Our Table American Bistro

What an incredible spot!! The lasagna, filet, frites, and drinks were all amazing. I had the mock-a-rita, which was so flavorful and genuinely felt like a cocktail, not a sugary mocktail. The food was all superb. My husband’s filet was one of the best we’ve ever tasted by far, and those roasted brussels sprouts were to die for. For our birthdays, they gave us complimentary macarons and the sweetest notes. I cannot say enough about this great restaurant.

I give it a 5+++. It was our first visit and we were treated like royalty. The shrimp cocktail was amazing. The filet of beef melted in your mouth. The Cesar salad was great and fresh. The smash burger was delicious. Every staff member we encountered from the time we arrived were friendly, helpful, courteous, and an absolute delight. Highly recommend and will be back

Our Table has been a fantastic restaurant since the day it opened four years ago, and it continues to impress every single visit. I recently had their Shrimp Bucatini (Diablo) and it was absolutely outstanding—the sauce was perfectly creamy with just the right kick, and the shrimp were cooked beautifully. The kind and attentive wait staff, warm ambiance, and those incredible homemade cookies all combine to make this a fantastic spot. Whether you’re stopping in for a casual dinner or celebrating something special, Our Table never disappoints. Highly recommend!

Fine dining without the premium pricetag. So many places are priced by brand or name, so I'm always nervous to try American restaurants because they're carried by their name. But this restaurant is extremely competitive with having a lower price tag than most "fine dining" restaurants, while providing excellent quality food and service, and even outshining those other places. Laura was our server and was everything you could ask for in a server. Courteous and attentive and had quick and precise answers to our questions. Georgia brought us each a pair of lemon and raspberry macarons for free as a treat for us as first timers, and helped make our experience above and beyond. I also want to leave one last shout-out to Ella, who wasn't our server, but was very attentive to helping us without us asking. Because of her I didn't have to look for anyone for water refills etc. This place is the fine dining flagship killer. Love it here.

This was our first time, as it was our 20th anniversary and we wanted to go somewhere new for an experience (hopefully to add it to our return list). The only downside side, we loved what we had so much, it would be hard to go for anything else. We shared the Frites and Sauces (chilli hollandaise, garlic aioli, sweet and smoky bbq) to open. I had the Shrimp Bucatini Diablo, and my wife had the Chicken Piccata (which was not a recommended dish) and it was all devine. Wife: "the salmon has to be out of this world, if that was recommended over this chicken. For dessert I had the Peanut Buttet Torte, and my wife had the seasonal S'more Pot De Creme. We added ice cream to our desserts as well. With that said, the ice cream is too "extra". It seems way to pretentious for no reason. Definitely should be on the k.i.s.s. program, however I refuse to dock for it. Conclusion: Definitely worth a return, definitely delicious, and definitely worth the price of admission. *Side not: we went relaxed casual, however there were people definitely dressed for their evening brisk walk dinning as well, which made us feel over dressed.

Fantastic meal. Party of 5 and first time visiting. The manager brought our table complimentary fresh made macarons which was a nice touch and they were phenomenal. Three in our party ordered the filet meal with all varying in how they were cooked and all were done correctly and better yet seasoned well. You name the steakhouse in Indiana and I've probably been and I can't think of another steak that tops the filet I had here. The mashed potatoes were great and flavorful and the charred veggies were too. The other two meals were a kids meal of chicken tenders and fries(which was given a thumbs up) and the other was the smashburger which looked delicious and was said to be. The menu isnt big at all but I will be back to try something else. Highly recommend.

The reviews on the fillet is the reason it came across my radar and I have to say they’re not lying. This is my new favorite spot. AMAZING service, food and atmosphere all around.

1st time dining in and my experience couldn't have been better. All staff was extremely attentive. Adam was quaick, attentive and informative. Georgia came through with some macarons and asked how my experience was. The Walleye was perfect in every way and drinks were well made. Im eager to get back to try more on this menu.

Fantastic food and service. Atmosphere was very calm and lovely. Highly recommend. Get reservations now!

OUR TABLE remains one of our top five restaurants. We celebrated a belated Fathers Day dinner and had an amazing experience. Service remains excellent from the minute you are greeted at the door. The chef's special appetizer of the night was a BLACKENED SHRIMP WITH GRILLED AVOCADO ON ARUGULA WITH PINEAPPLE PICO DE GALLO. It was, hands down the very best appetizer I have ever had. The cocktail were outstanding and no one can beat their in house baked bread. A mushroom Bacon and arugula flat bread was my wife's decision. I went with the Shrimp Diablo which is always spiced just right with plenty of fresh shrimp, sausage and an incredible sauce.

