On Point Bistro

From the moment you walk in, this restaurant is magical. The atmosphere is cozy and inviting. The staff are all pleasant and knowledgeable and the it feels like you’re at a friend’s house. Now…let’s talk food! Farm Omelet: perfectly cooked fluffy eggs wrapped around spinach, mushrooms and Manchego cheese. Absolutely delicious! Challah French Toast: warm, sweet crunchy crust and soft inside. It’s perfect. **They made sure to put the pecans on the side for my partner who is allergic It’s now my go to place when I’m in Philly.

We ordered a cheese sandwich and a Philly omelet. They both were quite salty. They offered free coffee with our eggs platter. The service was acceptable, but they charged 20% tip as their policy. They said it is not optional, and it is required even though we want it to be removed from the receipt. It was surprising for us.

The place is cozy, everyone is super attentive and the waiter is very nice. The food was delicious. I liked that they already included the 20% gratuity for the service. I would visit again

Not recommended if you don’t want to pay 20% additional as a required tip. It is written under the menu but no body reads everything in the menu. It's for the selection of the food you want to order. Should put a sign outside of the place about it since it was showing 15$ for breakfast but you eventually have to pay ~20$. Appreciate the free coffee. Food was salty. No one asked if we like the food or not. I guess they do not care. Service and atmosphere was good. This place would be a nice place for breakfeast or lunch if they remove the gratuty as a requirement and make it optional. Just a suggestion for the owner....

Great food great service. Worth the wait. Will definitely go again

Food was tasty and served quickly. Restaurant was crowded and tables are close so it was loud and vibrant. Decor is pleasant and simple. Glad to have discovered it.

Had a great brunch here for Easter. We were seated promptly with a reservation, and received such great service from Jerry! The food was yummy and there was plenty of neighborhood parking. I'm always especially pleased when I can get almond milk for my coffee. We ordered the french toast and a side of turkey sausage, and the farm omelette with a side of the sweet potato waffle. All delish! FYI, this establishment is BYOB and 20% gratuity is included for all parties. Normally I'm bothered by that, but here it was well deserved.

The brunch was delicious and filling great portions, avocado toast poached egg was different but I like and the Coffee was good. The atmosphere was chillen Just a bit loud with other guess talking so it was hard of hearing the sever was a bit tuff. But our order was served correctly and the food was served fairly fast.

On Point was very on point with our brunch. It's a BYOB spot in heart of Point Breeze with some great flavors and vibes. The group sampled quite a few starters including wings and cheesesteak egg rolls. For the main meal I had to go with the Challah French Toast. Unique flavor especially with the cheese and nuts. The group really enjoyed all the food. Our server TJ was also awesome. Made some great suggestions. Catch me back at on point in the summer.

Wow, I am so impressed with my recent visit here! While I came here a few years ago, for some reason I just hadn't found my way back until this weekend. We came here for brunch and tried a make-your-own omelette and the Rooster. As an egg aficionado, I was so impressed with the cook of the eggs. Not only were they golden, but the mix-ins were perfectly seasoned. Service was great and attentive (there is a 20% service fee for all service). The outdoor tables were nicely shaded and they have lots of indoor seating as well. Can't wait to return!

Takeout review! On point bistro is my go-to when I'm craving a hearty salad. Their Cobb salad with blackened chicken is so good! The classic ingredients: Romaine lettuce, bacon, boiled egg, blue cheese and tomato, served with the most perfectly seasoned chicken. Great portions, and packed well after delivered via 3rd party service.

After we were seated and had our orders taken, realized that others were being read off the specials (which sounded amazing and was wondering why we didn't get told - thought it was because we didn't have a reservation or brunch menu started at 1pm or something). When I asked the staff, they just mentioned that they rattle it off if they have time... the restaurant was only one third full and was not rushing when they originally took our order. Was a 5 star experience generally but sad that they didn't take the time to have the same expectations for each customer. Food was fantastic except the poached eggs were a little over done but just sad because the breakfast gnocchi that I kept hearing sounded amazing :(. Service was nice as they brought an ice bucket to those who brought champagne for mimosas. Overall a good place. Just a lapse on their part unfortunately.

