Omni Parker House
Hotel · Downtown
60 School St, Boston, MA 02108
Highlights
Birthplace of Boston Cream Pie and Parker House Rolls.
Birthplace of Boston Cream Pie and Parker House Rolls.
"The birthplace of the Parker House rolls, these enriched bread rolls were invented in the 1870s and are known for their soft, feathery texture and buttery flavor." - Kat Thompson
"The birthplace of the famed Parker House rolls, known for their soft, buttery texture and signature folded shape." - Kat Thompson
"The Parker House Roll was invented at Boston’s storied Parker House hotel, now the Omni Parker House, in the 1870s. The soft, butter-filled and -brushed roll that often graces the dinner table at holiday celebrations gets its distinct dimpled shape from being folded before baking, which helps you pull it apart for buttering. Bakery supervisor Laura Figueroa goes through about 220 Parker House rolls per day, selling them by the dozen at the hotels’ two dining venues, Parker’s Restaurant and the Last Hurrah." - Adam H. Callaghan
"This is the original recipe, and you can get an individual serving of the treat in Parker’s Restaurant during breakfast or lunch, or from the hotel gift shop. They also sell full pies to-go and you can order them online." - Tanya Edwards
"The downtown Boston hotel is the birthplace of Boston cream pie (and Parker House rolls) and is shipping the cake nationwide. Shipping nationwide via Goldbelly." - Rachel Leah Blumenthal
