ORIZHON Restaurant

Restaurant · Audierne

ORIZHON Restaurant

Restaurant · Audierne

2

2 Quai Jacques de Thézac, 29770 Audierne, France

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ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null
ORIZHON Restaurant by null

Highlights

Creative fusion cuisine with local seafood and Brazilian flair  

Featured on Michelin
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2 Quai Jacques de Thézac, 29770 Audierne, France Get directions

orizhon-restaurant.fr
@orizhon.restaurant

$$ · Menu

Reserve

Information

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2 Quai Jacques de Thézac, 29770 Audierne, France Get directions

+33 2 98 70 10 95
orizhon-restaurant.fr
@orizhon.restaurant

$$ · Menu

Reserve

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Last updated

Oct 16, 2025

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@michelinguide

"In their restaurant opposite the port of Audierne, this pair certainly broadens our culinary horizons. The chef is from Brazil and the floor manager hails from Finistère – the result is delicious, aromatic cuisine that will bring a smile to your lips. The chef naturally draws on the local pantry – most notably fish and seafood, to which she cleverly adds modern and exotic touches. The predominantly maritime score features a lineup illustrated by confit of seabass with grilled beetroot and a pomegranate dressing or seared scallops served with pearl barley, mango and a curry sauce. Pleasant colourful, contemporary interior and a terrace overlooking the port and marina." - Michelin Inspector

https://guide.michelin.com/en/bretagne/audierne/restaurant/orizhon
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@michelinguide

A Look at the Female Chefs of the 2023 MICHELIN Guide France

"Camila Seixas (of Orizhon) comes from Brazil but has found roots facing the sea in the port of Audierne." - MICHELIN Guide

https://guide.michelin.com/us/en/article/michelin-guide-ceremony/michelin-guide-france-2023-star-revelation-female-chefs
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Esther D. Manou

Google
ORIZHON is an excellent address for a great meal and a spend a quality time. The menu is very creative the food quality and presentation are awesome with an impeccable service. Kids friendly. You won't regret it! I have added this address to the must eat place in Audierne! Thank you for the great time!

Gary Field

Google
Visited at lunchtime for my wife's birthday. Slightly off the beaten track in Audierne, being a fair way up the quay side from the town. Wonderful food, very helpful staff and my wife had a birthday candle in her dessert! A nice touch. It was full at lunchtime, mainly with locals, so book if you want to go. Set lunch was good value.

Roland Hess

Google
Chose this based on proximity and its appearance in the 2024 Michelin Guide. It did not disappoint. Had the weekly lunch menu, and each course was a delight. I was unaware that I liked beet salad with rocket, pumpkin seeds, and halibut mousse, but it turns out it is fantastic. Service was casual, perfectly friendly, and efficient. Thank you Orizhon for a wonderful afternoon.

Irena Wunsch

Google
The best food I have had for a long time. Creative, well balanced ingredients and a beautiful presentation. Small exclusive menu selection with a vegetarian option. Definitely a superb discovery.

Mary Quinn

Google
This is surely the best restaurant in Audierne. A young female chef producing exciting and imaginative menus with frequent changes. The food and wine are well priced. Extremely good value. We had grilled tomatoes and courgette and kohl rabbi and smoked haddock for starters. Then steak and grilled octopus for mains. Amazing figues, spiced cake and honey ice cream deserts. A bottle of Corse rose and a bottle of San Pellegrino. Total bill 102 euros. Amazing food at very fair price.

Sean Lockyear

Google
Fabulous food, great service and super value. Amazing.

Alain BARBET

Google
What a find! Aurelien and Chef Camilla serve a high level cuisine that mixes traditional Breton ingredients and recipes and samba shades from Camila's native Brazil. Delicious and innovative.

Ian Robson

Google
It is a great restaurant, the food was top drawer and the whole experience was second to none, very reasonably priced.