Was in town visiting my brother and we decided to have brunch at this place. It is the perfect bistro with amazing service! The kids all loved their food, which is rare. I had the pancake with berries and I truly enjoyed it! I didn't even need to use the syrup as the berries gave it the perfect sweetness. The restaurant is a little on the small side so reservations are a must! It's really such a cute place with amazing food!

Visited On Point for this 1st time this morning. Very clean establishment. We were greeted immediately and was served water and asked if we wanted coffee. They kept our cups full of coffee through out our time at the restaurant. Both meals were delicious. The bacon was cooked just the way I like it. Nice and Crispy!!! I will definitely be back !

I went in for brunch today for the first time. Cute little place. I had a reservation since their website recommended one, so no problem getting seated quickly. All of the staff was incredibly helpful and friendly. The menu was full of interesting and delicious looking options. I ended up ordering a special, breakfast gnocchi. It was tasty and unique. Looking forward to returning to try more!

Visited here on a Sunday morning with a group of 9. We had a reservation and called to ask if we could be seated earlier. Luckily, they were able to accommodate us. We sat outside and it's a pretty quiet street. Our waiter Jerry was phenomenal. He was very attentive, had a great sense of humor, and provided great recommendations for some of us indecisive folks. The food was amazing. I had the appetizer brunch nachos as my meal. The nachos were great and had a good amount of toppings. I wish I would've either tried the steak or skipped the meat. The chicken wasn't flavorful at all but the rest of the meal made up for it. I also tried a bite if my friend's french toast and all I can say is WOW. I would definitely get that if I returned. The spot is BYOB so we all brought our bottles of champagne for brunch and ordered the juices from the restaurant. I recommend this brunch spot in Philly! As most places in Philly, it is street parking only. We found parking rather quickly within a 3-4 block radius.

When I say they have the best french toast and chicken and waffles i really mean it. Their sweet potato waffle is a family favorite but i am especially partial to their french toast and the butter that comes with it. it's sweet, soft, buttery with hints of orange zest that's goes perfectly with the nuttiness from the pecans. the only downside is there hours but i'm willing to go out of my way for brunch here.

Perfection. The french toast I had was some of the best I've had in years. With a side of turkey sausage that thankfully was cooked just right (and not of an overcooked quality as some breakfast spots are known to do). I loved that the french toast was served with a citrus butter and a small sprinkling of pecans. It was just the best combination of everything! My husband likewise enjoyed his meal - he had the breakfast burger and enjoyed the flavors and juiciness of it all. Devin (I believe his name was) served us, and was attentive and informative. Parking also was not that bad for a mid-day arrival, much to my surprise. We will be back if ever in the area! Hopefully soon.

Went for a late weekday brunch with my parents. The food was delicious, service on point, and the ambiance was very inviting.

It's all in the name; this place was indeed ON POINT! Stopped by here with a group of 9 friends for Sunday brunch. They accommodated us outside & although it was quite chilly, our experience was amazing. Jerry was our server and he went above and beyond to make us feel comfortable. Great sense of humor too! Our host was also lovely! The food was delicious. The best breakfast meal I have had in a while. I got the Clucker: homemade sweet potato waffles with fried chicken and 2 eggs; 10/10. The sweet potato waffles are game changer! Might have to drive 2 hours back to Philly for these again. The spot is also BYOB! we brought champagne and they provided fresh orange juice and grapefruit juice. If you're thinking about it, I definitely recommend, this place is an easy 5 stars!

