Origo Club

Modern French restaurant · City Centre

Origo Club

Modern French restaurant · City Centre

1

6888 River Rd #110, Richmond, BC V7C 0B5, Canada

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Origo Club by Glasfurd & Walker
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null
Origo Club by null

Highlights

Contemporary French dishes in an elevated dining room with high ceilings & marble bar seating.  

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6888 River Rd #110, Richmond, BC V7C 0B5, Canada Get directions

origoclub.ca

Information

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6888 River Rd #110, Richmond, BC V7C 0B5, Canada Get directions

+1 604 285 8889
origoclub.ca

Features

delivery
dine in
wifi
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reservations

Last updated

Mar 4, 2025

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"French cafe by day and fine dining destination by night — with afternoon tea on the weekend to boot — this East-meets-West restaurant is a relaxing place to sip French wine, pu-erh tea, or coffee made with proprietary beans. Dinner offers a quiet atmosphere, attentive service, and an elegant menu that includes escargots, foie gras, and French-inspired desserts — along with an affordable tasting-menu option. Feast your eyes on the contemporary Asian art gallery on site. [$$$$]" - Jay Friedman

The 22 Best Restaurants in Richmond, BC - Eater
View Postcard for Origo Club

Angela Su

SerpAPI
So excited that Origo club has decided to reopen with a pop up cafe. I went there the first time and gasped at how amazing the vibe is. Very beautifully done pastries, tastes perfect and crisp. Staffs are nice as well. I hope this place stays open in the future!

Desy Cheng

SerpAPI
Origo Club! Everything we had was easily a 9/10 or 10/10! 1. Tagliatelle with mushrooms and truffle - absolutely amazing! Definitely would get this again! 2. Shoyu-glazed Sablefish - it just melted in your mouth! Small portion… But cooked to perfection! 3. Pan-fried scallops - another small portion but it was cooked PERFECTLY. Loved it! 4. Chocolate espresso brownie with earl grey ice cream - it was a very moist nut brownie and had a thin layer of coffee that tasted like a coffee crisp! Overall it was an amazing meal and would highly recommend in case someone is looking for fine dining!

Corrie Ho

SerpAPI
The best selection of delectable treats both savoury and sweet! My mother and I came here and found each bite was unique tasting and very enjoyable. She's been to a different place before but was very adamant about Origo being better ten fold. The server was lovely which made the entire experience leaving us feeling satisfied. We were told that the menu is constantly changing and they also offer dinner so I definitely would be found back!

Henry Chen

SerpAPI
For some reason, they really aren’t that popular despite I think they are a good restaurant. I also believe they have changed the ownership recently as they shift from Asian team member to Caucasian. Anyway, decent decor, nice layout, comfortable seating, friendly service. Only had chance to try their afternoon tea which was thumb up! My wife also tried their dinner before, a bit pricey and small-portion, but delicious for sure. If they were in DT Van, I really believe their business would be so much better. But who knows? Anyway, you can come to try their hi tea and French dinner, worth the trip!

Cindy Huang

SerpAPI
Exceptional service, delicious food. Went for the afternoon tea service, it was hard to coordinate with my friend since it’s only available Friday and Saturday, but it was definitely worth the wait. I had booked a time that was too earlier for the afternoon. A few days before a friendly restaurant staff called to inform me and adjusted my reservation. When we arrived we were greeted by lovely servers. The ambiance of the restaurant was lovely and the table setting was super charming. The selection of tea was lovely. The food came on a splendid round tier tray filled with yummy bites. I have had afternoon tea many places in the lower mainland and the food here is definitely in my top five. Definitely recommend and can’t wait to go again.

Philip Kwan Ho Kwong

SerpAPI
The chic decor looks very upscale and the fewer tables means the service is excellent. There is a bar table with all the high end coffee gears and their list of beverage options are extensive. Dinner is delicious but slightly on the higher end side. They also have a good wine list and the atmosphere is great for a date. Dessert is worth mentioning as well and the star would be the daily selections in the displayer.

Susan Tam

SerpAPI
One tends to look for fine dining in Downtown area when in Vancouver. Origo now pulls you to Richmond, an area that's known for a high concentration of Asian cuisine. Opened only a few months ago, it provides some sumptuous French affair. Menu is small (only 5 main courses), but every dish has proven to be great in both quality and taste. Our party ordered all of them and we've liked every dish. The steak I ordered is one of the best I've had, and the fish rivals Bluewater's, thanks to the team led by Chef David Pan. Pappardelle (very broad flat noodle) is house-made and can have added shaved truffle with extra $20. Service is very attentive although still lacking in experience. It's open for lunch, and on Friday and Saturday afternoon tea (more like high tea) is served from 1.30 pm to 4 pm. For a relatively small restaurant, it's quite ambitious - it offers special dinners from time to time, the next one is on Oct 17 for Barons de Rothchild Dinner ($250 for a 7-course meal and wine). The establishment also comes with a private dining room, and an Asian art gallery (by appointment). Of interest is their wine/spirits list. You'll find whisky (from France, Japan, Scotland, Ireland, USA, even India), digestifs, cognacs, sake, shochu, on top of a few beers.

W H

SerpAPI
Visiting from Toronto and decided to try Origo from reading the reviews. Had an amazing meal better than most top restos in TO. French food in a very chill and laid back atmosphere is pretty unique but works well. Great energy , and cool staff. The dishes were really well made, right up there with the best in the Toronto. We ordered the beef tartar, snails, duck and the pasta with truffles. All the dishes were really well done. Will be coming back on our next trip to BC.