Park Tavern

Not only been here for beers before which there's always an incredible selection. I can absolutely say that the food was a good variety great taste. The presentations were incredible. It shows why they've been there for that long.

We had a great experience at Park Tavern! The food was delicious, the service was great , and drinks were so fresh. The mango crush was perfection ! Shout out to Ernesto who took a lot time going over the menu, sharing his recommendations and favorites !

Park Tavern is a perfect spot for any occasion. Consistently delicious food and drinks, excellent seating variety both indoor and outdoor, kind and quick service, and very convenient for parking. Their Kavern Egg Custard beverage is top tier combining local flavors of excellence - and the espresso martini is never done wrong. Fantastic option for brunch also. All food is fantastic, the Brussels Sprouts and Thai Shrimp are must have starters. Have been many times and look forward to many more visits ahead!

Our waiter she was really nice. However, the food looked good but was very bad. The cinnamon roll pancakes were not edible. The inside of them weren't done, and i had to send them back. It took so long for them to come back i just did not want them anymore.

I had an amazing brunch experience at Park Tavern. We made a reservation for Saturday morning and went to enjoy their brunch. The atmosphere, service and food were all amazing. I enjoyed the options at the Bloody Mary and Mimosa bar. I will definitely return to try more options for food and drinks.

WOW—this place is a gem! Not only was the food absolutely incredible, but the staff deserves a standing ovation for their kindness, professionalism, and heart. We came here after a beach day with our two dogs—a Cane Corso and a Frenchie (in a stroller)—because it’s a pet-friendly spot. From the moment we walked in, we were warmly welcomed by the host and seated comfortably outdoors. Everything felt perfect… until a nearby diner made an unkind comment about our dogs, claiming we were “ruining the dining experience.” She even went as far as complaining to management. Naturally, we were concerned the restaurant might ask us to leave or reconsider their pet-friendly policy—but instead, the exact opposite happened. The amazing staff rallied around us. Our wonderful server Ernie went above and beyond, apologizing sincerely for the situation and reassuring us we were more than welcome. Another kind staff member brought water out for the pups, and to top it off, the talented chef Michael came out to greet us personally and shared stories about his own dogs. We were blown away—not just by the delicious food, but by the people. This restaurant doesn’t just deserve praise for its flavors, but for its character. In a world where kindness sometimes feels rare, they reminded us that good people (and good food!) still exist. If you’re looking for a place with amazing food, great vibes, and a staff that truly cares—this is it.

The food was amazing! Huge servings (each dish could have served 2 people). Nice atmosphere. Very casual. Our waitress was very nice, but stretched thin. She had so many tables, it was hard for her to visit. We got the bottomless bloody Mary's. The fixings table was more than you could hope for. The downfall is that you had to wait for the waitress to bring you the glass of vodka to add to the Bloody Mary mix. Since she barely had time to visit, we were only able to get a few. But they were very good! Will definitely visit again.

I had fish and chips and it was excellent! They have a great selection of beers and I enjoyed a perfectly made Old Fashion with one of the best whiskeys, Jefferson Ocean Aged at Sea. Service was spectacular and everything was fairly priced. You will not need disappointed.

Grabbed a late dinner here since it was convenient to where we were visiting. It is apparently a popular local restaurant since there was still a short waiting line (15 min). The staff were busy but still made sure to check on each table for their needs. The restaurant had a open flow but still comfortable. The food came out quickly and was very good. We wanted to sample several meals and ordered a standard fish & chips, their signature Tavern Burger and a Salmon BLT. All were tasty and plentiful. We all had midnight snacks to take back with us. We recommend Park Tavern and will patronize it again next time we are in town.

Park Tavern is a perfect spot for any occasion. Consistently delicious food and drinks, excellent seating variety both indoor and outdoor, kind and quick service, and very convenient for parking. Their Kavern Egg Custard beverage is top tier combining local flavors of excellence - and the espresso martini is never done wrong. Fantastic option for brunch also. All food is fantastic, the Brussels Sprouts and Thai Shrimp are must have starters. Have been many times and look forward to many more visits ahead!

I have been here several times. It's local so I meet people there. I am never fully satisfied when I leave. I think the food is subpar at best. The prices are high. 20 bucks for a salad that only fills half of the bowl...The service is great I will not complain about that, always nice and quick.