So disappointing.... One of my favorite brunch spots. Today I made a reservation and went to breakfast expecting an amazing experience as usual. It was not busy at all, staff was very attentive. Ordered coffee and the clicker. There was only one other table occupied and they were happily dining. It took forever for my food but I thought more time....it will be even more delicious. When it arrived the waffle looked like a pancake disguised as a waffle.....lifeless and flat. I get the eggs and chicken were on top but clearly there was no yeasty.....ride in it. The chicken was dead on arrival. It was burnt and dark. I could not cut it with a fork and knife. The insides were dark and very dense....really RECOOKED chicken tenders. I would have rather someone come tell me that chicken is not available today! Tried to eat the chicken too no avail. The waffle was tasty like a pancake..lol. When the server came over, I explained the situation and said that it was unacceptable. He spoke with someone else about it...owner. She went into the kitchen spoke with staff. When I got my bill they comped me for coffee. Really.....I would have rather been ignored or come over and apologize like a manager should. I graciously tipped and left. Bye for good On Point.

Very friendly staff, delish breakfast. Only way that could improve would be to offer espresso related drinks

The perfect breakfast joint with a class level one above a Diner (one could even call it... *cue suspenseful music* a Bistro) Pretty quick service, staff are all so friendly and gentle hearted, food is flavorful and creative (I didn't even have to ask for salt, pepper and hot sauce per usual with my Philly Cheesesteak omelette!! - which, you should get FYI 'cause it's overflowing with steak and GORGEOUS). My partner and I got outdoor seating on a chilly, wonderfully sunny fall Saturday while biking through the city. Bottomless La Colombe coffee really hit the spot, along with the cute flowers and aesthetic near our table. Only sliiight downside (if it matters to you) is it can get pretty hectic outside because it's across the street from a Fire Department. If occasional loud sirens don't distress you, this is the place for you! (Also, it's the city, what do you expect haha?)

We love it here! We come for the BYOB brunch on Saturdays and Sundays. The service is phenomenal and the food is out of this world delicious! Highly recommend!

First time coming here, fiancé told me about it and we had to see what was up. First off, wow. I'm usually critical when it comes to food and this place did not disappoint. Portion sizes are fair, enough ti leave you satisfied and bring a bit back home. Service was great. Although there IS a 20% autograt on every check, I think with the service we received it was well justified. Our server was Devin, amazing person, and was very courteous. Would come back and WE DID NOT MIND paying the autograt. It was well deserved !! Good job!

Really enjoyed our first time at On Point Bistro. Great food, service, and ambiance for a family of six. Definitely recommend

On Point Bistro is just that; On point! Overall, my friend and I had a wonderful experience and our server Bailey was an absolute doll. Very friendly, great customer service and helped with making our selections easier. On Point Bistro is a beautiful gem located in the Point Breeze section of Philadelphia. It's in the middle of a rather interesting (sketchy) area but that didn't bother me (I mean I'm a Brooklynite, born and bred). I was quite curious as to what convinced someone to open this restaurant in this particular location, especially since there are no other restaurants/stores in the immediate vicinity. A patron that was dining at a table next to us who lives in the neighborhood told us that On Point Bistro is owned by someone who lives in the neighborhood. I found that to be pretty damn cool! The food was so good and I see why this bistro is highly rated. I decided on the Philly Cheesesteak Omelet (3 eggs with rib eye, caramelized onions, provolone, Sriracha mayo, confit potatoes, multi-grain toast). Bailey, our server, recommended since I was torn between the omelet and their "On Point Burger." She said their burger, although delicious, is straightforward but a Philly Cheesesteak Omelet you're not going to get from just anywhere. That made my choice so much easier. What a great choice! The egg was so light and fluffy, the steak chopped and well seasoned and the caramelized onions, provolone cheese and Sriracha mayo were the perfect edition. My buddy enjoyed his avocado toast as well, but couldn't finish it since it was a hefty portion. This spot has been added to my list of "must returns" when I come back to Philly.

