Odeh’s Mediterranean Kitchen

I had the rack of lamb and for me it was three delicious meals. I’ll definitely be returning. The crispy Brussels sprouts and pickled cabbage are worth the trip on their own. No food went to waste.

Absolutely delicious and amazing service! Odeh's is our family's favorite place to eat - hands down. The food is always fresh and served with a beautiful presentation. The kabobs, rice, salad and sweet potato fries are our favorites! And, the Tzatziki sauce is perfection! Last year, we decided to cater our family Christmas dinner with Odeh's and share the deliciousness with our extended family, and now they are all fans! Plans are already in place for this year's celebration with Odeh's on the menu. For the catering order - Odeh and his staff made it easy to order and pick up - it was the best dinner ever! When someone asks me - where should I eat in High Point, I always share, Odeh's as my top recommendation - you will love it!

Odeh's is hands down, one of my favorite restaurants! I don't often love places with huge menus, because how can you be good at everything....but they do it!! Their pizza is better than most pizza places. Their desserts are better than most bakeries. The portions are huge and the staff are always friendly and attentive. Personal favorites are the prime rib sub, rigatoni, biscoff cheesecake, and tiramisu...but you can't go wrong with anything on their menu.

This place was incredible. The food, service, and atmosphere are all top notch. The plates are great to share and have groups at. Some of the better foods I had was the brussel sprouts, sweet potato fries, coconut shrimp, and crab dip. THESE MIGHT BE THE BEST SWEET POTATO FRIES I HAVE EVER HAD. I had the prime rib sandwich and a meatball sub. The prime rib is more like a Philly cheesesteak and the meatball sub had great texture but the meatballs were rather small. The hummus was slightly lacking. But aside from that everything was good. Finished our visit with some chocolate baklava which I highly recomend. They have some other insane looking desserts that I'm sure are even better too.

I had an incredible experience at [Odeh’s]. From the moment we walked in, the ambiance was warm and welcoming. The staff was attentive, polite, and knowledgeable about the menu. Every dish we ordered was beautifully presented and bursting with flavor — especially the [Lamb and beef platter :) which I highly recommend!

FINALLY was able to make it out here to try out Odeh’s Mediterranean Kitchen and I have to say they aren’t ranked one of the top restaurants in the US for no reason! The food, the atmosphere, and the staff were all absolutely amazing. My waiter was so attentive and had great recommendations. The owner even came by personally to say hi! If youre in the triad go and check them out. Ill definitely be back! 🫶🏽

This food is amazing, there is no other way to say it. It is some of the best Mediterranean meals I have ever had. Today, I got the Gyro Pita, and as you can see, it is a meal and a half. I skipped the fries today and couldn’t even finish the sandwich for lunch. The tzatziki sauce was creamy and crunchy with fresh cucumbers and dill. The lamb was tender and delicious, and the house dressing they provide adds flavor and acidity to the pita. (The sauce appeared to be like a Greek dressing) The feta was also a nice element of salt that paired well with the fresh lettuce and tomoato on the sandwich. I also appreciate that they use quality Romaine lettuce, instead of crummy iceberg, it is details like that, that make this place a hidden gem in High Point, and as you can see from my photo, they have won plenty of awards, so they know what they are doing here! I will say that this place is BUSY during lunch, I highly recommend calling your order in so you do not have to wait. I did this today, and my order was hot and ready when I got there. So, do this and save yourself the wait. Since the last time I was here, they seemed to have added seating and a bar area. I took a picture of it as it is a nice space to have a meal. Parking is ample, and you can easily get a space even if they are very busy during lunch. The staff is kind and always attentive to the guests' needs. As I paid for my food, I saw other employees helping customers with a smile and doing their best to satisfy the customers' every need.

Odeh's Mediterranean Kitchen was a very pleasant choice for dinner. We were seated promptly and our drink order was taken immediately by our server Alaney. The menu is extensive and has many choices to meet everyone's needs. All the food came out quickly and hot and was seasoned to perfection. Odeh, the owner, stopped by the table to make sure everything was to our liking and even made sure that the couple of young people in our party had a treat to take home. Overall a great experience. Stop by and have some great Mediterranean cuisine if you get the chance.

