"Serving scallops, crab cakes, and other seafood specialties, Off the Hook is another Bethany Beach favorite for straightforward seafood dishes. The pristine, light-flooded interior features a large, boldly colored murals of cephalopods along the white walls. The seafood standby recently added weekend brunch, too. Happy hour deals run from 3 p.m. to 6 p.m." - Julekha Dash, Eater Staff
We ordered and shared the berry and fresh greens salad with candied walnuts and balsamic vinaigrette reduction. Also the fresh made pasta with clams in white wine and pesto sauce. Dessert was to die for — slab of sinful dark chocolate with a scoop of coffee and fudge ice cream. The food was amazing. We loved every bite. The mouthfeel of the pasta and clams! It sure if it was the fresh pasta or the sauce but first rate. I just had a beer but spouse ordered a fruity (passion fruit?) margarita. It was a perfect blend. Service was attentive but not overwhelming. A great time and highly recommend Only draw back? No reservations!
ihsan kamuran yıldız
Google
Firstly, the food is very visually appealing and the portions are perfect as they are not too big like other American restaurants. Secondly, the food is very unique and nothin but ordinary. The chef has very special touches even on the french fries. I highly reccomend this place if you are looking for local but quality food. There is a little bit of a wait time, but it is totally worth it as they truly make unique food, instead of serving heated frozen food.
Marleigh Fetrow
Google
I’ve never once left a review, but after today my friends and I felt it was necessary. Not only was our dinner delicious and timely, but our server was one in a million!! If you ever visit Off the Hook, ask for David H! He was welcoming, kind, and amazing at his job! He truly made us feel at home! We will definitely be returning!
Simon Govier
Google
We loved this place so much we went back 2 days running. The charred dates were delicious and nutty. The calamari light and cooked perfectly. The halibut roasted in a bag was so flavorful and the scallops and rest of the seafood was plump and exquisite. We just finished the key lime pie (house made) - oh boy. Yum. Everyone here was so friendly - the service was excellent - I was brought drink refills both days without asking right when i was empty. Thoroughly recommend
Randy Houck
Google
We had a great dinner last night at Off the hook. I had the Jalapeño Corn+ crab Bisque, Point Reyes Wedge, shrimp taco with spicy mayo and Pesto Fries which I loved. Everything was tasted great and my only improvement I would offer is to make the shrimp tacos a little more spicy. They tasted great but missed the mark on spicy. Our waiter did a great job and the atmosphere was great. Parking was alittle bit of a challenge but that wouldn’t stop me from going again.
Emely
Google
Absolute horrible experience you are better off going somewhere else and not wasting your time and money here. The staff could definitely benefit off of customer service 101 as they have no idea how to treat their customers, rude and cant seem to pay attention to take orders correctly. The server got our order wrong and made it seem like it was our mistake without acknowledging it was theirs and still charged it in the end. Not considering the table had serious allergy restrictions. Also noticed the serious discrimination in our service, we were not offered any complimentary bread like the table next to us and was treated differently from our server than the rest. Your staff and service are incompetent!
Anela Sarabia
Google
SENSATIONAL! Staff, ambiance, food, quality and value! You don’t want to miss their happy hour or entrees. Even the wine choices were great!
Bianca Nistor
Google
This place exceeded all expectations! The flavors were on point, especially the mouthwatering swordfish with kale and sauce. The fish and chips were a delightful treat as well. The atmosphere struck the perfect balance between cozy and elegant, making it a top-notch dining spot. 🍴