Amazing! We had reservations and went on a sunday for brunch. Byo and delicious food. We had a variety of stuff - French toast special, omelette, avocado toast! All fantastic with friendly service - thanks Jerry! They had some spots outside too. Highly recommend!

I came here for a friend's birthday and had a nice brunch! She had made a reservation ahead of time since there were 7 of us. We ate outside, but it was a fairly toasty day and the umbrella only covered 5 out of the 7 people, so the 2 of us who were in the sun were pretty hot and later discovered we got sunburnt. We brought our own champagne, so we ordered several carafes of grapefruit juice and orange juice to make mimosas. To eat, I ordered the Huevos Rancheros (charred tomatoes, black bean puree, queso fresco, guacamole, sour cream, and 2 eggs any style on crunchy tortillas). It was tasty but not out of this world, especially for the fairly high price point ($15). If the portion had been a bit larger or if it had come with a side of potatoes, I would bump this up to 5 stars! I definitely plan to come back and try a few other menu items (my eyes are on the Falafel Wrap!) or come during a weekday for the special of anything on the Eggs section + coffee for only $12.

We had a Mother's Day reservation for weeks and once we got here we were seated outside. There were two identical tables next to each other, but one had a bit more room and we asked to switch. Apparently the seating is too "intricate" to change although no one made requests for particular tables. Maybe it is the rule, but it is not a good one and no one wound up sitting there until we basically finished our meal. The food took over an hour to come out and once it did my burger was extremely undercooked and the fries were oily and soft. The other food we got was okay but it could have been better. The first few bites were fine but the other half of the burger was uneven and almost raw. Usually if it's a bit red I can let it slide, but this was not the case. Once I found out that it was raw, it took nearly half an hour for the waitress to come back out. They add a 20% gratuity, which is evident due to the poor service and seemingly uncaring attitude from the waitstaff. I will not be returning to this restaurant.

The meal started a bit awkward with a verbal list of requirements being stated by our waiter (there is a time limit for seating, a 20% gratuity is automatically added on all tables, max of three credit cards per check). The food itself was very good. Portions sizes were in line with that you would expect from the menu prices. The interior was bright and clean. This is a place that I would visit again.

I love a good BYOB. They have to show you their kitchen skills. Jerry makes your experience top notch. We were a large party of 10 with ample seating and excellent service. This is where you go for brunch for the good food. I had a hard time deciding what to eat and that is a good sign I will be returning. Large portions, deep flavor and just the best waitstaff you can imagine. It is small inside but open so tables outline the space with open center for those grab and goes. Absolutely a spot I am and will return.

This brunch spot is a must while in Philly. Hands down it had to be the best breakfast we ate all weekend. Our server Jerry made the experience even that much better. We were a group of 9 and they were able to accommodate us all outside because the weather was pretty nice. Make sure to call for a reservation. The service was amazing and the food was even better. We went for brunch so we brought a couple of champagne with us (yes it's BYOB) and they provide the juice. We got some fresh orange and grapefruit juice for our champagne. Now let's talk about the food. Everything was absolutely amazing and looked absolutely amazing. I opted in for the French toast which was a hit!! Literally one of the best French toast i ever had. So soft, flavorful and delicious. I also had a side of bacon and fruits. My whole party really enjoyed the brunch and service.

*BYOB, 20% gratuity is added for all tables, and there is a two hour time limit. Small and inviting place. All 3 of our entrees were delicious. I would order the breakfast nachos again. They had a lot of flavor and the appetizer portion was great for my husband and I to share. It wasn't spicy, although we would have liked some jalapeño mixed in there for some kick. French toast had a dollop of mascarpone atop pecans on the side, which I loved because you get the perfect bite every time and it wasn't too sweet. The Clucker had perfectly crisp fried chicken on top of a fluffy, sweet potato waffle with honey mustard hollandaise. The server told us right away they provide only one menu for two people, 20% gratuity is added, and there is a two hour time limit. He came to our table once to check in towards the end of our meal. Fortunately, we didn't have any food complaints to worry about those details.

