Nestled near the city's Lungomare, this stylishly modern eatery serves a delectable blend of traditional Neapolitan flavors in an inviting atmosphere.
"Situated near the neo-Classical Villa Pignatelli and in front of the Villa Comunale gardens, this restaurant offers an outdoor space as well as an elegant taverna-style dining room. “La vita è una, mangiala” (which roughly translates as “you have only one life, so make the most of it!”) is the restaurant’s motto and it’s not difficult to oblige given the delicious cuisine served here. The menu features an extraordinary array of classic favourites from Campania, all full of overwhelming flavours, including aubergine parmigiana, fried anchovies, mixed pasta with potatoes and Provola cheese, “candele alla Genovese” (pasta with beef ragu), Neapolitan-style cod and various lemon desserts." - Michelin Inspector
Olga O
Romina Kaboorani
Fraser_Pamela Clydesdale
Julie Rapp
Cyrill Dorozhkin
Barbara Colombo
Yuki Toh
Nilüfer Geçgel