Amy Lou
Google
I park my car, got out, and instantly was like "whatever I'm smelling that needs to be my lunch." We thought we followed our noses correctly, but I'm not so sure. We were able to get seated right away, with patio seating available. First impression of our server was not great. She seemed impatient. I will add by meals end she redeemed herself. She was pretty chill. I didn't get her name to toss a shout out, but she was also tending the bar. Anyway, to the food.... the reason you're reading this. It was... mediocre. Both of us got the Hatch Burger and I also got a small side of green chili. I will say, Red Robin has a better burger. The French-fried onions had zero flavor. Beyond that it was kind of eh. The French fries were really yummy, so there's that. The highlight for myself was the green chili. A nice kick with some good bold flavors. Now, bang for the buck, not at all. Two beers, two hatch burgers, a small side of green chili.... $64.00!!!! The green chili side was $8.00!! I honestly could have gone to a chain restaurant got the same quantity of food and drink maybe better quality for a bit less and bottomless fries. Just saying. All in all, I might need to try to find what I was smelling when I got of my car. That's just me. Go, give em' a shot. See what you think.
Go eat, drink and be kind.