Every time I've come back to CG/Indy for a visit over the last few years there's always some new restaurant my family has added to their dining rotation. New to the mix, it's Our Table! I'm honestly shocked that this corner in the middle of nowhere has gotten developed. Our Table is the cap end of a small shopping plaza that for years was just a CVS and farm fields. Like most people say, reservations are *highly* encouraged for any size of party, otherwise you could be waiting all night, no guarantees. My aunt made one since our party was large, so we did not wait any time upon arrival. Dinner started with crunchy bread service and a couple people getting appetizers - a wedge salad, shrimp, and Cajun Truffle fries (a bit heavy on the Old Bay seasoning) with a hollandaise sauce that tasted like nacho cheese. Their drink menu might be more extensive than the food menu- lots of house cocktails, and curated liquor and wine selections. The gin cocktail (Drink Of The Day) was refreshing and not terribly sweet. The favored main entrees with my family are the Shrimp Bucatini (I was told it's not that spicy, for spice fans out there), Salmon, Walleye Almondine, and Chicken Piccata. I went with the chicken. Everything came out at the same time which was appreciated given our large party. I joined the clean plate club since my meal was SO delicious and every bite was savory. The sauce wasn't too lemon-y which was my main concern. Would have been nice to have a cup of that table side alone just for bread! :p Our server definitely took good care of us and was much appreciated since we ended up staying a little later past closing catching up.

We'd been planning a visit for a special occasion and Our Table fits the bill. It was a special visit from the greeters at the front door to check in( reservations definitely recommended) to our server and the kitchen staff. Everyone is so friendly and treats you like family. I had a blood orange Margarita as my cocktail-yum! Tonight we started with an appetizer special of a grilled shrimp skewer with arugula and avocado that was delicious and so plentiful that the two of us shared it as our dinner salad. For my entree I chose a mushroom and bacon flatbread. It was so tasty and large enough to share and still have leftovers to go. We shared a strawberry shortcake for dessert and it was delicious. They used real shortbread and whipped cream-it was so good! Our anniversary is coming up soon. I think we'll have to return and try something tasty and new.

Amazing drinks, amazing food and amazing service. Highly recommend. Shockingly nice interior for a strip mall location, vibe is very upscale and food does not disappoint.

Went to check out the mocktails. While I was impressed that they had a mocktail menu - they were all very sweet options. Hoping for more complex options in the future and maybe even some N.A. wine. Food is always very good here. All of our servers have been very friendly and fast! Always patient with our toddler.

First time visiting here and definitely will not be the last! I do not go to very many restaurants twice because I have so many restaurants to try on my list but this one we will be back to. We made a reservation for 5:00 p.m. and that was their opening time. There were people waiting outside of the door in a line when we got there. We were seated promptly though. There were four people in our party and we were seated in a room and that had four tables in it so it was nice and cozy. We were celebrating our anniversary and they brought us a nice little card and a couple of macarons that they make there. On this day they had a crab cake special which one of our friends ordered and said it was delicious. Our other friend ordered the chicken piccata and enjoyed it as well. I ordered the lasagna and man that portion was healthy and it was very cheesy, I would order this again. The hubby ordered a burger and fries and he enjoyed them as well. We all had cocktails and the cocktails were good. I ordered the Island House Therapy, this was a sweet drink as I expected it would be made with cream of coconut and pineapple, rum and Malibu and I love sweet drinks so this hit the spot. The hubby had a beer and I had a second cocktail of the blood orange margarita. Oh I almost forgot to mention that I started my meal with a salad that was good as well and I really enjoyed the sesame ginger dressing. I ordered dessert which was an apple tart and a Woodford Reserve caramel sauce and ice cream on the side. Excellent desserts and I also ordered coffee with cream to go with it. Great way to finish the meal. We had all of this food and the bill was a hundred bucks man these days you cannot beat that. Try it I think you will enjoy yourself and definitely make a reservation they were extremely busy.

Amazing menu, but the service is what is truly outstanding. They make you feel as if they did all this just for you. Highly recommended !!