The grilled cheese was absolutely delicious! And the fries were awesome! I will most certainly be back. The service was great also. The place was very clean and spacious.

WOW--this place is a gem! Not only was the food absolutely incredible, but the staff deserves a standing ovation for their kindness, professionalism, and heart. We came here after a beach day with our two dogs--a Cane Corso and a Frenchie (in a stroller)--because it's a pet-friendly spot. From the moment we walked in, we were warmly welcomed by the host and seated comfortably outdoors. Everything felt perfect... until a nearby diner made an unkind comment about our dogs, claiming we were "ruining the dining experience." She even went as far as complaining to management. Naturally, we were concerned the restaurant might ask us to leave or reconsider their pet-friendly policy--but instead, the exact opposite happened. The amazing staff rallied around us. Our wonderful server Ernie went above and beyond, apologizing sincerely for the situation and reassuring us we were more than welcome. Another kind staff member brought water out for the pups, and to top it off, the talented chef Michael came out to greet us personally and shared stories about his own dogs. We were blown away--not just by the delicious food, but by the people. This restaurant doesn't just deserve praise for its flavors, but for its character. In a world where kindness sometimes feels rare, they reminded us that good people (and good food!) still exist. If you're looking for a place with amazing food, great vibes, and a staff that truly cares--this is it.

We came here on a Saturday night. We had a reservation and they sat us right away. It wasn't too loud, especially since there was a football game tonight. The service was a little slow. Our server was nice though, just slow. ;) We got the Fish and Chips. The server warned us that there was more fish than chips, (which was true). It was very hot when we got it. It was okay. The fish were a little greasy and oily. For dessert we got Pineapple Upside Down Cake. It was great value/size for the price. It was fairly big (weren't able to finish it all). The ice cream, caramel, and pineapple were really good. The cake part was a little bland. Overall I think it was a good experience.

Was told that happy hour was amazing. Definitely not amazing but the price was average. Went on a Monday and the happy hour drink prices were again, average. Had the Tex-Mex rolls, and they were certainly nothing to brag about. The Tex-Mex rolls almost seemed like they were left over from the prior day. I have found the male bartender very pompous and even felt intrusive when I had to ask for another drink. Before I left a review, I thought I would give them another try. Went on Thursday and still received the same reception from the male bartender. The female bartender was friendly and stepped in place of the other bartender. Thursday I ordered the old Bay wings and the caprese flatbread. The wings were very bland and the caprese flatbread looked undercooked, as the flatbread was very pale in color. While I understand, happy hour is at reduced prices, I think they failed to understand this will result in additional or reduced business. I gave it two chances and neither came close to moderate expectations. I didn't have an opportunity to photo the food while plated, here is a photo of the boxed flatbread. Update...this evening I tried a piece of the flatbread and it was completely blah. Even put it in the air fryer to make sure it was crisp, but it was bland and simply non descript. Honestly, my dog turned its nose and I ended up throwing it away. My last visit.

I recently attended a fundraiser for a friend. I must say that I was impressed with this "Tavern". The bar was full of customers an even the tables were full in the bar area. We joined some folks that had been there for a while and took over their table. The waitress didn't skip a beat, taking our orders right away. We were served fairly quickly considering the volume of people present. We had the Chicken Avocado Club and the Blackened Fish Tacos. Both were delicious. This seems like a local joint with a lot of local support. I highly recommend this Tavern.

We always love coming to Park Tavern, the food is always great and service from the waitresses and waiters is always welcoming and warm. Great for a date night or girls brunch. Our server was Michelle and she was excellent! Very kind and helpful and gave 15/10 service. Only complaint is one of the hostesses was short and gave my family attitude when we asked for a table in the shade one table over in a practically empty outdoor seating area. She was short and didn't speak to us, tossing our menus and silverware on the table and walking off without a word. Other than that absolutely favorite place and will continue to support.

We love this place. Over the years they've changed chefs a few times but every time I've gone either for date night or drinks with friends it's always really good.

Stopped in for Mother's Day' Brunch. The service was quick and friendly and the food was great. We tried the Chicken and Biscuits, Chicken and Waffles, and the Classic Omelette. All of the dishes were delicious. We've been here once before for dinner and enjoyed our time then as well. Great little place to stop in anytime of day.