This place is amazing! I've been here twice, once for pickup and the other for dine in. My boyfriend and I sat at the bar as the wait was pretty extensive, even on a weeknight! There's a nice pickup area where the bakery is. There's also a dining area, and nice bar. The staff was super friendly and welcoming. My boyfriend ordered the Prime Rib Pizza which was absolutely delicious. Extremely unique and flavorful! I had the Shawarma platter which was huge! I loved all the rice and salad. The seasonings were on point! The sauces are delicious here. I've also had the chicken kabobs which were a touch spicy for me but juicy and tender. Highly recommend this spot, I can see why it's a fan favorite.

Some places are just worth the hype, this Middle Eastern hotspot is certainly such a place. That the restaurant even exists is amazing, and that it has become incredibly successful is even more amazing. Some people hope for the best, some people make the best happen! Mahmoud Odeh, a native of Nazareth, came to Greensboro in 1997 in hopes of having a professional soccer career. But an injury end his playing days, and he stayed in the area, while working a variety of jobs. All the while, he wanted to find a way to build his love of cooking into a worthwhile career. He applied for several chef positions but since he was not classically trained at a culinary institute, he did not get the positions. After meeting his future wife, Brandi, they settled in High Point, not far from where their restaurant is located. After years of considering it, they decided to open their own restaurant in 2019 - it seated 25 people. 4 months after opening, the pandemic hit, and they were one of the first area restaurants to offer curbside pickup, and they survived, and gradually grew. They earned more and more repeat business, more accolades, including over 200 five star reviews on Yelp. They expanded into the space beside their spot, moving the seating up to 90, and they had a full bar. They offer primarily classic Middle East fare, most using Odeh's mother's recipes, some of which he tweaked. He has spices from Palestine flown in regularly, a bit pricey but he knows what he has. He also offers daily specials which may be prime rib, or sea bass, or pasta dishes, all with his creatively touch. He seems to always be looking for something new, dazzling! Brandi does the same with the desserts, also amazing. I have tried the App Sampler - hummus, falafel, baba ghanoush, spanakopita with a Greek salad or tabouleh - a lot of food for $14! I also have tried the shawarma, kababs, prime rib sandwich, and more! All were excellent, you just need to go!

This place is a home run. The food is authentic. The welcoming was warm. The service was great---until. I feel awful about giving Odeh's only 4 stars. They are worthy of 5, the full tables reflected how this is a great venue for spending your money. The menu affords the pickiest of eaters. Again, I feel bad. But you need a dedicated bartender (I suspect they called in). You cannot have a busy server do tables and bartending. It took forever to close our tab and order dessert to go. So much so, I went up to the bar. My timing sucked----she goes to my table. Really took away from my first time experience. I understand, but I don't understand. They know better. These guys are established pros. We will be back. I'll even bartend if they need the help.

Not much for the ambiance, but so much for get service and great tasting food. The gryo shawarma was moist and tender. The sweet potato fries had a touch of salt and a drizzle of honey. The homemade desserts are incredible. I believe this is the most popular, best tasting neighborhood restaurant. It has all the feels, a bar and non Mediterranean options. I will be back, as usual once a week.

Lunch was perfect! Delicious food with good service. Everything was fresh and made to order. The hummus was probably the best I've ever had.

Seeing this place is so highly rated we decided to give it a whirl and it is truly very good! The Greek food is where they shine and the vegetarian plate did not disappoint- highly recommend. The fried fish platter was generous and well made, the breading maybe a hair thick. The kids nuggets were real chicken and no complaints there! Not pictured is the baklava which we took home in several varieties and found very flavorless and disappointing.

