it. How can u not fall In love. They all deserve it.

Dimitri Sytnyk

Google
Excellent place to spend a great evening. Upon entering the restaurant the whole kitchen and staff greets you and welcomes you very warmly into this lovely place. The starters arrive very fast so you can start discovering the meticulously hand made food creations right away. I would recommend to take the pairing wines with the main courses to fully enjoy the experience. They come with a great explanation from the sommelier and some are only available there on the spot and nowhere else. We've enjoyed the whole evening and the desserts were simply amazing! The coffee table which is in a different cozy area was the cherry on the top. Would definitely recommend for food lovers!

Alain Puystiens

Google
Oak – A Culinary Masterpiece Worthy of Three Stars! If there’s one restaurant that truly deserves more than its current one Michelin star, it’s Oak. We’ve dined at many top-tier restaurants, but Oak completely blew our minds! From the exquisite dishes—each one a perfect balance of flavors, textures, and creativity—to the stunning setting that makes every moment feel special, this place is simply magical. The service is flawless, with a team that not only delivers excellence but radiates passion and joy in what they do. You can see and feel that they love their work, and that energy makes all the difference. Marcello and his incredible team take time to make every guest feel welcome and valued. It’s not just a meal—it’s an experience that lingers long after you leave. One star? No way. Oak is a three-star experience through and through! If you haven’t been yet, go now—you won’t regret it. Alain & Celine

Rog Hroogar

Google
We have been twice, and both times we have thoroughly enjoyed it. With a one Michelin star, we believe that it's definitely punching above its weight and it's likely to receive a 2nd star in our opinion. The food is fantastic and the chef does a wonderful job at combining flavours and textures. Too many to mention, but his caviar with blue cheese is out of this world! The service is incredibly friendly and attentive, in a very relaxing atmosphere. The sommelier is a highlight too! She is clearly knowledgeable and puts thoughts on making an excellent pairing to the dishes. The non-alcoholic pairing is also imaginative and thought through. On a side note, the pace of the service and kitchen is perfect. Oak is quite far from where we live (2-3 h), we'd definitely be there more frequently if we were closer. All in all, a wonderful gastronomic!

Tom Reunes

Google
Just amazing. Great atmosphere. Nice and cosy sitting. Very nice staff and chef and the best food I ever ate. Take the full menu, full option with all wines!

Michiel Cornille

Google
Best food experience I've had in a (long) while. Unique, new approach to things. Outstanding Sommelier / wine pairing. Everything was just perfect.

aymeric samyn

Google
Only one thing I can say... I am speechless food was not just great, it was fabulous 👌 The service and people that worked there were more than fabulous 👉 The sommelier was more than great! Everything was awesome!!! + really cool the chef came to the table (aka Marcello, really nice guy) I can keep going but I am really happy about my evening, that's my conclusion 😁