This casual Western Market eatery serves up satisfying Japanese bites, like fresh sushi and hearty ramen, in a chill atmosphere that’s perfect for takeout or dining in.
"Owner Ferry Huang made a name for himself running Sushi Keiko, Glover Park’s tried-and-true place for raw fish (which is now an outpost of regional chain Kusshi Sushi). Huang can now be found at Onkei at Western Market, a Foggy Bottom food hall stall sending out vibrant chirashi bowls, small plates, maki rolls, nigiri, and sashimi. Large-scale platters are also available." - Missy Frederick, Tierney Plumb
"Foggy Bottom’s growing Western Market food hall just added a small stall for Japanese comfort foods and bright sashimi platters. Onkei comes from Ferry Huang, the owner of Glover Park’s revered Sushi Keiko. The sibling sushi counter offers a lengthy list of nigiri, uramaki and hosomaki rolls, with most sushi plates around $7-$8." - Tierney Plumb
"According to Instagram, this traditional Japanese restaurant is all about sushi and Japanese comfort food." - Adele Chapin
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