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This is a nice Korean restaurant that offers great value for the money. The portions are generous, and the food tastes fresh and flavorful. You definitely get your money’s worth here. The service was friendly and the atmosphere felt cozy and relaxed. A solid spot if you’re craving Korean food without breaking the bank.

I had the best experience at ON;DA! The bulgogi was perfectly marinated and so tender—every bite was full of flavor. The galbitang was super comforting and rich, like a warm hug in a bowl. And don’t even get me started on the milk bingsu… it was the perfect sweet and refreshing ending. Everything tasted homemade and authentic. If you love Korean food (or even if you’re new to it), this spot is a must-try!

I feel like this review is needed to outweigh all the positive reviews. Also want to be fair and say that I went back in February and now reviewing this place in July. Went here for a friend’s birthday and was utterly disappointed. My friend loves trying authentic Asian cuisine so when someone recommended this place to her she was filled with joy. But upon every bite she took of her food, I watched that joy fade away. Nothing about this place was good. Food was horrible, service was okay and the ambience was nothing to brag about. We went on a Sunday at 5 pm and were a party of 5. Let’s talk ambience: it looks like they just purchased the place from a previous restaurant & I’m guessing the former restaurant was a bar n grill based on the set up. I wanna be fair and understand that places may want to save money before renovating but you advertise yourself as authentic and the ambiance alone scream a graveyard from an American bar n grill. Let’s talk service: our waitress just had an attitude. Just to ask for a coke or what’s good here just seemed like a huge inconvenience. I understand we all have bad days but fake it til you make it. We were also like the first dinner reservation so it wasn’t like she was busy yet. Let’s talk about food: not pictured here is the Korean fried chicken we had order. Horrible. It’s like they gave us the leftover chicken from lunch. Not hot, and not fresh tasting. The beef was good in flavor but again lukewarm! Also, the portion sizes just were not enough for what we are paying. All in all, stay away from this place. Spend your money elsewhere or be ready to buy yourself second dinner.

We recently visited Onda, a Korean restaurant in Nashville, and overall had a pleasant experience. Atmosphere: The interior was very clean and gave off the feeling of a hotel lobby — modern, calm, and welcoming. It felt more upscale than a typical casual restaurant. Food: We ordered the Tteokbokki Combo, which came with gimbap and fried seaweed rolls. The flavor was authentically Korean — familiar and comforting. The Soft Tofu Ramen seemed to use Japanese-style noodles, which was an unexpected twist, but the broth was flavorful and generously filled with seafood. While it didn’t quite capture the traditional Korean flavor, it was still very enjoyable. The Bibimbap was also solid — not extraordinary, but satisfying. Service & Accessibility: Even though we arrived close to closing time, the server welcomed our family warmly and provided attentive service throughout our meal. There was a parking garage next to the restaurant — not free, but convenient and made access easy.

This restaurant is amazing! The atmosphere is stylish and modern, and the Korean food is absolutely delicious – full of rich, bold flavors that really stand out. The staff is incredibly welcoming and friendly, making you feel right at home. It’s the perfect spot for a great meal, good vibes, and a memorable dining experience. Definitely five stars!

Definitely authentic, loved the food!! Especially the kimchi soup. Each dish we got, we also got rice and we got condiments that we were able to ask for refills! Server was such a sweet lady. Would be great for lunch, definitely recommend for korean food lovers.

Delicious authentic Korean experience! Onda is officially my new Korean comfort food obsession 🇰🇷✨ From the perfectly blistered shishito peppers to the crispy Korean fried wings, every bite was a chef's kiss. The L.A. Kolbi with rice and banchan was next-level—so much flavor in every bite. And don’t even get me started on the milk bingsoo dessert… fluffy, dreamy, and topped with red bean paste, mochi, and a drizzle of sweetened condensed milk 🍧💫 Authentic flavors, cozy vibes, and a new Nashville gem!

