Sarah R.
Google
We had a larger party for a family dinner. We'd made a reservation and the staff were prompt at having our tables ready as we arrived! The server at my table was Jay, he was INCREDIBLE! He was attentive, quick, and friendly while professional! He went above and beyond for us with no urging, going so far as to bring my sister and her husband a dessert on the house to celebrate their recent wedding even though they hadn't ordered a dessert! Such a wonderful experience! I ordered the house garden salad with the beets on it, the vinaigrette added nice flavors to the fresh lettuce and cucumbers and beets. I also had the top sirloin with sautéed mushrooms. The meat was cooked just as I had requested, and the mashed potatoes were fluffy and creamy. The mushrooms were firmer than expected, which I didn’t mind! All of it was super good! I shared a couple appetizers with others at my table: the chicken tenders were very juicy and the batter on them had great flavor and crunch! I liked the white dipping sauce for them, I believe it was a type of ranch! The fries with them were also delicious. Another was the New Orleans prawns, wow those were fun! The sauce had a nice kick to it, not too much for me but definitely noticeable! The garlic bread with it was done nicely, not too crunchy. The calamari with the green sauce helped me enjoy it, I'm not a big calamari fan so having the sauce was good! The brussel sprouts were just solidly delicious, plain and simple! Also pictured in this review is the barbeque bacon cheeseburger, the Jumbo Prawn Butternut Risotto, and a pasta dish whose name I can't remember, I think it was Westwood Pasta or something similar. We shared a brownie for dessert, very yummy!