My sautéed walleye almandine was excellent. Served with whipped potatoes and a variety of sautéed vegetables and a creamy sauce. The rest of the ladies in our group enjoyed the salmon dish and the smash burgers. Our waiter Adam was excellent. A very nice ambiance with an upscale vibe. Recommend reservations.

We took our son to our table in Bargersville. What an amazing place we did make reservations and we're greeted at the door by several smiley faces. The ambience was very cozy and the service was fantastic. My wife and I split the shrimp Diablo. It was amazing and they split it for us. Neither one of us could finish so we had a lot to take home. My son had the tenderloin sliders and a cup of the tomato soup he said the sliders were delicious and both wife and I tried his tomato soup and I have to admit that was the best soup I've ever had. We will definitely be going back.

Food is good. Service is excellent. We enjoy the relaxed atmosphere & more unique food. Has become our favorite anniversary dinner place

Very good service from the minute you walk in to when you leave and everyone you talk to. Staff is excellent. The chicken piccata and salmon were both very good. The dessert was delicious. Apple dessert with the most amazing caramel sauce. We will return! Make a reservation!

INCREDIBLE news restaurant. Make your reservations!!!! When you walk in you have such a warm environment. Very friendly staff and manager Kara who checked on our table after hearing it was our first time being there. Our drinks were absolutely perfect. One was customized with no problem to a blackberry martini which was much appreciated. Our appetizer was the frites with dipping sauces and very good! We ordered 2 of the filets (cooked perfectly to order), chicken piccata and the shrimp bucatini. The chicken literally melts off the fork and the bucatini was amazing. We met the chef who's the co-owner and had lived in Italy and with the texture of the noodles the mystery was solved of how they were so al dente. Thank you guys for such a great impression of your restaurant and everything else. This place is a MUST TRY!!!! We even got a quick peek behind the scenes and pastries that were absolutely INCREDIBLE!!!! Minds were blown!

Our Table had been on my list for 3-4 months after my friend told me how hard it is to get a reservation on weekends. I booked on OpenTable two months in advance, and it was super convenient. Located in a strip mall, parking was easy to find. Our Table gave a modern vibe. The ambience is welcoming and upon check in, the first thing I noticed were the nice baked goods kept behind the receptionist. The iced cinnamon roll especially caught my attention. We ordered the frites and white bean hummus appetizers. For main course, I got a salmon large plate. I also tried the walleye and shrimp diablo pasta. Everything came out hot and fresh. Our server, Georgia, in particular was very friendly, attentive and made sure our glasses and plates were full without being overbearing. The restaurant was moderate - not super loud but not very intimate either, especially since it was a Saturday evening and all tables were occupied. The flavors were good and it's a good place to go for date nights or to celebrate a special occasion.

The food was Absolutely amazing, service outstanding the ambiance tremendously inviting. 5 Star experience without being pretentious, definitely a return in the near future.

Don't let the location or nondescript strip mall space fool you- this place seriously serves up delicious food. Wonderful, friendly staff that is attentive but not pushy adds to the experience. Everything our group had was delicious and well presented. One of the better places in Indianapolis area to dine.

The food is amazing! The owners are so nice & thoughtful. We even enjoyed the outdoor dining. It is very busy all the time. Plan ahead!

This is one of our favorite places! We've been there twice, and we absolutely love it. The food is incredible, and the restaurant even has its own chefs who make their own bread and desserts. My husband and I are big fans. While the prices are a bit on the higher side, they are definitely worth it! The fries are especially amazing. The service is top-notch, and everyone is so friendly. The ambiance is cozy and inviting, with a warm, relaxed vibe that makes you feel right at home. One thing to note is that it's hard to get a reservation -- my husband had to book two weeks in advance to secure a spot, as they're always busy. Overall, this place is fantastic! The only downside is the parking lot, which can get pretty packed, but it's all part of the experience.

The Filet was perfect along with the sides!! The walleye my husband ordered and vegetables were perfect! The mint mojito was delicious and probably one of the best we've ever had anywhere!

Our Table is our favorite restaurant!!! The food is perfect, the service exceptional, and the atmosphere is so warm and welcoming. They also have a fantastic wine and cocktail selection!! We love sitting at the bar and having Tiffany take care of us. She never misses a beat!! Everything is perfectly cooked and the desserts are divine.