Went for brunch on a Sunday. Had a reservation and was seated quickly Service was ok, there were a few times when the waiter went MIA during the visit and had to ask other waiters for things. Bottomless drinks were strong Wings were ok, forget what flavor I ordered Shrimp tacos were ok, decent flavor Tried a few other things but they were just "ok" as well My favorite thing on the menu were the Brussel sprouts. They had the perfect crisp and the sauce on top complimented them well.

So, a bit on the fence about this place. Ive always wanted to dine here; seemed like a really nice place and of course because of all the reviews. Today, I was VERY DISAPPOINTED. Lets start on - maybe I looked like I did not "belonged" there...Here goes my experience. I was greeted by the host - in a sort of rude way. I wanted to sit at bar and how she greeted me was really intimidating - in my opinion, her tone was not the best. Almost made it seem like - Im the idiot customer that should already know better; you dont have to ask if you only want to go to the bar. Also, when I walked in your restaurant, another interaction that I recieved was from a young looking hostess that looked at me with a very judging stare/attitude (started from my shoes and slowly to my face). No smile, no acknowledgement, nothing. That shouldve been the indicator, the sign of a soon to be disappointment, but to say the least - maybe she was having a bad day or just didnt feel like being there (I believe she was a hostess since she had menus in her hands and stood beside the heavier set (chubby) hostess when she got back to the podium area). At the bar; was greeted ok...i think. Bartender seemed to have an issue with an irrate customer earlier; something about they have already paid...so basically, the tension/stress at that time was high. No worries - I let it go...but then I noticed: No introduction (Mind you - it was my first time here). No explanation of menu, no - hello, my name is so and so, and blah, blah. All other customers that came in after me and sat at the bar were given - usual; hi my name is, we have brunch today., blah, blah...usual upscale bar service. Even the girl on her cellphone got better treatment as soon as she sat. Bartender engaged with her, spent some time. Ok, yes she was cute and if I was the bartender - of course I would give her more of my attention. Food was ok, typical "bar food." However, no check back from bartenders. No "May I get you anything else or how was everything...usual FOH service. The place was not busy, at all. I could understand if bar was 3 deep, but it was not. So then I thought about - oh these people probably have never had a different person before (besides white/black). Yes; throwing the race card. But I will try to be as positive as I can. It is still bothering me that everyone else were greeted like they were part already of the family or that they were welcomed. (I SURELY DID NOT FEEL WELCOMED, AT ALL). A couple of jokes here and there, explanation of menu, usual FOH sequence of service. Maybe its a "local" only establishment...idk. It should not matter though, because service is service. I was not impressed even though ratings of this restaurant says otherwise. Eveything that Ive asked for was given to me...but I shouldnt have to do that - thats why we are in the hospitality industry, correct? We should always anticipate what our customers need. I am not asking anything for free nor would I want some sort of apology on this matter. I just hope the owners and/or management sees this as an opportunity to improve on FOH service or give "new" customers a reason to come back. By the way - I was the single dinner that ordered a beer and a JW black, neat. That kept on saying - please and thank you. Oh, I did not take my unplesant experience out on your bartenders money. I still gave the typical 20% gratuity ***Im sure your bartender remembers me, as I just left your restaurant***. Im the Asian guy with a green hat, I sat somewhat in the middle of the bar. I ordered a bmore hazy and a neat JW Black and some food. Bartender kept saying "thank you" a lot towards the end. Maybe it dawned on him that I was writing the review when I was still at your restaurant. A little too late in sevice recoverey. I am not wanting anything in return or any freebies nor would I come back to your establishment. You all have your regulars and will still thrive throughout the years. Its truly a nice place for locals I guess, just not a place I would recommend for other people to try - I felt really embarrassed to say the least.

The quality has gone down a lot over the past few years. Both things I ordered were a big disappointment. I ordered wings with buffalo sauce and the sauce tasted nothing like buffalo sauce. I asked if the wrong sauce was used and the waiter said that the chef has his own buffalo sauce recipe and that's why it tasted different. It was barely edible. I also ordered the fried pickles and the portion size and presentation was laughable. $11 for 9 small pickle fries. I like the atmosphere at Park Tavern but I won't be coming back.

