Karla Yamileth Paez
Google
There’s something truly special about Palermo Argentinian Bistro. From the moment you walk in, you can feel the warmth—not just from the fire of the grill, but from the energy of the space, the kindness of the staff, and the care behind every detail. The steaks are, without exaggeration, some of the best I’ve had in New York—perfectly cooked, deeply flavorful, and clearly sourced with integrity. The wine list is a love letter to Argentina, and the team is more than happy to guide you through it. You can tell this place was created by people who care deeply about food, culture, and hospitality. Palermom it’s an amazing experience, and one I can’t wait to have again.