This food is amazing, there is no other way to say it. It is some of the best Mediterranean meals I have ever had. Today, I got the Gyro Pita, and as you can see, it is a meal and a half. I skipped the fries today and couldn't even finish the sandwich for lunch. The tzatziki sauce was creamy and crunchy with fresh cucumbers and dill. The lamb was tender and delicious, and the house dressing they provide adds flavor and acidity to the pita. (The sauce appeared to be like a Greek dressing) The feta was also a nice element of salt that paired well with the fresh lettuce and tomoato on the sandwich. I also appreciate that they use quality Romaine lettuce, instead of crummy iceberg, it is details like that, that make this place a hidden gem in High Point, and as you can see from my photo, they have won plenty of awards, so they know what they are doing here! I will say that this place is BUSY during lunch, I highly recommend calling your order in so you do not have to wait. I did this today, and my order was hot and ready when I got there. So, do this and save yourself the wait. Since the last time I was here, they seemed to have added seating and a bar area. I took a picture of it as it is a nice space to have a meal. Parking is ample, and you can easily get a space even if they are very busy during lunch. The staff is kind and always attentive to the guests' needs. As I paid for my food, I saw other employees helping customers with a smile and doing their best to satisfy the customers' every need.

Where do 4 Yelp Elites choose to go to celebrate? Odeh's Mediterranean Restaurant,of course! The food is fresh and really,really good; but don't just take our word for it. Check out their whole wall of awards. Very diverse menu and everything is exceptional. You have to go. You can thank me later!

Another visit to Odeh's and another knock out of the park. Service is fast and friendly, the bar is capable, and the food is great. You'll see lots of tasty dishes and smiling faces here, but you know what you don't see on the table? Salt and pepper shakers. That's because all the food is so perfectly seasoned that you don't need to make table side corrections! I love the very liberal use of spices and seasonings here, it really lights up your palate. Tonight my wife had the tried and true Mixed Shawarma platter and it was great as always. The side salad alone is big enough to be a meal, and she took most of the entree home for tomorrow. I decided to try something new and got the Kafka Platter, which features richly seasoned meatballs along with grilled veggies, pita bread, and two sides of your choosing. I chose pasta salad and Tabouleh. Down to the last morsel the meal was perfect. Despite being busy, it's not overly crowded or loud. I've never waited more than a few minutes for a table. Odeh's is a golden star in the community and a must-have!

Still absolutely standing by this statement from my last review "Look y'all. Some people can just friggin' cook. They were born with a genetic ability to understand food chemistry, what makes a meal people love, from preparation to cooking and serving... and it really doesn't even matter what their background is. Hand them ingredients. They will make something you love." Yet now, even probably 200 lifetime visits later (that's really not an exaggeration, think of the number of times I've forgotten to check in), I continue to discover things that make me just shake my head and say "How is this, this damn good?" For 2025, Odeh's has slotted in as the 13th best place to eat in the entire United States, and take it from me... someone who does quite a bit of eating as a profession, and has done so in places all over the country and world, it deserves it. They don't rank this highly because the food is "fancy" or because the chef studied under world renowned culinary minds (though his family recipes speak otherwise). Their secret to success is simple. High quality ingredients, trial and error with different spice combos until they get it just right, meticulous quality standards, and the skills to bring that all together and create something that tastes unique and phenomenal. In other words, they care. Top to bottom. Every customer gets their best. The Mediterranean dishes continue to set the standard, but do not be afraid to try anything on the menu, even if you wouldn't consider it a specialty. I have recently been very into the pasta dishes, particularly the pesto rigatoni with either chicken or shrimp. The sauce is what throws this dish way over the top, rich, creamy, makes you want to ensure you sop up every last bit of it with bread... and I bet you can't eat it all in one sitting (and function the rest of the day). Pair this with his marinated chicken, garlic bread, and a fresh salad and you might even wonder if Odeh's is the best Italian restaurant in town too (it is). Anyway, if you have made it this far into my review, know that you absolutely cannot make a bad decision to go here. It's a great place to bring anyone for any occasion. It's got plenty of options for all dietary needs, from low carb to vegan and points in between, even their pesto is nut-free. There's no pork on premises, as is common in with this kind of cuisine... though I do wonder what a little prosciutto could do married with that creamy pesto sauce. Can we get them to #1 in 2026? Let's do it Triad!

We have been coming to Odeh's for years but somehow I never had written a review. Everything about Odeh's is great! The staff are very friendly and helpful if you need suggestions on what to try. Hint - everything is delicious so just go for it! I love their Gyro but this last time I got the shrimp skewers that had a sweet spicy citrus glaze. I could kick myself for not having tried it sooner because it was so delicious. One thing both my husband and I like doing is getting the Greek salad with the Caesar dressing - so good! It is a very family friendly restaurant and you will often find the owner visiting tables to ensure guests are enjoying their meal.