Ordered a chicken club and received maybe half of a chicken breast. My partner ordered a salmon bowl and the black beans and corn were both cold. Service was slow and experience overall was mediocre.

Always good service and food quality never misses! Great atmosphere for a nice dinner or to sit at the bar and catch a game!

The menu always sounds so good, and, in my experience, the food is always average. This time, I tried the tomato basil mussels and the mac and cheese. Both alright but not great. The one thing that is consistently good is the french onion soup!

Food was decent but service was not the best. Server was not friendly or attentive. I had the Park Tavern burger which was good. But the lack of good service left a big impression on me.

dinner for 4, had no seasoning. Not even salt. My entire family was disappointed. The cook would have severed the restaurant better by calling out. Very disappointed .

I begin this post by saying, we are regulars at Park Tavern. Unless we are traveling or it's a special occasion, we come here every Friday night, and sometimes come back for brunch on Sat or Sun. So you may be wondering why I'm not giving 5 stars. The answer is simple, the experience is not always perfect. The food here is good. The menu has a decent amount of healthy options and the flavor infusions can be very unique. But from week to week, there is inconsistency with the temperature and taste of the food. Appetizers: Tex Mex Rolls - Excellent Nachos - Delicious but often come out lukewarm or cold. They feel healthier than your average nachos and when they are hot, they are great, but more often than not, they have the feel of sitting under a heat lamp for way too long and the cool temperature make them underwhelming. Wings- Honey Sriracha are my favorite flavor and the wings are decent but nowhere near the best in town. (Head to Julep for the best wings I've found in Annapolis.) If Bavarian Pretzels are your thing, these are incredible! Entrees: Mediterranean chicken bowl is one of my faves. The salmon dish and the grilled shrimp dish are delicious and fairly healthy. My husband who skews toward the unhealthier side loves their blackened chicken pasta. He enjoys the Park Tavern burger, and will opt for the turkey burger or chicken avocado club when aiming for a slightly healthier option. More often than not, they come out good, but have also had moments of disappointment. The rockfish tacos were his biggest menu disappointment to date. Dessert: We don't do dessert too often, but when we do, we go for the Sopapilla. It's delicious! We also had the brownie sundae which was delicious but too rich to have all the time. We absolutely hated anything with the bourbon caramel. It tastes bitter as though it's burnt, but that could just be the bourbon. Brunch: The French Toast Bites and Crispy Hash Brown Bites are worth visiting for brunch alone, and possibly the best thing on the menu! And while my husband enjoys their chorizo omelette (can't recall the exact name but it's like a Tex-Mex style.) I have given up on their eggs. The chef always burns the omelette an and their bread/toast quality is abysmal. Their roast potatoes come out raw no matter how burnt they look. It would be fantastic if they switched to the crispy hash browns for all egg dishes. They also come with the brunch burger which hubby loves, but also very unhealthy. One last food note: Some dishes you may expect to come out hot are served cold so you may want to clarify before your order. Servers: Everyone is nice and they have come to remember us each week which makes us feel special. Some of them disappear for way too long before checking on you. If you say you need a couple minutes to decide, it may be more like 15-20 before they come back. If you are lucky enough to end up with Lisa, then you will have one of the best servers in Maryland. She could teach a course on being an awesome server. We love her! All that said, Park Tavern remains one of our go-to options in Annapolis and we often bring out-of-towners there. A little more consistency would earn it five stars for sure.

I only came here once and definitely wouldn't give it another try. In fact the rest of the group I was with had the same sentiments. The service was okay, but slow...not just getting the food but even getting drinks. The food though, that what will have me not return. It wasn't that anything was horribly bad..it was bland. From the appetizers to the entrees, if it wasn't a premade sauce on something, the food lacked any type of seasoning or flavor. I ordered the Korean chicken sandwich, the roll was hard and the chicken was actually three chicken tenders stacked; bizarre if you ask me. I understand cross utilization in a kitchen but if you can't do a chicken sandwich (for $15 by the way), then don't. The fries were also a let down. They were busy, so I'm assuming the locals are okay with it.

