Walter M.
Yelp
If you've ever been to Luna or Bistro you'll know their biggest flaws are flavor and dry kabobs. Here at PKG you will find the opposite. Not only do they have the most flavorful Koobideh in maybe all of North County, but of the dozens of times I've been they have yet to dissappoint.
The location is a little weird in that you can enter from both sides, but their real entrance is from the rear parking lot and what you see when you pull up is actually their back patio.
They get busy, but you rarely have to wait more than a few minutes to be seated or the food is ready, hot when they say it will be (great packaging btw). Not only is it branded, but it's sturdy, to go orders feel near catered.
Service is good, they could maybe staff 1 extra server, but the one's who do work here are good. When you look at the portions you will be not be left hungry, an entree is an entree and I have a big appetite and don't need extra, usually i'll take home leftovers from my family who i usually bring here. Price is nice, less than their nearby competitors and a fantastic value.
What I like most is that they never have dry chicken or tough beef or 20+ minute waits for food when dining in which are complaints of their competition (not really).
I have not tried the shrimp, but can say that the salmon is nice and firm, yet flaky. The flat iron, chicken, koobideh and lamb are all flavorful and tender. I've not yet tried the pastas, but only because if you have Kabob in the name that's what I'm gonna get. You don't go to Burger King for chicken.
My only real complaint is that I feel like they could play with the sauces a little bit. I would love a sauce like toum or maybe something closer to a white sauce becuase I find their tzaziki a little boring. I find myself dipping the kabob veggies into the pomegranate vinagrete leftover from my salad bowl.