Stopped in for brunch today while we enjoy a Christmas stay-cation. :) We have only been dining indoors at places that require proof of vaccination, so I was excited to hear that this spot got started early on the 2022 citywide mandate and we made a reservation for 11:45am (on a Tuesday). When we arrived, the place wasn't super packed, so that was good -- we all had some breathing and elbow room. Service was fairly slow, but we didn't have anywhere to be so -- other than a little hangriness on my husband's part -- no harm in that. We chatted and I drank my tea and it was relaxing. Our food arrived and that was the real excitement! I had ordered the Clucker -- basically an eggs benedict but sub fried chicken for the ham and waffle for the English muffin. It was LOVELY. The fried chicken was perfectly crispy but not dry and the waffle was a nice texture -- not super cakey but not overly dense either. The eggs were poached perfectly. The hollandaise had a little tanginess to it that I could have done without and if I got this meal again I'd probably say leave it off or put it on the side. But overall my meal was delicious and I ate every bite. I mentally noted that they have a fried chicken sandwich on their menu as well and I will definitely be back to try it. My husband ordered the Philly cheesesteak omelet with fries instead of the confit potatoes. The fries were the rustic type with skins and were perfectly crispy. He said the omelet seemed to be missing something, but he couldn't put his finger on it. I tried a bite and I thought it was good. The meat was tender and juicy and the provolone was mild and didn't overpower the rest of the omelet. Some more veggies might be what he was looking for but I thought it was yummy either way. Overall a good experience and luckily it's a local spot for us so we'll be back to try more of the menu.

Unreal. Get this from Uber eats some mornings when I don't feel like moving. Best steak and eggs I've ever had. This resteraunt is overall amazing. I've gotten the French toast as well. So good.

Outstanding brunch with my wife, son and DIL. Service (by Jerry) was friendly and attentive, food was fresh, tasty and plentiful and it wasn't overly crowded or noisy. Highly recommend!

There wasn't anything that wasn't "on point" about my experience here yesterday. I met up with some girlfriends around 11:15 for an outdoor brunch. When we arrived, we were shown to our table and the hostess let us know about the new COVID procedures that were in place and also pointed out where the restroom was. The place was packed, both inside and outside, but the staff did an amazing job at keeping everyone distanced properly. I started off with a coffee -- cream and sugar were provided on the side. Free refills! When the last person in our party arrived, she arrived with champagne, so we asked for a pitcher of OJ and flutes to get the mimosas flowing. I love that On Point is a BYOB establishment. It couldn't have been more perfect. I ordered the avocado toast. Typically, avo toast isn't my first choice when I dine out, but this one sounded intriguing. It came topped with two poached eggs and the bread was thick and buttery. The mashed avocado was creamy and piled high on the bread. It paired very well with my mimosas! We were initially told there was a time limit at the table and I know for sure we exceeded the allotted 90 minutes, but it was nice that the waitress wasn't pushy or forceful about us getting up and leaving. It wasn't until she brought the bill that she said a party of 4 needed our table in ten minutes. It was great to enjoy brunch in Point Breeze on a 75° day in November. I'm interested in returning to try the items on their dinner menu.

"The Clucker - homemade sweet potato waffle, 8-oz fried chicken, 2 poached eggs, honey mustard hollandaise, maple syrup"... If this doesn't make your mouth salivate, then you're basically dead! So delicious! As if this weren't enough, there is also the Philly Cheesesteak Omelet (3 eggs w/ rib eye, caramelized onions, provolone, sriracha mayo, confit potatoes, toast). So awesome! And... if you happen to be a vegetarian, there's the Challah French Toast (rum pecan brown butter, mascarpone cheese, orange zest, maple syrup). You will gain a few pounds eating this! This place is typically very busy, so reservations are a must. Inside and outside seating options are available. When I sit inside, it actually doesn't feel like I'm in South Philly, which is interesting.