Just visited for St Paddy's Day .They had been advertising specials all week on Facebook. We made a reservation and were surprised that they weren't busier. Our table was at the end of the bar where we had a full view of the activity behind it. We waited approximately 40 minutes for our first round of drinks that consisted of a Miller Light, a Coke, a Guinness and the house special crush. We watched our young waiter go to the bar several times and they weren't ready. Meanwhile the 2 bartenders are chatting and very casually waiting on customers at the bar. Table drinks were made with no urgency. We finally asked a manager who went and got them and said sorry, they were just busy. But they clearly weren't. We were very polite and I felt both the manager and the bartenders were quite rude. This used to be a favorite of ours but we won't be returning. Clearly customer service is lacking and perhaps that's why it wasn't busier.I'm giving them 2 stars because the waiter was nice and the food was ok.

I attended Brunch there with my friends I loved that it wasn't too crowded (11a). We were seated quickly and our waitress was super quick and friendly. The other thing I loved is the bottomless mimosas and Bloody Mary. You can have the bartender make it or you can go up and make your own. They bring you the champagne in a wine glass and you fill it up with whatever juice you would like. They also had all kinds of extras like fruits and stuff for the Bloody Mary. My low score is because the food mediocre. It wasn't bad but it wasn't good either. I will try them again maybe it was just the dishes we ordered. I did love the French toast bites. Tho they reminded me and tasted like frozen kind you get at supermarket.

Several years ago, I attended an event that was catered by this restaurant. I met the owner when he was there setting everything up and he is a genuine and very nice guy. The fact that the owner of the business was on site setting up a catering event speaks for itself. the food was very good! On that particular day at that event, it was an assortment of different sandwiches and easy to eat food. However, simplicity does not mean lack of taste! Everything was delicious and they did a great job, providing a very nice assortment, and all the sides that you would want. If you are looking for a great locally, owned small business that provides quality customer service and a delicious product, you definitely need to check them out!

We love the new brunch menu! The chicken and biscuits is to die for. Gage was our server today and he was so nice, personable and efficient! I especially love the cleanliness and vibe of the restaurant itself and you can never go wrong with the bottomless mimosa!

We tried this restaurant as a recommendation from someone. Reserved a table for lunch. The restaurant was very busy. The first hostess was very nice. The other hostess was so unfriendly and unhappy looking if she were the face of my establishment I'd reconsider her for that position. Once seated our waiter Ernie came over. Very polite! We ordered our food, when it came out it was not hot. Luke warm at best. 2 tavern burgers that tasted like liquid smoke. 1 over cooked chicken and waffles and a chicken biscuit that was under seasoned. 4 dishes none worth it!! Will not be back.

Fun place to go with two or 10 people. We had such fun here with the neighbors and family (pre-covid times). We can't wait for things to return. But no need to wait for that, you can still get curb-side pickup and takeaway. A fun, big, well decorated place. Good beer too!

Oh my goodness, Park Tavern is Good!!! Food and drinks! The reason for 4 stars was service. We had 2 servers. The 1st was Meh, forgot water numerous times, took a while to come back. But our second server was 5 stars! Young guy and phenomenal! The food is no joke good! My daughter's best friend's mom and grandma are in town from Seattle so we all got together for Brunch. Bottomless Mimosas, Bellinis and Bloody Mary's for $18. 2 of the 5 of us are bartenders and they said the Bloody Mary's were perfect. You can get them with or without Old Bay on the rim. Also other fixings, shrimp skewers, etc for an added $3.50. My mimosa was delicious as well. The definite stand out was the food. Crispy brussels sprouts with a chipotle remoulade...YUM! We were fighting over the last piece! Fried pickles, were almost a shoestring size, coated in Masa. The sauces were just as good as the remoulade. My banana french toast, delicious! Challah bread coated with rice crispy's, topped with sliced bananas, sounds weird but so yummy. My daughter loved her cheesesteak flatbread. It was huge! The others ordered the fried egg burgers and loved them. All 3 were cooked perfectly. We loved Park Tavern and us locals are already making plans for our next visit!

Umm.. great place for a ladies lunch because ordering the obligatory salad was actually filling and my mango shrimp was different enough but still as delicious any good generic Cobb. My friend got the pear salad and said it was good but that she had reservations about its flavor... she's one of those people that NEVER say anything is bad so... I personally thought it was not something I'd try- even though I had been between the two salads. Mango shrimp was the way to go. Good location, good service, no crayons for kids menu- that was odd I thought considering there is a word search etc., but I'm part of the age group where everyone is a parent and carries around pens or whatever anyways - just a heads up if your kids look forward to coloring. Anyways we will be back! I would recommend, but won't dream about it either. So 4/5.