I go to no other Mediterranean restaurants since dining here!! Everything was seasoned to perfection!!! The chicken shawarma platter is my go to with the baba ghanoush. The appetizer spanakopita is greatttt!! The house dressing is top tier as well! I love the Mediterranean chicken sub! Their lavender martini was amazing! I have also had the greek salad with spicy chicken shawarma! They have fish on the kids menu that's not listed. Our server let us know! No need to read anymore just go! Only con I have, they have weird days they are open lol I have to always check to make sure I have the correct day of the week!

Congratulations #13 Restaurant in the United States 2025 on Yelp! The food, the warmth of Odeh and Brandi, and the great service and large space set it apart!

Service is outstanding. Ambiance is too loud. They need to do something to absorb the sound . The food is way too salty for my taste. I asked for no olives on my veggie pizza, but got olives, which was disappointing . There was a huge crowd waiting for tables, so this is a very popular place. The owner and staff were great. Please reduce the salt.

Sorry but I don't see where this place really lives up to the hype. The decor is generic and gives cafeteria. The service was friendly and fast, so points there! The food was a mixed bag. I enjoyed my gyro meat, but the oil and seasonings were not evenly distributed, which means the flavor all pooled up at the bottom and left for several bland bites at the top of the pile. I was also disappointed at the small size of the pitas that came with it. The tzatziki sauce was solid, as was the hummus. The Dubai chocolate cheesecake and the baklava, I'm sorry to say, were extremely disappointing. The baklava hassle no flavor, and the cheesecake had weird flavor and not in a great way. It was fine, I've had worse. Probably 3.5 stars, but I knock it down to 3 because the place is so hyped and didn't live up to it.

Tasty food, great service, nice quiet family style restaurant. It was a long wait on Saturday night, but well-worth it!

Odeh's is arguably the best Mediterranean food in the Triad. Their baba ganoush is possibly the best that has ever existed, nice smokey flavor and creamy for days. I always buy some Togo after we eat there. Last visit we got the arancini as an appetizer and I got the double beef kabobs for an entree. The beef is clearly filet cut, and super flavorful, not sure what Odeh marinates it in, but it's likely some type of drug because I'm addicted to that flavor, soooooo good. The wife got the mixed shawarma which is also very tasty. Service was great as always, our server was prompt and polite, and followed me with my credit card when I left it on the table as I was walking out. Seriously this is a must go in the triad.

This was my first time trying Odeh's after seeing it for years and I will definitely be back. The prime rib pizza was amazing! Pillowy crust, great sauces and the toppings complimented each other perfectly. The chicken shawarma platter was HUGE! Two people could have eaten it and the flavors were very authentic. Great food paired with exceptional service made this an easy 5 star review and recommend this to anyone.

I have heard a lot off great things about Odeh's so on a trip to High Point we decided to try it. The first thing you see is the dessert case filled with yummy looking desserts. I got the baklava sampler to go because they do not skimp on the portions. We shared the Mediterranean sampler. We got red pepper hummus, eggplant dip, spanakopita, falafel and pita. Everything was delicious and homemade. I had the gyro platter with fries and salad. The gyro meat was excellent as well as the sides. The beef kebabs my son ordered were tender and flavorful. Our server was great and I even met the owner. He was very passionate about his restaurant and you can tell by the food. We plan to come back.

The food is truly the best. I have several favorites but I always come back to the beef kabobs. I can't think of any restaurant I like better in the triad. Every server I ever had here was first rate. It's just a great dining experience. I am never disappointed at Odeh's.

ATTENTION PATRONS: It's been a long hot minute, but spinach pie is back! it's absence had something to do with an out of service oven, but the situation has been rectified and I am one happy girl! I order the Mediterranean platter--greek salad, red pepper hummus, falafel, tabouli--and now--spinach pie! I order a side of pita chips, because they're the best! So if you've been missing spinach pie, go ahead and place your orders--and if you've never had it, give it a try (that is, if you like spinach)!

One of my favorite places to eat food is always fresh, hot and great! Love it! Friendly waitress,

We come here a lot for work functions. We absolutely love this place. Great food and great staff here. You really feel the love from the staff here. Very friendly. Never had a bad experience here. Great restaurant all around.

