Palais Royal Restaurant Venezia

Haute French restaurant · San Marco

Palais Royal Restaurant Venezia

Haute French restaurant · San Marco

1

Calle Larga XXII Marzo, 2032, 30124 Venezia VE, Italy

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Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null
Palais Royal Restaurant Venezia by null

Highlights

French-Mediterranean fusion with Greek influences, attentive staff  

Featured on Michelin
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Calle Larga XXII Marzo, 2032, 30124 Venezia VE, Italy Get directions

palaisroyalrestaurantvenezia.com
@palaisroyalrestaurant

€100+ · Menu

Information

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Calle Larga XXII Marzo, 2032, 30124 Venezia VE, Italy Get directions

+39 041 406 2459
palaisroyalrestaurantvenezia.com
@palaisroyalrestaurant

€100+ · Menu

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Last updated

Aug 8, 2025

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Palais Royal Restaurant

"This restaurant is an Italian offshoot of the award-winning Palais Royal in Paris. To the delight of gourmet food-lovers, Greek chef Philip Chronopoulos now also serves his delicious gastronomic creations in Venice, in this restaurant in the Nolinski hotel housed in the former Palazzo della Borsa. The elliptical dining room, with a muffled ambience thanks to its beautiful carpet, has a charm of its own, which lightly harks back to the 1950s. Here, guests have a choice of two tasting menus which showcase cuisine with a Mediterranean flavour, French techniques, numerous Greek influences (including the opening course which reinterprets classic recipes), and Italian ingredients. Top-quality options such as lobster and caviar are prepared with precision and served with real skill – it comes as no surprise to learn that Philip previously worked with renowned chefs such as Joël Robuchon and Alain Passard. An excellent new address for the Venetian Lagoon!" - Michelin Inspector

https://guide.michelin.com/en/veneto/venezia/restaurant/palais-royal-restaurant
View Postcard for Palais Royal Restaurant Venezia

Andrew Barrett

Google
A culinary legend in the making. Hardly anyone knows about this fine dining masterpiece, but things will probably change soon. A French/Mediterranean fusion that bursts with flavor, color, and ingenuity. One of the best meals I had in Italy. Thank you to the staff for being so attentive and answering all my questions about each dish. Best of luck to you all. Michelin stardom awaits.

Berk Çolak

Google
Where to start… the food, the team, the ambiance. Mr. A. Biancotto really knows how to run the place. Every detail was right, communication was superb, and the food was extraordinary. The synergy between service and kitchen was amazing. This is not a 1-star restaurant, it’s better. In short, I’ll be back next year not if, but when they reach the two stars.

Clay Kane

Google
We had a wonderful dinner on our recent trip. The mix of cuisine between French, Venetian, and the chef's native Greek was unique and delicious. The staff was extremely attentive.

Jan Voelsing

Google
Wonderful experience we had - beautiful place / wonderful and attentive staff / everything tastes wonderful and is completely thought through

Florian Groux

Google
The room is beautiful and must be quite fun when the restaurant gets busy in high season. We had The Palais Royal menu (portions are generous), the starters (tartelette) and the veal are amazing, everything is well executed. Cinnamon bite for desert is unique! Staff was knowledgeable, warm and efficient, we had a lovely night - thank you. (Didn’t order wine)

Stacy Hall

Google
Dinner was a superb experience. The staff was warm, professional, and knowledgeable. They clearly care for their profession and their patrons. My husband and I had the Palais Royale 7 course with a bottle of exquisite Tuscan Pinot Noir. We were given a detailed description of each course though it wouldn’t have mattered. Every course was beautifully presented and every bite savored. We took great delight in sharing with the chef how wonderful everything was. Don’t miss this wonderful spot in the Nolinski Venezia.

Bill Hall

Google
An incredible experience, it is impossible to pick a favorite course , they were all so unique and flavorful. Similarly it is impossible to rate which was better, the food, the service or the presentation.

Terry Giansanti

Google
Don’t miss this place. One of the best meals we have had in a long time. Well worth every penny. Compliments to the chef and the team!