Chesper-Joghne Pang
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[NOTE: If you choose to use Grab car to get to PTFTL @ Dinso, do not choose "Pad Thai Fai Ta Lu, Dinso Road..." as the dropoff point. It is the wrong place. It took me 10mins++ to walk to the correct location, having to cross the big highway past the monument roundabout, to finally arrive at the opposite side of it. Rather, you should choose "Fai Ta Lu Dinso" or the one immediately below, in Thai.]
For 30 years++, I have never been a Pad Thai fan, avoiding it because the dish is so sickeningly sweet. After watching Mark Wiens and Gary Butler "brag" about Pad Thai on YouTube---or at least where to get the traditional, non-touristy ones, I thought I'd give it another shot. Well, I am proven wrong this time at PTFTL @ Dinso, and long time coming too... 😬
It was 2.40pm, I didn't have to wait. Pity this old and stocky sod, the seats were unfortunately one floor up. 😂
Given that the River Prawns, Crispy Pork Belly and the "Special" were all sold out 😭... I am left with and ordered the one with standard prawns, and another with pork jowl. (Yes---I read the reviews.)
When the Pad Thai arrived, despite looking eh-oh gorgeous and delicious looking, the portions were indeed small... 😂 Two large bites and it's over...
The noodles in both were all dente, full of Umami and tasted the same. So, it meant that the only difference between the 2 plates of Pad Thai was the protein. And well, the one with the pork jowl had a tiny punnet of spicy, sour dipping sauce.
Overall, I enjoyed them. Tasty, packed a punch with the Wok Hei, and well, not sickeningly sweet. 👍👍👍👍👍
My first gripe was the lack of attentiveness of the waiting staff, who was more concerned with their mobile phones throughout the entire time I was there. Another table was so frustrated, they walked away without ordering. 👎👎👎
The second gripe was, for the price paid, one would expect the restaurant to use regular chopsticks as opposed to disposable ones, and to have a jar of Thai chilli flakes instead of the nasty prepacked ones that lacked flavour. There were no other Thai flavouring condiments that one normally sees that are placed on the table either. Odd... 🤔
The price tag is a little high compared to other vendors. My two plates of Pad Thai and a small can of Pepsi totalled more than 500 Baht. I had to remind myself that these Pad Thai here were a class of their own, above and beyond the ones from the street stalls. At least it was not as pricey as RAAN Jay Fai's Drunken Noodles.
If I crave Pad Thai again during my next visit to BKK, I will drop in PTFTL @ Dinso again. And hopefully, I would remember not to choose the wrong dropoff point if I use Grab car. 😂