I haven't wanted to try this place since they opened but would always forget to make reservations. Finally made reservations for our anniversary. Everything we had was amazingly delicious. Lots of flavor. Freshly cooked. The inside is dimly lit. And beautiful brick walls. All the staff we interacted with were very friendly we will definitely be back. On a special occasion again.

We went early and stood in line for doors open on Saturday night at 5:00 p.m. worth it! Such friendly staff greeting at all the doors and stations-quickly seated and given time to hear about the specials. All the tables, booths, or even bar tops are warm and well-lit. A cup of vegetable steak soup would have been worth the outside que alone, but Ann's Drink Of the Day was another treat to enjoy with a delightfully crusty bread and herbed bitter while the main entrees were cooked to order and serve in good time. I ate the lamb chop special served on white bean hummus with feta, Tzatziki, pickled veggies, and pita. My date had the lemon piccata chicken. We both took food home with a cinnamon roll from the bakery! Let the holidays roll. This was a real treat; and we'll keep coming back for more trying even when reservations are booked for days...!

Wow! What a great experience - from the excellent food to the thoughtful service, Our Table is not to be slept on. We celebrated our anniversary here and decided to make reservations, which I absolutely recommend that you do since there was a line outside even before they opened up. The menu is not extensive, but there is something for everyone. The bread and butter is phenomenal- I could have just sat there and eaten that all night. Our mains were excellent as well. My husband got a burger and it was loaded with toppings and a generous portion. My chicken piccata is one of the best meals I've eaten in a while and those roasted veggies and mashed potatoes were upscale comfort food. We spent around $50 for two people- didn't get drinks or dessert, so it's a definitely someplace (at least for us) that will be for special occasions only.

What an experience. We had reservations and got seated quickly. Maybe my only complaint is that we were seated in a little side wine room with only four tables so it was a little weird being in kind of an intimate setting with three other tables we didn't know. I liked the quiet but feel like the vibe in the main dining area was more lively. But that is my only complaint. I had the daily special so I won't go into detail as it may never come up again, but I'd eat anything on this menu after this experience. Excellent drinks, excellent food with a seasonal menu, excellent service, excellent vibe overall. This is a great date night location, or adult night out with friends or coworkers. It's a little pricey (the special caught me off guard!) so we unfortunately won't be able to stop in too frequently, but we will absolutely keep this on the list for special occasions.

A wonderful and amazing atmosphere great people wonderful food just perfect all the way around.

Got here early to get a seat as reservations are hard to come by. It's a super relaxed environment with a chill vibe but upscale food. Come as you are sort of situation. Food: We got the hummus as an appetizer. It was smooth, creamy and delicious; served with some pita and a very tasty tzatziki. For entrees I got the salmon that came with veggies and potatoes. The fish was cooked perfectly and a little crisp on the outside. The aoli on the bed was a nice addition. My only gripe was it lacked a little salt. My husband had the smash burger. He stated that while it was a good burger, he would've liked a little more char on the burger as a personal preference but it tasted really good. Fries were really good! The drinks and service were outstanding. We were thanked multiple times for coming and really felt our patronage was appreciated.

This is what I categorize as a "restaurant complete" which means they have a great drink, appetizer, entree and dessert selection in addition to a good service experience. Our table isn't a place you can go on a whim, we wanted to go and found that they didn't have an available reservation for another week. It was all very good, not a single complaint! We both got drinks , shared an appetizer and each got an entree with 1 dessert for about $125 for all high quality food. The steak wasn't quite at the level for a steak house but better than your chain steak place like Outback, Texas road house etc... but also PERFFFECTLYYY cooked! I'm not sure I've ever seen a steak that size cooked so well!! Service was so delightful, never wanted for a thing and so warm. I can see where all the hype for this place comes from

Wanted to share the absolutely terrific experience we had last night at Our Table in Bargersville! They opened both doors for us walking in and got us seated immediately. Started with lemon waters, (thee freshest) bread and a fruit plate (both complementary) and jumbo shrimp cocktail that was a perfect horseradish's snap. Our first round of drinks was a smoked rye whiskey and a drink off menu called "Island Therapy" the bartender crafted up after hearing we just got back from vacation. Then they brought complementary macarons made by the in house pastry chef I've never had one that I liked until then, it was PB& Rasp Jelly filled, delectable! For dinner, we ordered the fish & chips and the shrimp bucatini diablo which was served in a hot stone bowl, these were undeniably incredible and I wish I was creative enough to make at home. We had Fidelity Zin wines then finished with a REMARKABLE Peanut Butter Torte dessert. Everyone there was cheery and welcoming, even offered umbrellas for the downpour going on outside as we left. This was our first time at Our Table as we finally found a night away from our older kids, we're adding this to being among our favorite restaurant experiences of all time! Without question, we'll be returning.

