Parilya
Filipino restaurant · Olmsted Falls ·

Parilya

Filipino restaurant · Olmsted Falls ·

Filipino eatery: sisig, pancit, BBQ, chicken tocino, ube desserts

Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null
Parilya by null

Information

8155 Columbia Rd, Olmsted Falls, OH 44138 Get directions

$10–20

Order delivery

Information

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8155 Columbia Rd, Olmsted Falls, OH 44138 Get directions

+1 440 427 5544
linktr.ee
@parilyacle

$10–20

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Last updated

Nov 17, 2025

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Are Full Dessert Menus Returning to San Francisco Restaurants? | Eater SF

"I recall Francis Ang’s Pinoy Heritage pop-up as a dessert-forward project: when it ran a full tasting menu, three of seven courses were desserts ("No one complained," Ang says), and during the pandemic he continued to highlight sweets like carioca coconut rice fritters with passion fruit curd and a peach-mango pie inspired by Jollibee." - Becky Duffett

https://sf.eater.com/2021/7/13/22575846/dessert-menus-reopening-pandemic-san-francisco
Parilya

Lucas G.

Google
Took my Filipino grandpa here and got the ultimate stamp of approval from him (and myself). The chicken tocino bowl was so good and really reminded my grandpa of home. The ube desserts were also amazing. The portion sizes are also perfect for what you pay. Also nice to see actual Filipino people working here.

Tracey P.

Google
Incredible Filipino food from a family run restaurant. The food is very flavorful, freshly made and has big portions! Highly recommend!

Peter Burke J.

Google
Absolutely fantastic Filipino fare! We ordered many entree and dessert items and everything was delicious. Do not be surprised by the unanimous 5 star reviews. It really is THAT GOOD! I wish there was a larger indoor dining area and restrooms, but it is what it is. There are more tables outside though. My family WILL be back!

Chrissy

Google
10/10 – This is hands down the best Filipino food in Cleveland! I drove 45 minutes because my friend and I were craving it, and it was absolutely worth it. We definitely over-ordered, but the portions are huge for the price. Between the two of us, we spent about $30 each, which is a great deal. The desserts are fantastic too! The staff was friendly and patient as we decided what to order. Since the food is made fresh, I’d recommend calling ahead if you’re doing takeout and in a hurry. My favorites are the pancit noodles and lechon, but honestly, you can’t go wrong with anything on the menu. If you’re planning to dine in, just be aware there are only about four tables available.

Sophie P

Google
This place is absolutely incredible. I’d give this place unlimited stars if possible. I’m not kidding when i say that this is one of the most absolute best meals (and desserts) that i have had in weeks, if not years.This place is the definition of flavor explosion. The chicken tocino (got it with the garlic rice) was perfectly cooked and seasoned. Nothing was overcooked. Everything was just perfection. No flavors in cleveland match this places flavors. Unique desserts too like an Ube cookie. And oh my goodness , that brownie is 😮‍💨👌. It’s so rich, and the frosting is nothing like i’ve ever had before. It wasn’t just any brownie. Overall, one of the best gastronomic experiences i have had in such a long time. I’m absolutely going to come back.

Mark O.

Google
Came here with my family while in town for a visit. We had a number of items in our order including the pork sisig, lumpia, fried tofu, and chicken wings. All of it was absolutely as good as we have been told and if you're in Olmstead Falls for any reason it's worth checking out. Everything was flavorful and fresh. It would be nice if there was more seating space and better access to a bathroom.

Peter M.

Google
Being filipino myself, I was a bit disappointed when Parilya recently made their pancit with lo mein noodles instead of the traditional bihon rice noodle. It's no longer pancit which I really enjoyed previously. Please don't offer it with lo mein noodles just to make a sale. It's just insulting to filipino cuisine. C'mon guys do it right or just don't do it.

Lad

Google
I have been wanting to try this place for a long time. When I am running errands in the area the food always smells so good. It did not disappoint. I had the Chicken Tocino with Garlic Fried Rice. The chicken was perfectly cooked and juicy with a nice caramelized pineapple glaze. The fried egg was over-easy and perfectly cooked. Pickled veggies were a nice touch. I also tried the brown butter miso chocolate chip cookie. Everything was on point. Hot and delicious. This will definitely become a regular stop for me. Here’s a tip - call the restaurant and order take out rather than ordering on Uber or DoorDash. Prices are $5-$6 cheaper ordering from the restaurant directly.