Jo Dee
Google
Better than I even expected it to be. I usually never give kudos to service, but being that the service was so spot on.. I needed to mention it. The burrata was the best I ever tasted.. and that's saying a lot. It's not only the fact they used the pistachios, it's how they used them. That perfect crunch.. the consistency, with a perfect placement on top of blood oranges. The pasta bolognese was rich, but not 'too' rich. And their wine menu was not a ridiculously long laundry list, but one perfect bottle of each kind of wine. And to top it off.. our waiter brought us a wonderful chocolate mousse dessert. Alas.. we found out that Saturday night will be the last night that Osteria will be open. BIG mistake! Very sad.. This place, would have been the very top if my list!