Park Ave

Il Garage is an outdoor Italian restaurant in the garden yard of the Park Ave Restaurant. The setting of this restaurant is a converted garage and a working garden. The wait staff were friendly, knowledgeable and attentive. The food was delicious. The bread and fresh pressed olive oil alone were worth the trip to this eatery. Go, eat and be merry in this magical setting.

I was pleasantly surprised with the overall food and service here. From the outside the building looks a bit outdated, but it's pleasant inside. I tried three appetizers the burgers smokehouse bacon and deviled eggs, the cauliflower, and the pag crispy greens. For my main meal, I had the grilled flat iron steak with potatoes and chimichurri. Everything was good, I particularly liked the deviled eggs. The portions are not big, but I think they are sufficient.

I have never been disappointed with any of the meals I've eaten here. All have been superb! Today's lunch with my sister was so relaxing. I enjoyed the Shrimp Cobb Salad and she loved the Blue Cheese Burger Special which included fries, a shake & Parsnip Soup. We are deliciously stuffed! Thank you chef!

It doesn't get any better than Park Ave. A golden gem in the nothing-burger town of Stanton. Tons of folks feel like I do. If Chef Slay and management would at least consider reopening this iconic restaurant in Stanton, the line to get in would wind through the parking lot!! A mistake to have closed it but vindicated if reopened! And no, us OC folks don't care to drive all the way to LA for the Park Ave spinoff...

This was my 1st time dining at Park Ave. We started out with the steak bites over a bed of coleslaw. Definitely not something I would order again. The texture didn't feel right. But then again I'm not a fan of red meat so there you go. Next up were salads. My ceasar had too much dressing and a bit too much pepper but otherwise good. There was only 1 option for chicken so that's what I had. It was delicious and I was happy with it. I was jealous of the beautiful twice baked potatoes on his plate. They were yummy. We dined at the bar so I can't give an account of what the dining area looked like. My loss...

Unique and elegant restaurant. Steaks & Chops are the specialty here. Small bar space. Lengthy alcohol menu. Usually, busy on Friday and Saturday nights - would recommend reservations especially if this is your pick for a special occasion. Not hard on coat & tie policy but don't be wearing daisy duke's and sleeveless shirts. At times they hold special occasions so do your advance research well before your special night. Enjoy your dining experience here, I did and it included dessert!

I hardly ever give a 5 star rating for anything. I like this place though. From the food to the decor and music choices it just does something for me. Check out their outdoor area, gardens and their other seating/restaurant iL Garage.

The food was delicious. The atmosphere is great. Definitely check out the herb garden outside, they use the ingredients in their food. Service was also good. Oh, and it is pricey but not enough to stop me from going back.