Don't come here if you hate eating delicious burgers. Seriously, everything I've had here has been delicious, no complaints at all.

The food here is so good. By far the best bread pudding I've ever had. 10/10 recommend the burger and the lamb tacos (get extra sauce). If you're ever in the area try this place!

There was definitely an odor in the restaurant that I couldn't ignore. Maybe it's the carpet but I'm not sure. Our hostess and server were great. They didn't have many options for hot tea and my meal was just average. I had the chicken tacos. My colleagues ordered salads which seemed to be huge portions.

Great food. Came out in a timely manner, variety of local beer selections and cocktails, including mock tails. Plenty of TVs with a variety of channels on. Great experience.

Used to eat here all the time and loved the menu , the service and the drinks. Ate here last week and ordered the shrimp Caesar salad. For $22 I was not expecting frozen COLD little shrimp and POWDERED canned parmesan cheese instead of freshly grated. Service was not good either. We won't be back.

The three star review is solely a reflection of their food. The staff was welcoming, knowledgeable and friendly. We were seated and attended to promptly. However, the food was not good. We ordered the Tex-Mex Egg Rolls that came with a spicy salsa and guacamole/sour cream sauce that ended up being the best thing we ate. The side Caesar was a respectable size but the dressing had little flavor, if any at all. The Caesar also had pieces of tomato which was unique. The Fish and Chips came with a respectable number of fish pieces that were hearty and flaky. The shoestring French fries were terrible. They were over cooked with no seasoning. My guess is the oil in the fryer could use some attention as the breading on the fish was very dark with patches tasting burnt. The BLTE was slim with minimal filling. We would return for a drink at the bar as the beer selection is vast.

Very busy but got in with no problem with an easy reservation on OpenTable. Place was clean- noise level wasn't hateful despite being packed. Everything came quickly and was amazing. Absolutely a place we will continue to visit!

Always good food and service. German menu was quite good. Mustard Potatoes and Tavern Burger was also tasty. Sat outside with our dog.

We had Tia as our server and she was very attentive. The food was really good. I had the Manhattan, the blackened chicken pasta and the bananas foster bread pudding, My spouse had the crème brûlée

Very nice local eatery and Pub. -very friendly and attentive wait staff -very good food and menu selections -easy parking -clean -nice vibe You can tell that this place has good Ownership and Management. I like it--and I don't like too many places.

This is one of the nicest restaurants in Severna Park. It's on an end unit of a strip mall with various other restaurants and businesses, but clearly Park Tavern is the highlight. My friend and I visited tonight for dinner and ordered Tex Mex Egg Rolls, Ale House Burger w/Brussels Sprouts, Chicken Breast w/Mashed Potatoes, Spicy Margarita, and Creme Brûlée. I was not as pleased with my chicken breast entree because the chicken was very dry and unflavorful. I had inquired about the cheese sauce that was on the entree and asked for it on the side but I didn't get it on the side. It didn't come with the meal at all, unfortunately. The Tex mex egg rolls were overpriced and only four nuked egg rolls assembled together vertically and skewered with toothpicks. The margarita was so so good! I definitely want to come back and have it again! The creme brûlée was a large portion size, and at $7 we really should have ordered two (but restrained ourselves). The service was pretty good and consistent. The server was friendly and enthusiastic. The soap dispensers in the men's restroom were all nonworking or broken. All three!

I've heard good things about this place for awhile now and was super excited to try this place. The waiter I had was extremely nice and was always checking up on myself and my boyfriend throughout the night. I got the Fried Egg Burger and it was just amazing. I'm never really a big fan of burgers was this was really good. The egg on top of that just added another depth to it and it was great. I think the one thing that stood out to me was how sour the pickle was but I love pickles. My boyfriend got the Jambalaya Flatbread and he really liked it. I had a bite of it and I loved it as well. It was super cheesy and there was a good amount of meats on it which was really nice. Definitely going back again soon!

