Nestled in Koreatown, Origin Korean BBQ delivers top-tier grilled meats in a modern, welcoming space with attentive service and a menu bursting with authentic flavors.
"A permanent bakery in Koreatown offering plush, savory Korean salt bread rolls and a variety of flavors and specials, set to open in April 2025." - Rebecca Roland
"Newly-opened BBQ spot in Koreatown, praised for its corn cheese and brisket soybean paste hotpot." - Eater Staff
"Wahl captures sizzling rounds of thinly sliced pork belly at Origin BBQ in Koreatown." - Matthew Kang
"The former Baekjeong in Koreatown’s bustling Chapman Plaza has the spot-on environs of a post-war-era Seoul barbecue den. Origin Korean BBQ is the neighborhood’s most exciting new Korean barbecue restaurant due to its carefully curated banchan set, stellar quality meat, and excellent service. The room gets boisterous and fun, staying open until 12 a.m. on weekdays and 2 a.m. on weekends." - Eater Staff, Matthew Kang
"Origin introduced a new lunch menu priced at $24.99 per person, featuring proteins like yukhoe, spicy marinated raw crab, and grilled bulgogi, served with kimchi or soybean stew and a full spread of banchan." - Rebecca Roland