Still a great place to eat. Quality of food, good service, full tummy's. Have been coming for a few years. Watched how they adjusted to all song and dance the pandemic brought. Odeh's stayed true to their quality and service. I am a HUGE fan. Still trying new dishes! So glad you're still here Odeh's!

I FINALLY MADE IT TO ODEH'S and it did not disappoint. I really need to live closer. The food was absolutely incredible and our waitress was so sweet. We arrived after 1, not realizing that close at 2 until we were finishing up and realized everybody was leaving and servers were cleaning. Our waitress gave our daughter two cookies to go while we were trying to get ourselves out the door (there was no rush on their part-we're just not the people to hold others up). Will definitely return!!

It's just ok. The hummus and babaganoush were fine. Pita chips were hard as a rock. And the falafel were like little stones. The rice was gummy but flavorful. The big miss was the steak kebab which was salty AF.

This place is consistently excellent. The food is excellent, service always over the top great, large portions, healthier options, great value. Odeh's just does it all. The chicken shawarma I had for lunch was excellent yesterday. And the service was amazingly detailed down to bringing a cookie to our daughter.

My favorite place to eat in the High Point area. Since I moved away, I get excited when I'm able to visit for a meal here. Knocking one star for the lackluster service recently. Didn't catch her name since she never introduced herself, however she is in her late teens/early 20s and I gathered that her mom works there too (was bartending at the time). I would have appreciated at least a smile and a positive attitude, but I did not feel like we received any hospitality whatsoever.

My goodness! This has to be my greatest takeout ever! I recently visited Odeh's and ordered mostly appetizers. It was suggested to me to give entrees a try. Omgoodness, Omgoodness, Omgoodness! I ordered the trout it came with 2 sides so I got the rice, absolutely delicious as a take out order! The bruschetta, delicious! 3 pieces with feta, fresh pesto, tomatoes, droolllll! Prime rib sandwich with the pasta salad, and the baba ghanoush(like hummus made with eggplant). This is the first restaurant pasta salad I never had to add something to it to enhance the flavor. This pasta salad was tangy, sharp, creamy from the pasta, just good. Now on to the trout, firm, moist, seasoned trout, on a to-go order, reaches it's destination and remain the delicious trout! I don't know how else to describe it other than wow! As I waited for my order, I indulge myself with a white sangria, very refreshing! I noticed something I didn't noticed in my first visit, this is a family run restaurant. This is demonstrated by the flow of the restaurant. Lots of laughter and support among staff creating a very inviting restaurant. I will definitely be back perhaps this same week!

Holy crap, I've found a new must go place. I have to admit, the 100 top places to eat made me go here, but eating here makes me want to continue to eat here! We came in around 5:30pm on a Friday and it was just starting to get busy. We were seated right away and the atmosphere was lively! The harsh overheads were a little like whew in the beginning but immediately forgotten. We got two mocktails: a blueberry elderflower one and a citrus elderflower one. Very nice! Also the hummus with tomato, cucumber and olives: this is where the party started. The hummus was so smooth and flavorful, not overwhelmingly tahini and the pita! THE PITA! So soft and the perfect fluff. I immediately told my husband 'do not let them take the plate' because I was ready to clean all that hummus off (they didn't try). We both are vegetarians so did falafel shawarmas, a side of fries and a side of pickles. Let's start with the shawarma! The falafel was perfection: fluffy and mixed with well treated veggies, served over rice that was so deliciously flavorful: some veggies, some seasoning! I skipped a lot of my rice because I had MORE PITA!! The Greek salad was bomb: crunchy, fresh and no weird salad pieces you sometimes get in places. I definitely rocked my pickles with the falafel and hummus and pita....just wow. I have no idea how they make them so perfectly crunchy and tart, but I highly recommend for any entree. The Greek house dressing=perfect. Fries were great and tbh we ordered too much food, so we did a bit of calculations on stomach capacity and the fries were left behind. That being said I'm already planning my next order and fries are on it so take it as you will. There's also a piece of baklava cheesecake waiting for my on the kitchen table; couldn't pass it up, and couldn't eat it there. The place was on a wait by the time we left, and tbh super worth it. The owners (I think) came by to ask how we were and also to ask about adding a table to the table next to us, (we were totally fine!!) but what a kind thing to do! Already planning our next trip, and I'm counting the minutes until I feel ready to have that cheesecake!!

