Om serves up a cozy vibe with a menu packed with flavorful Indian classics, including plenty of vegetarian delights that satisfy all palates.
"Aside from typical Northern Indian staples like chicken tikka masala and saag paneer, this Haight spot offers up a ton of plant-focused dishes, with 23 vegetarian options alongside the meat-focused ones. Start with the three pakoras - mixed vegetable, eggplant, and spinach - which are always a crowd pleaser, regardless of your dietary habits. From there, pick either the baigan bharta (eggplant roasted in a clay oven with green peas and spices, in an onion and tomato gravy) or the paneer korma with homemade cottage cheese cooked in a creamy sauce, with almonds, nuts, and raisins. And soak up all the last bits on your plate with some naan or paratha. photo credit: Brit Finnegan" - Grace Stetson
B
Irfan English
Dr. Veronica E. Hayduk
Marhaennia English
Francisco Bernales
Larry Falkin
Jordan S
Chloe Dinardi
Jeff B.
Steve N.
Xavier I.
Andy M.
Riley G.
Micah M.
Alejandra R.
Francisco B.
Jeffrey G.
Laura M.
Shawn H.
Kelly P.
David J.
Vanessa H.
Meg P.
Ana P.
Joan A.
Rosalind P.
Odeya A.
Micah C.
Amanda C.
Amy S.
Patricia M.
Gary R.
Sabrina P.
Natasha S.
Alexis R.
M C.
Matthew Y.
Cynthia L.
L L.
Karen Y.
Ruth S.
Natasha Y.
Julie K.
Thomas M.
Alex N.
Kallis M.
Dj S.
Jeannine E.
Ed W.
Danielle M.
Nasser A.
Zhang J.
Don Z.
Jacob S.
Natalie M.
Lace E.
Bobbek O.