Food is decent, high priced. We were rushed by the waitress. Nice ambiance. Just disappointed in the service and the food is meh.

I celebrated my Birthday two times at Our table, both times food was more than good, it was delicious, They treated me to some macaroons both times great atmosphere with friendly hostess and servers

The meal we had here recently was delicious. This restaurant is a gem in a strip mall. The food, service, atmosphere,and outdoor patio dining make this a wonderful stop. We stayed in the area only to celebrate my wife's birthday. This place made her birthday a very memorable night. My wife had the halibut. She was so impressed. We split a wedge salad and cajan fries. The fries were tasty but not too spicy. I also had the shrimp bucatini Diablo. They have a large bar inside. Full alcohol menu. Dishes came out perfectly timed. There was no rushing you here. Mandatory to make a reservation. Professional, super friendly service. My wife loved her birthday because we ate here. Worth the travel. Could not find anything we wanted improved. Plenty of parking. Thanks chef!

First time at Our Table tonight and it was 12/10! We didn't make a reservation, but were seated right away in the bar area. Ribs were on special tonight and boy... best and thickest rack I've ever had. My lady had the salmon. The drinks were amazing, ambience was perfect inside, and our server Sam was very attentive and helpful. I will definitely be back to try everything else out!

Had a company Christmas party. Georgia did an excellent job keeping us supplied with everything we could want. She is awesome. The private room is great. You wouldn't want more than 15 people or so, but it was perfect for us.

Exemplary service, great atmosphere and phenomenal food & drinks! Adam was our server; we enjoyed him & he took good care of us. We enjoyed a double date -- we all loved every bite & each of our drinks! The nutty Irishman and blood orange margarita were our favorites. I suggest making a reservation or at least calling ahead as seating is limited. Ask about their daily specials too! Great place to go for a special occasion for a fancier meal.

Welcoming, cozy, friendly. We were greeted at the door; hostess asked if we were celebrating anything that evening. It was a birthday dinner, OT brought macarons to the birthday guest. What a special treat and they were delicious. Service was fast but not rushed and the food was outstanding. You should definitely make reservations. I'm sure we will be returning soon.

What exactly is this delicious upscale bistro doing in strip mall in Bargersville? I'm not sure, but I'm definitely glad it's there. We finally stopped in last night after driving by every day on the way to work and remarking that we should try Our Table. I know it will now become our absolute favorite date night spot. We strolled it at five o clock exactly on a Thursday night, along with a veritable flood of other patrons. Apparently I was the only sleeping on this unassuming restaurant. The service throughout the night was exceptional. Our waitress was very attentive, and everything was fast, tastefully orchestrated, and thoughtful. The food was outstanding. The bread that arrived on the table was piping hot and clearly baked in house. I love ordering salads in nice restaurants (why do salads always taste better when you don't make them yourself?) and the Caesar that I ordered was so so good!! My moms house salad also looked great, with what was clearly a homemade dressing. The entrees were incredible too. I had the walleye almondine, and the cream sauce was so good that I could've licked it out of the bowl. My husband, the absolute pickiest eater on the planet, silently DEMOLISHED his huge smash burger that had any number of ingredients that he would normally reject. Even the fries were amazing. I also really liked it that they made it easy for my mom to make small alterations to make her chicken picatta gluten free. I usually try to post balanced reviews with some negatives, but I really just can't think of one....it's so nice to have an upscale option in southern Greenwood/Bargersville. We will return as soon as we can.

Fantastic food, ambience, and service. Haven't had a bad bite. The filet, chicken picatta, and lasagna are my faves. A side order size of their fries is a great starter. The appetizer size of fries is huge!

Great food and service! Appetizers, entree and dessert were delicious. Hard to get a reservation without planning a few weeks in advance on a weekend but worth the wait.