Along with (my favorite) the Mediterranean app. we ordered the pasta w/vodka sauce and chicken. It was hands down the best pasta we have ever had. The sauce was so delicate in flavor and the pasta was cooked perfectly. Odey's is the best restaurant in the Triad. It never disappoints!!

Another platter of perfection at Odeh's Mediterranean. This time I had a juicy chicken kabob, with a side of Greek salad, hummus and pita and tzatziki sauce. I was running late and they were about to close for lunch. I was totally bummed but, the hostess said that if I could get there with in the next five minutes that they would serve me. I did! Thank you! Thank you! Service with a smile and delicious, fresh food. What more can you ask for. Odeh's Mediterranean is on my list for good.

The star rating and placement in Yelp's Top 100 does. not. lie! Heavenly hummus, crunchy, succulent falafel, crisp and fresh salads, this is the Mediterranean food of our dreams. And I couldn't stop eating it, which is the case whenever I encounter the best of the best. Our group of four shared a Middle Eastern sampler and then, like a fool, I thought that I'd be OK with just one or two falafel but by the time I took one bite of it from our shared sampler, I was plotting a way to steal the rest of them. The thing is, in many restaurants falafel is best enjoyed in small quantities because they are so dry and pasty. Not at Odeh's. Trust me, not at Odeh's. So if you're on the fence, get an entire order for yourself. As Edith Piaf once said, non, je ne regrette rien... but I'm sorry, Edith, I do, I do. Let's move on to that dreamy hummus. I love when it's tahini-forward, which makes it rich as can be and Odeh's come through for ya here. I love hummus on salad rather than have that pita fill me up (more room for that chickpea dip of the gods), so I was in my glory here. Add plenty of harissa, side of those decadent rosemary fries and I hit bliss status. Portions are more than generous, service is sweet (one big happy family here) and I cannot go on enough about the value for such phenomenal food.

Food, service, and ambience deserve every single star. Perfect chatter. Purposeful interactions, friendly customers. Food is even better as leftovers, (Crab dip with sliced cucumbers...Mm mmm mmh) so you know what it is when it's fresh. Honestly, I didn't want to post this because people be doing the most. The wait is sufficient for this well balanced establishment (#Libra) Did my soul great this day! Don't ruining it The hours of operation reflects the gratitude and respect Owners/mgrs have for themselves and staff. (In my mind Family vibe. Mental health matters.) Balance to the hustle and bustle.. I love it! I appreciate Odeh and his team!!

We've been driving past this spot for soo long and never tried it. We wanted something that we haven't had before and decided to grab dinner here. This was a huge win. One of the best restaurants in Greensboro/Highpoint! I had the Mediterranean cheesesteak sub with Fries and my wife had the beef kabobs with hummus and pita. Both plates were amazing! We knew it was going to be good as we walked in and it smelled amazing. The service was as good as the food. Everything about this place is great and it will be one of our regular stops from now on. I highly suggest trying it if you haven't been here before. We can't wait to try more menu items. Thank you for serving such wonderful food and the amazing service!!

The food was absolutely incredible. The service was very, very good and the atmosphere is authentic a must try if you're ever in High Point.

Top notch food. Amazing services. Highly recommend. Give this place a try. Your taste buds will thank you.

This was our first time here at it did not disappoint! When you walk in you are greeted with a few friendly "Hello and Welcome" by the staff up front. We were greeted by the host and sat immediately. The server came over right away and asked if we would like water or any other beverages. I looked over the menu and they have a huge selection of sandwiches and pitas as well as salads and desserts. The special was a lamb shank that looked incredible at a near by table. I ended up getting the Ka platter. It came with three super tender and flavorful "meatballs" served on top of pita bread and sautéed onions and peppers. The two sides I chose were the Greek salad with their signature dressing and Baba ghanoush. I was blown away by the portions and how delish everything was! The salad has so much feta but wasn't overpowered. The baba ghanoush was the creamiest and best I have ever had. I cannot wait to go back asap!