Atmosphere and service were great. Welcoming staff and punctual service. I ordered the bulgogi, meat was a little dry and lacked seasoning. I eat Korean food often and this would be toward the bottom of my list for bulgogi, to be honest. My fiancé and father ordered the spicy pork and we all agreed it was more flavorful and overall a better dish but still didn’t leave us “wanting more” ate about half of the food provided and took the rest to go. Decent portion sizes.

I came here for dinner while in town for a work trip and I couldn't be happier with the experience I was greeted by someone I later learned was the owner. He was extremely kind and helpful with recommendations. The restaurant had a great layout and i love the concept of Korean bbq but for an individual plate. I ordered a couple different things and they were all delicious and I wish i would've stopped by one more time before i left. If you're thinking of going, do it!

Great upscale Korean place. A little on the expensive side but for the amount of food you get I don't think it's unreasonable, and the ambience also adds to the value. Our waitress was super sweet, helped us pick out everything we wanted, and made sure we got an order in before the kitchen closed at 2:15pm. Here's what we tried: -Korean fried chicken (sweet n spicy): 8/10 - SO crispy, so flavorful, and absolutely smothered in sauce. This app is perfect for people who like crispy chicken and love vibrant flavors. -Bossam (pork belly wraps): 8.5/10 - The color of the pork belly looks dull at first glance, but the meat is so beyond rich and tender. Such a fatty yet flavorful meat. Putting it in a lettuce wrap with rice, kimchi, and gochujang was so tasty. -LA Kalbi: 10/10 - YUM!! The sauce was sweet yet umami, and the meat itself was so tender. Kalbi is always my favorite thing to order from Korean spots and this did not disappoint. It is a fatty meat, though, so just be aware. -Beef Bulgogi: 7/10 - You get a huge generous portion of bulgogi, and I loved that it had some veggies in there too, but I didn't feel as though it was flavorful enough for me. The beef was a bit dry and I wish it had been drenched in a bit more flavor and sauce. Keep in mind everything came with banchan (Korean side dishes) for the table and we each got a bowl of purple sticky rice.

Located in Midtown Nashville, this Korean restaurant is a great spot for groups--whether you're working nearby or visiting for a conference. While there's no valet service, you'll want to plan ahead for street parking or be prepared to pay for a few hours of parking if you're staying for lunch or dinner. The menu features a range of traditional Korean dishes, including grilled mackerel, sizzling short ribs, and hearty kimchi stews with pork ribs. Each entrée comes with a variety of small side dishes (banchan) and a serving of purple rice, which adds a nice touch of authenticity. Dishes are served family-style, so ordering 2-3 mains is typically perfect for a group of four. Though it's not a Korean BBQ joint with tabletop grills or premium cuts for self-cooking, that's part of its appeal--you can sit back and relax while the kitchen does all the work. The atmosphere strikes a balance between traditional and modern, with stylish décor and a drink menu that includes trendy options like soju cocktails and espresso martinis. It's not your typical mom-and-pop Korean spot, but rather a more upscale, modern take with great ambiance and a solid menu.

Absolutely amazing! My husband and I came For my birthday and everything was incredible. From the moment you walk in, the restaurant smelled so good, to our appetizer, to our server named Gift, we loved every moment. Very relaxing atmosphere too. Will come again!

Korean restaurant near Music row in Nashville. The inside is nice and upscale but still comfortable. We ordered the Korean chicken wings as an appetizer and they were so so good. The best thing we ate. For entrees we ordered the Kalbi (beef short rib) and the beef bulgogi. The short rib had great flavor but many of the pieces were entirely fat and very little meat. I was disappointed to see them serve so much fat. The beef bulgogi was rather bland, dry, and did not come with much veggies. With the exception of the wings, the food was overall okay. Service was great.

Overall, a bit meh for me. Service was great, but food was mediocre. The flavor was ok. The tteokbokki was ok. Wings were good. It was sweet and spicy. The yaki udon was yum. The bingsu was such a let down. It wasn't that great. Overall. It was meh.

Pleasantly enjoyed my solo lunch w my dog. Beautiful open lofty space with lots of seating w couches. Full bar! I ordered a lychee martini w vodka. Got the beef ribs in kimchi stew $20: perfect for a cold windy day. Beef was tender and generous amount. Wish the stew was more sour but still very authentic and traditional. The bartenders/ owners and the server all were super friendly. Def will be back if in the area.

