"In a bright, contemporary bistro interior, upstairs from the delicatessen and wine shop, diners can feast on hot and cold mezze, pan-fried octopus with fava from Santorini or the ubiquitous moussaka. It's fresh and it’s tasty: what’s not to like?" - Michelin Inspector
This restaurant is above the ground floor choose your food out of prepared cases section (up the stairs inside the restaurant). Made reservation through the Fork app, the lamb was one of the best I’ve ever had (and I have had a lot of lamb!). The seabass and the beef cheek were also both good per my fellow diners. We love the asparagus and the tuna “ceviche” (raw/seared tuna slices on humus) appetizers. The only thing we didn’t love was the squid dish which was chewy. Excellent meal, we will be back.
Mr Z
Google
I had dinner at Osmossi - Maison Mavrommatis. The caterer shop is top-notch, but the restaurant side is still finding its footing. The food is good and fresh, but not mind-blowing, kind of like it’s still searching for its unique voice. If you are a Greek cuisine lover you might expect more.
Marie-Jo C.
Google
Everything we had was delicious (starters, moussaka, beef cheeks, dessert). Service and atmosphere were perfect.
FlatHail
Google
The whole restaurant is great! Delicious food and wine. I hope I can get back to Paris sometime to visit them one more time ;)
Iza Tom
Google
Delicious food, very nice service.
Everything is decorated and prepared with taste and commitment.
I will definitely come back!!!
Maurycy Tomaszewski
Google
The food was amazing and original, service was brilliant and I loved the overall atmosphere of this place very much!
Dimitry Kochenov
Google
The best moussaka in the universe!
The Cineast
Google
Mets de qualité et une table au soleil qui s’annonçaient prometteurs jusqu’à à ce que l’on se fasse hurler dessus par la serveuse alors qu’on venait simplement s’enquérir du long retard dans le service. Idem pour une cliente à côté de nous restée 30 mn sans être servie et qui s’est fait maltraiter et engueuler. Le monde à l’envers donc, les clients osant déranger la serveuse. Peu de chances que nous revenions donc consommer sur place dans cette adresse que nous avions l’habitude de fréquenter …