Exceptionally friendly (masked) staff and a cute spot right at the top (point lol) of point breeze. Very accessible but next to the 17th district police district so there is a great potential for first responder activity / sirens. They have a lot of outdoor seating and some cute tables inside too. Free refills on hot coffee before you can even ask for it, and it's BYO so they have a lot of mixers on the menu. The food was good! Obviously got the crowd fav clucker, and I must say the waffle was way better than normal so that was a nice discovery! We will return to try a few more things on the menu with some beer next time!

The lamb burger is top notch and I love the fried chicken and waffles too. Highly recommend the burger if you're a fan of lamb because most places don't serve lamb burgers. I have only been for brunch. Everything I've had to eat here is well thought out in terms of ingredients and flavors.

Excellent food & excellent service. I had the build your own omelet and they were very generous with with the sausage and cheese. The coffee was excellent. The breakfast potatoes were to die for! I had family from out of town and wanted to have a yummy breakfast to end the trip. So glad we choose this spot. We will definitely be back.

Came here with a reservation for a group of 9! They were able to accommodate our change in time for the day. Our waiter was so friendly and helpful. I am glad we choose this place for brunch, everyone enjoyed their food. From French toast, yogurt parfait, chicken and waffles everyone loved it! We sat outside it was a bit breezy but the food made up for It! This is a BYOB location, they offer orange juice and guava juice. they had other options as well. They serve regular coffee due to there being a coffee shop right across the street. They keep each other in business, so lovely! Definitely recommend for breakfast- lunch.

On Point Bistro was chosen as a local brunch spot, from an old friend in undergrad, to meetup. I can certainly see why he chose this place! It's a nice little spot with indoor and outdoor dining where they have table holdings for 90min rotations. I would highly recommend making a reservation to secure that spot! The food was delicious! My friend and I both ordered The Cobbler and I can certainly see why it's a crowd favorite!! Large quantity of chicken over a sweet potato waffle with poached eggs! Safe to say, the plate was wiped clean and the food didn't last very long. Haha! I'm looking forward to visiting Philly again and stopping here to try out their French Toast next time!

best takeout omelettes in the city! Ordering through door dash and food is always excellent, hot and fast!

Easily one of it not my favorite brunch spots in the city!! I've been twice and was impressed by the quality of food both times. It's also byob which is awesome. Everyone loved their dishes both times and service has been consistently awesome. A must go if you're looking for a hefty brunch!!

We took my husband to On Point for Father's Day - we BYOV'd so we could enjoy some Bloody Mary's and relax. The bistro itself is small, yet airy at the same time. The décor is adorable and the staff was...well...on point. We each enjoyed our food - nothing stand out, but it was all good, but the Bloody Mary's were just so-so. I'd eat hear again, but I'd probably enjoy another beverage.

Great brunch spot with indoor and outdoor seating in Point Breeze. We made outdoor reservations before the forecast called for rain - thankfully, the restaurant called us the morning of and offered us a later time indoors or an earlier time outdoors to avoid the incoming rain. I really appreciated them calling to do this! Our service was great, and we really enjoyed our food. I loved the Cuban sandwich and my husband really enjoyed the chicken and waffle (loved the sweetness from the sweet potato). They're BYOB with great mix options, so remember to plan ahead if you're planning to enjoy some drinks with brunch!

Do not hesitate and come here! My favorite brunch spot in Philly for sure! I got the clucker and my gf got the rooster and fries to share! The clucker was some of the best chicken and waffles I have ever had. If you're not a fan of sweet potato, don't worry, it's not very prominent in the waffle and still very delicious. The Rooster and the salad were fantastic! The fries were some of the best I had especially with truffle aioli and chipotle mayo! The service was great and the BYOB policy was nice for a great brunch! 5/5 is a no brainer for me. This will always be my brunch spot in Philly!