This was our first time here in Nashville and we were pleasantly surprised to find such authentic and homestyle Korean food. The kimchi kalbijim was one of the best kimchi jigae's we've ever had and we're from the NJ/NYC area where we have lots of Korean options. Onda doesn't use the typical short rib, but actual ribs that fall right off the bone and melt in your mouth. The spicy pork was also delicious and there wasn't a trace of it left on our plate by the end of our lunch. Definitely make it a point to come here if you're in the mood for Korean food as Onda will absolutely not disappoint! The bathrooms were also clean and the restaurant's look and vibe were great! Parking lot across the street I assume can be used.

Located right on Broadway in Music Row, On;Da offers Korean food and drink. The service was fantastic. Their food menu is: small plates, large plates, and lunch specials. They have local beer on draft, sparkling water, cocktails, soju, and more. I found the large plates to be pretty pricey, so I'd recommend primarily going for the lunch specials or appetizers. I'd recommend the Chicken Wings--crispy, tasty, and plentiful for the small plate price. The food menu (but not drinks) has both English & Korean translations. If you like something sweet, check out their shave ice with red bean paste & the lychee martini. The decor is clean, simple, modern, and airy. The ceilings are so high as they do have upstairs loft seating as well. The adjacent garage is $5 for the first hour. At this point being a new restaurant, you do not need a reservation for most dinner nights.

A little bit overpriced, especially if wrongly ordered a large plate option on the menu. Typical Korean food choices (e.g pancakes, fish, BBQ pork, and tofu or seafood soup), normally with a few small appetizer dishes could bring some surprise at a favorite restaurant.

Great flavors! I tried Onda for lunch and I was blown away. It was SO GOOD! The staff are friendly and the restaurant is super clean (with lovely bathrooms!). The Chicken Wings still make my mouth water just thinking about them. Large, perfectly fried, and well coated with an amazing sauce. The wings are a must try. There is a special Lunch Menu that I cannot recommend enough. I had the Spicy Pork Bulgogi. The flavors were fantastic and the portion size was large. It arrived on a beautiful platter with white rice and 4 sides. The Kimchi was killer. What a delight! I highly recommend.

This place is actually EXCELLENT, especially for Nashville standards! It's not what you'd find in K-town LA but still pleasantly surprised by the degree of authenticity. Came with some coworkers on a weeknight - easily accessible from Vandy's campus. Don't skimp on the larger shareable plates - the small side dishes are what makes the meal delicious!! We got the Bulgogi Jungol which was perfect for a cold winter night in Nashville. Service was excellent. I really hope this place does well so the range of east Asian food in Nashville can continue to grow!!

Tteokbboki - tasty & spicy. Rice cakes were super soft & chewy. Other parts of the combo didn't stand out too much, but not bad. Kalbijjim - came on a heating stand that intentionally doesn't come with any flame, so it's just for show... but the pot above is super slippery so it would've been better to be served without the stand... initial bite was good, but overall the dish is overcooked. Meat was dry and tough, vegetables mushy especially the bok choi. Flavor got stronger and got to be too salty & too sweet.

So happy I found this place! Really exceptional Korean food. I stopped in for lunch and was delighted at all the yummy sounding menu options. I really like how the menu was separated by large plates, small plates, and lunch specials. It all sounded so good I ended up ordering two lunch specials: the grilled fish & the tofu stew! Both were really really good. Tofu stew is my usual go to, and this one was one of my favorites I've ever had. And the grilled fish sounded too good to not try, and I'm so happy I did because it was also really yummy. I also want to compliment their Bon Chan - it's also exceptional. I had to get seconds of those too haha! Inside seating is really nice in presentation and comfort. They have some tables, some booth seating, and bar seating! Overall I'd say this is one of the best Korean food experiences I've had and I cant wait to come back!

