Onglet

A truly wonderful experience in the heart of Maastricht. The food is fantastic and the staff are very friendly and attentive. We had the 6 course dinner and it was superb. Due to the popularity, it is very hard to get reservations here. Therefore, pls be sure to make a reservation a few months in advance at least

What a nice experience! Delicious food, tasty wines and amazing service. Definitely worth to visit, every dish was breathtaking!

Even with (partial) corona lockdown this little place should be on your to do list. Grab a couple of the amazing sandwiches to go, order a nice bottle of wine and have your own fancy lunch. If the sandwiches are an indication, the (hidden) restaurant must be great as well. As Onglet is a butcher store, begane/ vegetarians might want to skip this place. The rest of you, have fun...

Super lovely place in the centre of Maastricht. Very varied menu, loads of unique flavours and combinations, very well executed and a true food journey. Loads of little sharing dishes that are brought consecutively, so this is a great place to go on a romantic date or when you truly want a long, nice evening (as it did take about 3 hours). Absolutely delicious though and highly recommend it!

Sometimes you find something that you did not expect and were not looking for, that just makes you go "wow!". That is what happened when I looked in the window of this deli, then when I tried some of their delicious food! The "Knabbelspek" (pork belly with magic done to it) is about one of the most delcicious things I have eaten. Just off the scale. That good!

We had an overall lovely experience. Unique location, great food, wine and presentation. Very friendly and knowledgeable staff. The service was truly great. We would recommend Onglet and think they will probably receive a Michelin star soon. However there were a view things we personally missed a bit; The chefs welcome was very tasty. Great bread, butters and one charcuterie. We would have loved a couple of different charcuterie’s to taste as it is a “butcher’s place. And preferred to have some steak after the first 2 courses. All dishes were haute cuisine style, which we love but we would have liked if it switched off between haute cuisine dishes and a good piece of steak. This was only the case at the very end; a steak to share. We have to mention that there is an option to choose pieces of meat as add on to the tasting menu. We didn’t choose that at first, as we thought there must be a lot of meat coming up already. The tasting lasted a bit long (3 hours for 6 small to medium size dishes) which also made us skip ordering more meat towards the end. We closed our meal with the cheese tasting; which was a lovely selection.

What an incredible dinner experience this has been! The dinner feels surreal, like a private chef experience with the most delicious dishes. Also loved the very special atmosphere (just let it surprise you and don't look up any pictures beforehand). And also our biggest thank you goes out to the incredible staff. This evening was a dream! We´ll be back :)

Modern European cuisine with some twists of Japanese influences. Love it!