I love this place! Tucked away in a strip mall, this modern restaurant has a wonderful menu and great drink selection. We always start with the Thai Shrimp - which is like the Bang Bang Shrimp. They also have a killer brunch!

The food was great and the service was exemplary. We celebrated my mom's birthday and they went out of their way to make her feel special!

This was my first time dining here. At first, I was skeptical after reading some of the reviews. But I must say, I really enjoyed the food that we ordered. The onion soup was very tasty and full of flavor. I also enjoyed their Brussels sprouts. I would definitely recommend this establishment.

Yesterday, my bf and I decided to have brunch at Park Tavern. Never much of an issue there but yesterday's brunch experience wasn't great. Our server was excellent, the presentation of the food looked good but when you dug in it wasn't. My french toast was only cooked on one side and my bf's eggs Benedict was hard boiled instead soft boiled. Of course we said something to our server and she gave 50% off our bill. She got a nice tip. Usually it's not bad not yesterday. Definitely would go back just not for brunch.

This used to be one of my favorite places in the area, but they just changed the menu and removed my favorite item! In my last review of this place I talked about the Oak Barrel Sirloin Salad and how I think it is the best salad I've ever had and they better never remove it from the menu.... well they did. My mom and I both were looking forward to this salad and unfortunately it was removed. Also, they don't make the dressing anymore to try to recreate it. Our waitress did try to help suggest other similar dressings, but I wasn't a fan of the tiger sauce. Our waitress told us we were the third table she's had that has asked for the salad (and the menu was only changed the week prior) so hopefully they bring it back. We decided to split some apps. We don't like spicy, so instead of the chipotle brussels appetizer, we ordered the side of bacon brussels. It tasted 1000% like liquid smoke. Not even a hint of brussel or bacon taste. I picked up just a clump of bacon, and still could only taste liquid smoke. This was disgusting. I don't think I've ever asked something to be taken away early or completely untouched like this, but we did. We each had two tiny bites. Surprisingly, we were still charged for this. We ordered the side of sweet potato waffle fries and these were delicious! I definitely recommend as a side! We split some potstickers. They came out looking much more like fried wontons - the pot stickers I have always had are still slightly doughy and soft. These had dark, crunchy burnt edges. Luckily the sauce with them was good, as well as the meat filling. Last we had the cheesiest meatball sliders. These were okay. Meatball was good and the bread was great. I wish it had had a little more sauce with it, or maybe to dip in. I was sad to see the salad go and the customer service doesn't seem as great as I remember. Maybe if the salad comes back I'll return. The seats are comfy and the ambiance is nice. But otherwise, I'm happy to keep going to my favorite place - Founders

Amazing first time here! Great decor and vibes! The menu has a lot of great options, which made it hard to decide. I decided to go with the Lobster Mac and Cheese and a side of fries. The Lobster Mac and Cheese was incredible! It was so flavorful and the lobster was a nice portion and complimented the Mac and Cheese. The fries had garlic Parmesan seasoning and they were great! I asked for the garlic aioli to go with them. The service was outstanding! Our waitress was friendly, attentive, and knowledgeable on the menu! Definitely recommend checking out this place!

I've been here twice. The bowls were good enough to make me come back :) The first bowl was a variety of greens, the second one I got (pictured below) was just ice burg lettuce so not as yummy as the first! I think it's super cute to have the gluten free menu written out on a piece of paper! As someone with celiac disease I love this rather than them not knowing what wheat even is. I haven't had any reactions from cross-contamination here!

The restaurant itself is very pretty but coming in most the tables were empty with dishes and glasses all over. A good 80% of the dirty tables were still dirty when we walked out. My boyfriend and I got the Tex Mex Rolls and Pretzels for an appetizer. The rolls were okay and the pretzel was good. The beer cheese was almost gritty with no resemblance of cheese. For our entrees my boyfriend got the Salmon Picatta and I got the Blackened Chicken Pasta. The salmon pasta literally had no flavor other than a raw strong onion. My chicken pasta was on the menu as one of the restaurants favorites but the chicken didn't even come blackened. How can you say blackened chicken pasta if the chicken isn't even blackened? Not to mention the noodles tasted very old. I'm not the one to send things back, but both of them did get sent back. When it comes to service our waitress was very polite, knowledgeable, and accommodating. The beer selection was nice and they have drinks that can accommodate anyone.