Onda is the definition of what happens when Korean cuisine goes full-on modern, without losing its soul. From the moment you step in, you're hit with this clean, modern aesthetic - nature's neutral colors and intentional decor. Speaking of the menu: It's tight. A small selection, but each dish feels like a journey through some seriously inspired Korean flavors. The traditional elements are there, but with these elevated twists that make you rethink everything you thought you knew. It's got that chef-driven creativity but still feels comforting. Here's the best part though - our server was on point. I'm talking the kind of person who just gets it. Not only was she super knowledgeable about the menu, but she also gave us a super clear, concise breakdown of which dishes could be made vegetarian (bless). No long explanations, no confusion - just straight to the point with killer recommendations that hit every note we were craving. And, of course, I have to mention their drinks program. The cocktails? Next level. I had this crisp soju concoction that felt like a refreshing twist on the classics. Not to mention the small but thoughtfully chosen beer list - perfect for sipping and pairing with all the bold, spicy, umami flavors. Sure, it's not cheap, but if you're into that whole quality over quantity vibe, Onda is going to speak to you. It's modern, it's bold, and it's absolutely worth the splurge.

We tried Onda for the first time last week and it was such a vibe! The staff were so friendly and welcoming and provided lots of insight about the menu in a way that was funny and engaging. The food was very tasty - we ordered the garlic soy wings, kimchi arancini, LA Kalbi, and the spicy pork bulgogi. Heads up, the spicy pork is definitely best for someone who really enjoys spice - it was a little too hot for me. The LA Kalbi was insanely good.

Simply superior food, service, location and vibe. You deserve this kind of treat. Recommend by a dear friend, and they were right!

A newly opened Korean restaurant. As there aren't a ton of them in Nashville we were so excited to try! We were greeted and immediately seated. Our server came over immediately to get water to us. They let us know that right now they only had beer as they are still waiting on their liquor license (no problem for us). We decided to order several small plates which honestly was plenty of food for the two of us. We went with the Korean fried chicken (delicious), bulgogi yoki udon (also delicious), spicy pork bulgogi (not that spicy but tasty), and the kimchi fried rice (yum!). This was plenty of food for two, and we each took a take out box of food home. The service was really great and it's beautiful inside. I really hope this place takes off and does well. Go support this small, locally owned business!

Incredible meal! Similar to a tapas style serving method, you can order in phases and all dishes are meant to be shared. Started with The Orient cocktail, which was very refreshing and cool to find a place in Nashville that serves Soju. Food came out quickly and serving staff was very attentive. Bulgogi udon was amazing and the noodles were perfectly cooked. Kimchi arancini was also a must order dish, along with the chicken wings which were so crunchy. Restaurant is bright and spacious with two levels of seating. Really looking forward to going back and trying more! *** Other reviews mention cocktails not being available, their liquor license is now approved and full drink menu is available

I went to this restaurant within its first 3 weeks of being open! My friend and I went on a Friday evening. We were able to find free, street parking nearby. We were also able to be seated right away. My friend and I split the scallion pancakes and the beef bulgogi. I thought the scallion pancakes were wonderful. They were a good level of crispy and crunchy but also flavorful. There was a sauce to dip them in, but I didn't end up using it. The beef bulgogi was tender and savory. It had a great flavor. We also ended up getting a glass of wine each. The glass was about $7. My friend and I split the bill and it was about $24, which I find a really good price and we had leftovers. All in all I thought this was a solid choice for dinner, and I want to go back.

I was excited to see there was a new Korean place that opened up in Nashville! When you walk in, the place is nicely decorated and very welcoming! I will say the parking situation is a little tricky, as I ended up finding street parking and just walking a bit. We decided to order the Bibimbob, bulgogi beef, seafood pancakes, and a sushi roll, as these were all small plates to share. I suggest getting 3-4 dishes although we had leftovers! The Bibimbob was super tasty, and the sauce that came with it made it even better. It's a classic Korean dish with rice and toppings that I recommend getting if you are trying Korean for the first time. The bulgogi beef is personally my favorite Korean dish. The meet is as tasty and delicious as can be without being drenched in sauce. It was so tasty, and I could've eaten that whole dish by myself! The sushi roll was very tasty, but probably something I wouldn't get again. The seafood pancakes were definitely the most unique item on the menu. If you are a fan of all things seafood, this was a great dish to try, and the sauce that came with it was very tasty! Our waiter was very helpful in recommending dishes to us, as I always like to ask what they recommend when trying a new place. I'm so excited this place has come to Nashville, and I'm glad it was pretty packed when I was there on a Monday night!