What do you say about your favorite restaurant EVER?! A piece of me wants to keep this place a secret out of concern that it will always be packed when I want to come! Casual environment with food of all kinds. The food has a Mediterranean vibe and it is all so flavorful and will make you want more no matter what you order! Odeh and his entire family are amazing! We can't get enough of Odehs!!!

Hands down the BEST Greek/Mediterranean food you've ever put into your face-hole. We've been going here for years, since they first opened. We were instant fans. They have always been consistent! Consistently clean (100 grade!!), great service, and the food is freakin' amazing! Fresh and hefty portions. You do not leave hungry and you always leave happy. A weekly favorite spot for us!

Extra clean bathroom 100 sanitation score Friendly folks Delicious food Great service Highly recommend

Great local Mediterranean cuisine in high point. The atmosphere is busy but not chaotic. Service is impeccable. I ordered the shawarma plate and was very impressed by the flavours. I can't speak on the authenticity of the dishes but they tasted great and had very fresh ingredients. Good portions, variety, and pricing!

We've been visiting Odeh's for over 3 years now. The food, service and ambiance are always amazing! Not only a regular spot for our family, but always a must when we have out of town guests.

This Mediterranean salad with spicy shawarma is yummy that keeps you eating and eating lol. The spice level is just right, adding a tasty kick. The portion size is generous, ensuring you leave satisfied. Friends enjoyed their salads too, showing consistency in taste across the menu was plus. Service was quick, pleasant and friendly. I recommend this place and will prob come back when im around.

Now ya'll know I don't do 5s off the rip but the flavor on top of flavor! Oooo weee! I will kick myself for going today knowing full well they will be closed Th-Tu (peep the date if you're not reading this the Wednesday before Easter 2023) I ordered the Beef & Chicken Shawarma platter with Greek side salad. I debated between this and the mixed kabob combo. I had to do something different. I wanted flavor and boy did I get it! I don't know if they need bigger plates or if I need a bigger stomach. Generous portion size. I looked around and consistently plenty of food on the plates. My server Olympia was an absolute sweetheart. I dined solo on this day. She checked on me often but not too much. Now this place was packed and live for lunch time. Plenty of spirited conversations. Great lunch spot but not if you're looking for a quiet nook to eat and chill. This didn't bother me much. Definitely putting this in my regular rotation.

Sat at the bar tonight and had a feast with Hubs @odehsmediterraneankitchen You must try the Keylime Pie Martini. It is so creamy and sweet and sour. I had to remind myself to sip and not gulp this yummy drink. We tried the Middle Eastern Sampler to start with Spanakopita, tabouleh, hummus, pita, and cabbage salad. The tabouleh is always amazing, as is everything else. You can taste the fresh chopped mint and lemon balanced perfectly. I ordered the salmon platter with Greek salad and sweet potato waffle fries as my sides. The salmon is served on the delicious cabbage salad. Sweet potatoes need no dip. They are drizzled in honey and so good. Hubs got a favorite of ours - the special, the Eastern lamb shank on a bed of mashed potatoes and basically just left the bone. I think he liked it. Servers and owners are always so nice here, even on a busy Friday night.

It's not just a restaurant, it's an experience. From the moment you walk in the door you feel like family. The owners are usually present and always greeting people. Usually there is one of their kids working in some capacity. Servers treat you like you're a friend , friendly, warm and very knowledgeable about the menu and the flavors. Speaking of flavors , not enough words to describe what they do with fresh herbs. Food is epic . Atmosphere is family friendly. One of a kind.

I was going through High point and a friend told me to stop in and grab lunch and boy am I glad that I did. I got the recommended mixed shawarma platter and the flavors were all there! The meat was tender and delicious and the veggies were cooked perfectly. They were unfortunately out of garlic sauce so I can't wait to go back and try it all again bathed in garlic sauce. There was a bit of wait for food as I came in for takeout at the busy lunch hour but they were very forthcoming with the wait time and made sure it was okay before I placed my order. Can't wait to go back!

What a wonderful and variety filled menu! every time I've been here I've gotten something different and it's all been excellent. The service is the most amazing in the area in my opinion.