Hannah Sullivan
Google
Ono Hawaiian Plates is amazing. It’s a small restaurant situated in an Asian grocery store with open seating. I got a mixed plate with katsu and galbi, and substituted noodles for my rice. It was so delicious, the noodles had such great garlic flavor that paired so well with both meats. I usually don’t like onions and peppers in my noodles, but the onions and peppers were not overwhelming at all and contributed to the aromatic flavor. The katsu was incredibly crispy, but not overcooked and chewy. The galbi was the best by far, having excellent flavor. The katsu came with a sauce that seemed to be ketchup based, but I didn’t end up using it. The galbi was so flavorful it didn’t even need the teriyaki sauce. The portions were huge, I had enough of everything to take home. The service was really amazing, the host brought my food out to me when it was ready and grabbed utensils for me when I forgot. I would travel into Minneapolis just to eat here and shop next door.