Went here for a friend's birthday dinner. Nothing about this place was good. Food was horrible, service was just okay and the ambiance was nothing to brag about . Let's talk service- felt like our waiter had an attitude and just wasn't happy that day. I get we have bad days. Food - you know food is bad when you have to get more food after your dinner. Food was H O R R I B L. E. We got the Korean fried chicken for an appetizer (not pictured) and they were COLD! As if it was from the lunch and just left to keep warm. Not good at all. Then I ordered the beef short ribs, a little bit of meat on the bones with rice. Now this was hot, but not filling! They were good in flavor but nothing that made me go crazy. My friends got these other dishes and no one really talked about the flavors or their opinions about it, which mean they did not like it. We also were the first reservation of the night so maybe that had something to do with it... but I will not be back anytime soon OR tell anyone to go here.

So very good! Went here last night and it was amazing. Joy was our server and made some great recommendations. You MUST try this place for some unique cocktails and crazy good food.

A cute by place nestled in midtown down from Virgin and next to H&S bagels, the perfect mid week dinner spot. We ate at the bar and enjoyed a nice IPA and Lychee Martini. A good start Sides were brought out and enjoyed the Mac salad, noodles, and two other veggies and a side of white rice. All can be replenished on demand. The kimchi was amazing ! Main course? We shared spicy pork which was amazing. Pork belly which was good but too fatty for our taste and looks like it was poached, good but not my fav. The menu said slow cooked, but meh ... Lastly - sliced beef on bone short ribs. Excellent. Ambience is ok, but a great chill vibe.

Onda is a cute place to get dinner. It was surprising to me that when we went there were only two other tables eating. I got the pork bulgogi it was very good and enough food for two meals. We also tried the wings which were so good and sticky. The melon martini drink was delicious!

Excellent service and delicious food!!! We came in on a rainy Wednesday night and were able to be seated immediately. I would imagine a reservation would be great for the weekend and busier times. The food was excellent!

Food is amazing! Spicy pork bulgogi, kimchi and Mandoo all delicious! Service was great. Definitely would come back!

I ordered delivery from Onda and the food was exceptional. I adore soft tofu soup, and Onda's was superb. It was very spicy in the most delicious way, and had tons of ramen noodles, soft tofu, and beef. I would 100% order it again. The udon with bulgogi was also incredible-- soo yummy with tons of noodles and meat. The bibimbap was a nice size but I would probably eat it there vs ordering it to get it in a stone bowl. The chicken wings were large and sweet with a spicy kick. I'm so glad to have found this restaurant and can't wait to go in person!

The food was good but wish the portion met the pricepoint. We definitely enjoyed all the dishes especially the udon dish. The service was pleasant and quick turn around on the food service as well. The ambiance was decent - fits the downtown area esthetics.

Went again on a Saturday night, it was pretty busy but everyone took great care of us. We ordered just about everything & enjoyed all of it.

Excellent, full stop. Very good spicy pork. Friendly staff, clean really good food! It's near Hilton Garden Hotel, nice outdoor space.

This is a great new Korean restaurant in midtown. The food is incredible. I've been twice now, and loved it each time. The food is served with traditional banchan. My favorite dish was the perfectly cooked grilled fish. The service was super friendly. The menu is great, not overly long, making it easy to pick and not stressful. The ambiance inside is great. Plenty of seating, great lighting. Parking is a bit sticky, expect to pay for parking, unsure if they validate inside or not!

Haikui time: Food? Tastes homemade, and priced reasonably. Vibe? Cool Korean indie music. Go here if you want 한국음식.