Located in a small shopping strip, they have done a nice job of taking a rather mundane building and making it into an upscale type of setting. It's too noisy to be considered "intimate" dining and the unfinished ceilings and cement floors do not help absorb much noise either. Ordered by us: filet sliders, walleye, and lasagna. Both women liked their walleye. My son woofed down the sliders while I contended with the lasagna which was way too runny and did not set up well. It was better eaten with a spoon. That pretty well sums it up. Caprese salad as an appetizer which was good. I guess the standout part for me was the Caesar salad. Dressed lightly but flavorful, complete with shaved Parmesan and anchovies by request. Service was excellent and well rehearsed. Full bar. Both inside and outside dining. Food was good but expensive.

Don't have much to say about this restaurant other than the food was perfect, they have really good bread and the service was exceptional. We had the Shrimp Bucatini Diablo and the Chicken Piccata. Best food we have had at a restaurant in years!! I cannot wait to go back!

First visit and great experience all around, ambiance, service & food. Highly recommend and will return!!

Soo good! Finally got a chance to stop in and sample Chef Joe's' amazing food. The staff were all very friendly and the food was great.

I've been dying to try this restaurant since it opened. Who doesn't love a local spot that labels their meals too (for gluten free)? We had friends there in the reservation slot 2 hours before us and they left just before we were arriving. The place definitely does business so I recommend reservations in advance. It was busy when we arrived, but we had no issues with service. They do have a changing menu. I had been eyeing the salmon but had eaten salmon the night before so I opted for the filet. My friend and I shared a house salad (the ginger vinaigrette) was delicious! The bread looked so good, but if you've read any reviews of mine, you know I can't have gluten. I got the sangria with my meal. It was a steep $15 (used to that in Vegas but not here) and it was really too sweet for me. It looked pretty, but definitely too sweet. The filet was phenomenal! The veggies were flavorful and the potatoes were a great addition. The price point is a bit higher than you'd typically see in Bargersville, but the food was worth it. I'll certainly be back, but will probably leave the drink off my order.

We went for my birthday in January, I've been meaning to leave a review ever since. The place was very clean, the hospitality was perfectly pleasant, our table was lovely and service was wonderful. All four entrées and birthday dessert were extremely delicious. Will definitely go back again!

We came here for my mom's birthday and made reservations. Reservations are needed for the main dining room, but the bar is open seating. We were met with a very welcoming atmosphere and booths that made you feel more separated from the rest of the crowd. The lighting is dimmed and there is music playing. I got the fried chicken sliders and they were delicious!!! I definitely recommend getting them if you're a fried chicken fan. They came with delicious fries. My sister in law got their lasagna, which is to die for. It's so creamy and delicious. Since we were celebrating we all got a little box of macarons to take home! The only downfall was our server forgot to put a few items in for us that we ended up not getting and didn't come and check on us a few times. We had to call another server over to remind them we were there to celebrate. Overall though, we will be back!

We were very excited to try Our Table for my husband's 40th birthday and it did NOT disappoint! That shrimp diablo pasta is incredible and definitely shows the owner spent time in Italy. Wine selection was great and our frite and sauces appetizer was too good to stop eating. Ambiance felt very comfortable, intimate, but also upscale in a sense of people taking pride in their work and your experience. Can't wait to go again! The south side is slowly but surely producing great culinary experiences!

So much to say! Its a vibe, with a main bar area and then smaller spaces with fireplace, bookshelves and a room off the kitchen for private parties. Super cozy for such a big place. The staff was all smiles and super sweet to my parents and me. Now the main attraction, the food! We ordered different thing and it was all portioned for two, lolz. The salmon was perfectly done with crispy edges and tender flakes on the inside. It came with super fresh veggies and a creamy sauce. Dads pork chop was enormous and looked amazing- he loved it again for lunch the next day. Moms slider looked more like a full sides burger, expertly prepared. Deff be back!

I was truly happy to try this place! I will definitely return to try more on the menu. Our server Georgia was excellent, she recommended the hummus and it didn't disappoint. We loved the chicken piccata and bistro burger. The Armadillo Sour was a great drink. We were pleased with the whole experience. We got the Peanut Butter Torte to go and it was delish. Place is very clean and friendly. Make sure to make reservations. It gets busy. They do have patio and bar seating for walk ins.

What an amazing dining experience. Great atmosphere and service. Food is amazing. Try the Diabo Shrimp. I recommend getting reservations as this place is very popular. On weekends the pastry chef makes fresh goodies. This place will not disappoint!!!!