C L.
Google
The hand crafted guacamole was creamy, chunky, citrusy, and fresh as the Pacific breeze coming in off your view of the ocean from your table.
The beef tacos? Holy moly! these things were tender, juicy, and bursting with slow cooked love, and the crunch of the perfect golden shell? A spiritual experience.
They also have a spicy hot salsa you can special request - Woo! That bad boy doesn’t mess around. It hits with a fireball of flavor that dances on your tongue and keeps you coming back for more.
And to wash it all down? A classic margarita that was smooth, perfectly balanced, not too sweet, and with just the right kick of tequila to rev your engine.
Olamendi’s is the real deal. It’s got the vibes, ocean air, and plates that speak fluent flavor. If you’re cruising the coast and craving something unforgettable, punch Dana Point into your GPS.