This place is seriously good flavorful Korean food. We had the bossam, Spicy Pork, and LA Galbi. I will be visiting again often. Lunch hours 11:30 to 2:30 everyday. Go try it you will love it...the service was amazing also. The place is classy and very clean the ambiance can't be beat.

The service here is incredibly friendly, and the food is absolutely delicious. The cocktail menu is also great, but what really stands out is the warm and welcoming service.

Korean barbecue in the form of LA Galbi is very dependably good. Here at Onea is was nearly inedible, tough and salty, with not a hint of the fruity delicious dressing one would expect. With a limited set of banyan accoutrements and a strangely limited menu, this is a Korean restaurant to avoid.

amazing korean spot in nashville tbh i was worried that my gf and I wouldn't find good korean food in Tennessee. often times when we travel down south, we always crave our home cuisine but it's hard to find quality korean food the further we get from home however, luckily my gf found this wonderful restaurant Onda! direct korean translation of Onda (온다) means "i'm coming" as in you're telling someone else "you're on the way" and that name fits perfectly because we're definitely coming back the next time we are in nashville the place ambience was very cute. great service but the decor made the experience whole. lots of dark green and gold in the interior and it made the place feel very home like we got 3 dishes. galbi tang (갈비탕), LA kathi and the stir fried udon and everything just hit the spot. very authentic to taste and kudos to the chefs preparing the food. all presented nicely and the flavors didn't feel like it was imitating korean flavors but truly were korean awesome restaurant and looking forward to coming back!

Best seafood pancake I've had in Nashville, and the Bulgogi is . Super nice people too. 5/5

I absolutely love this place. The food was very good. The restaurant was super cool. We came here for lunch. Service was fast and very knowledgeable. Definitely will be coming back.

The food came out fast, fresh and delicious! Waist staff is super friendly and attentive. Presentation is lovely. The space is beautifully decorated and upscale feeling. Good location with plenty of parking nearby. Don't walk. Run.

Ambiance and Food are excellent ! Priced reasonably too! Staff are very friendly .. great patio too!

Heard this place was open so my boyfriend and I hopped right on to trying it. We both are LOVE Korean food so we had to give it a try. Such an authentic spot and that just warms my heart so much. Nashville tends to lack authenticity when it comes to Asian cuisine but bless, that this restaurant has opened! Their food was delicious, interior was so cute and clean, service was superb. Will definitely come back with more folks as they have large plates which are great for groups but also their "small" plates are also fantastic. Highly recommend

Great service, lovely ambiance, and the food was delicious. First time here for lunch with a few coworkers and we ordered a variety of dishes but my fave was the KFC, soondabu ramen, and the banchans. All was just super yummy!

Nice to have good Korean food downtown. Everything we ordered tasted great! Also loved the aesthetic

I forgot to take pictures of the food, but as a Korean, I had a really good experience there. I ordered kimbap and soft tofu soup for lunch--they were authentic and delicious!

I'm always hesitant to try a new restaurant so soon after opening. But the food and service were wonderful! This is a great place to bring colleagues, friends and/or family to introduce them to Korean food if they have not tried it before. The menu has several classic options with a modern approach and some fun cocktails. I ordered Bibimbop one of my fave dishes for lunch. All the ingredients were incredibly fresh and the beef was flavorful. It did not include the crunchy rice at the bottom of the bowl but the portion was sizeable and the flavors were all there. The banchan (side dishes) were also flavorful and authentic. I hope to try the shaved ice with red beans next time for dessert! The interior of the restaurant is modern with a nice full length bar. The location in midtown can result in difficulty with street parking but there is a parking lot around the block. I am SO glad to see a Korean restaurant that is nearby that is open 7 days/week. I look forward to my next visit!

Amazing food and the owner is fantastic. Order extra cucumber kimchi, it's delicious.

The food was excellent , the service was fast, and the staff were friendly. We ordered the the veggie appetizer, fried veggie dumplings, and braised beef.

Amazing food and service. It's like Korean Tapas if you can imagine that. Insanely delicious, very large portions lots of nonmeat options