Came here for brunch with my husband and brother-in-law on our first morning in Philly. It's a really cool little spot and the service was great. The food was good but I wouldn't say it was out of this world. My favorite thing was the potatoes! I also thought it was super neat that it was byob. Definitely would have brought some champagne to make mimosas if I had noticed it on the website! I probably wouldn't return just because there are so many other restaurants in the area to try and the food really didn't blow me away.

I thought we brunch in the DMV but listen PHILLY got us beat. Almost every spot was booked and/or did not take reservations so this was a tough task but the FOOD GOD was on my side. We had a tight 45 min slot to eat as this place and it is quite small in size but delicious on execution. We arrived at 1:15 pm and was done and out the door by 2:00 pm. This was due to my distinctive pre planning by having my husband and I look over the menu to know exactly what we wanted. Plus we had an "Axe Throwing" reservation at 2:30 pm. The "Clucker" which was a specialty brunch dish my husband was going to get was sold out by time we sat down to dine so we shared French Toast, Potatoes, and order of Thai Chili wings. If you come and you want the " Clucker" come early!!! Everything we had was really good. Fresh, Hot, and Great Flavor. We give all the dishes 5 out of 5.

The restaurant takes reservations only. It was nice that we could get a table of 6 for outdoor dining on Saturday morning. I was very excited as the restaurant has good reputation on Yelp. I gave it 3 stars because of the experience I had here. In general, the food was good. I loved the Clucker I got. It was very yummy. However, our table ordered 2 steaks and eggs, but none of the steaks was cooked according to what my friends wanted. The service was very slow and not very accommodating. We waited over 40 minutes for the food, and the tables around us, none of them got their food as well. The staff never checked on us during that time, and we had to come to the manager asking how long it would take for our food to be served. Be prepared to stay patient if you decide to come here on the weekend. Also, our heater was out of order for a while until we were able to get help from the staff.

Great food, pretty bad service (maybe it was just our server). It was pretty tough to get his attention during our brunch, whether it was to take our order, bring more coffee, refill water, or bring us the check. That being said, I'd go back for the food. Everything we got was very good--we even ordered an extra meal to take home. And it's very reasonably priced. It's a definite recommendation!

Ordered a Steak and Eggs from UberEats. Ordered it Medium Rare steak with 2 poached eggs and added Cheddar. I got this. A grey steak and scrambled eggs. I called and spoke with the manager and she told me the automatically change poached eggs to scrambled if someone adds cheese. That makes no sense. Scrambled eggs are gross. Over cooked steak. Gross. Also paid extra for "extra hollandaise" I'll never eat here again.

Tasty brunch for pick up this weekend. Got to sample a few things on the menu. Although the idea of eggs was interesting for take out, I really did enjoy my poached eggs, chicken and waffle. Waffle was cinnamon but a little floppy, but the chicken was perfectly cooked and flavored. Huevos rancheros came with hard tortillas but lots of guacamole, salsa, and seasoning. I heard the omelets and potatoes were good as well. Would most definitely try more items here, as they were great in transit, stayed warm, were tasty and were obviously fresh. Made with love!

dirty bathroom , no hand sani in sight for workers, crumbs on table, water stained/cracked ceilings, outlets all upside doen and pulling apart from drywall, paint chipped everywhere, apple juice cups were touching server drink cups when he put the juice cups on counter to fill/no straws so mouth parts of cups touching is grosser than usual. food was 4/5 but due to restaurant conditions i will mot return

I had the best, most delicious vegan Huevos Rancheros here! And the non-vegan Huevos Rancheros was enjoyed by my lunch partner. Cute spot!

Why is it when I order the Clucker as delivery the portions are small like I ordered off the kids menu? I had it delivered for the 2 nd time and the waffle looked like a Eggo waffle and the fried chicken lacked seasoning. This is literally the only thing I order when I go there, so the disappointment is real when my tastebuds were ready for tasty and substance. It looked so lost in box it was sad.