Veteran, family-run bagel bakery & deli counter selling NYC-style classics alongside Tex-Mex dishes.
"Founded in 1982 in Highland Park, Once Upon A Bagel has grown to a family of restaurants, with three additional bagel, grill, and deli locations in suburban Northbrook and Winnetka. Its menu features bagels in regular, “mini,” and “skinny” varieties, with both classic and less traditional flavors like asiago and garlic. Order online through its website." - Naomi Waxman, Eater Staff
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