Taylor T.
Yelp
The food here could be improved upon, and that wasn't always the case, it used to be a good place to sit down and grub on an Irish meal with an Guinness (or any other pint). Recently, though it seems like the food quality is fading and the menu isn't what is used to be.
The last time I went here for lunch, I met a colleague from out of town. I had given a few options for restaurants on the Plaza and they chose this, which upon instant I was disappointed I even offered it as an option, which is not a good sign.
We sat down by the window in a hightop table, that's the first thing, the seating here is a bit odd. Even how the bar is situated isn't the most inviting and doesn't really replicate the feel of an Irish pub which, is what you would expect a bar and grille named "O'Dowd's" would be going for. There's very few booths and most of the tables are high tops with a lot of under utilized space, that from experience I know they utilize as a dance floor on some weekends when they charge a cover like a club (or at least used to a few years back).
Anyways onto the food and the service, both which could use fine tuning. The service is notoriously slow in my opinion when the restaurant is nearly empty, we were left waiting for drinks, our check, boxes, pretty much everything that needs attending to while dining out. The corned beef sliders were fine. They didn't have an extra flavors, I don't even recall is they had kraut or not (and the menu doesn't say) and I think the only thing that saved them was grainy mustard which I adore. Other than that, for an Irish restaurant, it's a shame this sliders were so lackluster and forgettable. They have happy hour appetizers, none that looked like something I'd have to come back for. I'm not sure how this place survives, except for the patio and its alcohol sales.