"Dive deep into a bowl of matzo ball soup or grab a Reuben to-go at this Jewish deli on Grubb Road. This comfort food classic does dine-in, takeout, and delivery, with a front shop for beer, wine, deli favorites, and baked goods." - Tim Ebner
"Long-established as having the best matzo ball soup in the D.C. area, a recent visit included slurping down a big bowl and picking up a quart to go. On that visit I tried the club sandwich for the first time and found the Silver Spring deli also makes one of the most satisfying clubs in the area. Available in two options (turkey bacon or turkey/ham — I split the difference and added bacon to the latter), the club has just the right ratios of filling and is particularly satisfying on their excellent, caraway-tastic rye bread. — Missy Frederick" - Eater Staff
"The Silver Spring institution sends out 32-ounce tubs of its famous, golden-colored matzo ball soup (or just matzo balls) for the holiday. There’s also chopped liver, pieces of gefilte fish, and brisket or beef by the pound. Pickup orders must be placed by Wednesday, April 17." - Evan Caplan
"Around since 1963, the Silver Spring institution continues to draw regulars for its famous, golden-colored matzoh ball soup. The affordable top seller (starting at $6.99) starts with a rich chicken stock, joined by tender chicken pieces, onions, celery, carrots, egg noodles, and matzoh balls bobbing inside." - Tierney Plumb
"The treasured Silver Spring deli takes orders on DIY BLTs (starting at $9.49) with endless options for toppings and bread (pumpernickel, rye, gluten-free, sourdough, bagel)." - Tierney Plumb