Parcel 32
Events Venue · Charleston ·
Seafood & Southern comfort dishes, cocktails, elevated dining
Seafood & Southern comfort dishes, cocktails, elevated dining
"A Lowcountry restaurant that was shuttered and whose owners decided to repurpose the site as an event space; the operation is part of a larger hospitality group that runs additional local properties." - Erin Perkins
"Parcel 32's upstairs Parlour provides lounge seating for classic cocktails, beer, and wine and serves a limited menu of the restaurant's greatest hits, including pecan meal hush puppies and the smash burger." - Erin Perkins
"A Lowcountry restaurant plating a beer-battered soft shell crab alongside purple rice, blue crab, Royal Red shrimp, and sofrito for a layered, coastal dish." - Erin Perkins
"I found Parcel 32 to be a Lowcountry restaurant that recently converted its private event space into a second-floor bar called the Parlour; several of the restaurant’s standout dishes—most notably the pecan meal hush puppies and the smash burger—are described as Parcel 32’s greatest hits and even appear on the Parlour’s limited menu." - Erin Perkins
"A straightforward but eye-opening burger offering whose smash burger surprised diners with its quality and impact, standing out as an unexpected highlight of the year." - Erin Perkins