Pasquale's Pizzeria Napoletana

Pizza restaurant · Washington County

Pasquale's Pizzeria Napoletana

Pizza restaurant · Washington County

1

59 S County Commons Way, Wakefield, RI 02879

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Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null
Pasquale's Pizzeria Napoletana by null

Highlights

Award winning wood-fired pizza & pasta, Napoletana style  

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59 S County Commons Way, Wakefield, RI 02879 Get directions

pasqualespizzeriari.com
@pasqualespizzerianapoletana

$20–30 · Menu

Reserve

Information

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59 S County Commons Way, Wakefield, RI 02879 Get directions

+1 401 783 2900
pasqualespizzeriari.com
@pasqualespizzerianapoletana

$20–30 · Menu

Reserve

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Last updated

Oct 26, 2025

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6 Rhode Island Pizza Spots to Seek Out

"Certificated by the Associazione Verace Pizza Napolitano, Wakefield’s own Pasquale’s was once chosen to represent all of America at the third anniversary of the Neapolitan pizza style’s UNESCO induction. The classic wood-fired thin-crust pies feature a wide variety of toppings from cacio e pepe to yellow tomato sauce with thin-sliced capicola, but there’s something for everyone here, as New York- and grandma-style pies also appear on the menu. Federal Hill Pizza in Warren and Brick Pizza Co. in Bristol also make noteworthy variations on the Neapolitan style in Rhode Island." - Adam H. Callaghan

https://www.foodandwine.com/rhode-island-pizza-8716552
View Postcard for Pasquale's Pizzeria Napoletana

Patricia B

Google
We just love the food here and have been back many times! This time, Addison B. was our server and went above and beyond to make sure we had a great dining experience. One of us loves the Neapolitan style pizza, and the other the New York style. We’ve never been disappointed! And the tiramisu is heaven on a spoon!

al leclaire

Google
This place is the best Pizzeria in the state! The other menu items looked amazing but I only had pizza (2 pizzas). The service was the best. The two gin based drinks were so delicious. There was a 30 minute wait but so worth it. This is a must try for any pizza lover, which is most people.

Pennie Shaw

Google
What a treat! Emma was a fantastic server and responded enthusiastically to all our requests. The food was top-notch! I am a calamari snob, and this one was right at the top: crispy, light, flavorful, and so very tender. We shared a veal parm sandwich that had the best bread crisped to perfection, and the veal had an easy chew with big flavor. Of course, we had to have a pizza, make it a Grandma's Carni large, and most of it went home with us, so delicious. The decor was simple but interesting, and the ceiling took it over the top. There are high-tops, regular tables, and some lovely padded seating.

Alex Osorio

Google
First time going there. We went for lunch. Calamari for the appetizer was very good. The pizza was thin like a new york style and I did appreciate the crust and dough that was used. I'd like to go there again and try something new. It's worth checking out.

Christina J Donato

Google
We came here becausecwe read the pizza was the 13th best in the USA. The NY style cheese pizza did not disappoint. The slices were easy to fold, and the crust was evenly cooked. My husband enjoyed his meatball sub. When dessert came, we were blown away. The vanilla cheesecake with blueberry sauce was divine. The only thing I didn't care for was a acoustics. We were in a large room, far away from the occupied tables, but their noises boomed. Luckily, the people left not long after we got there. It's a sensory thing for me, but most people probably wouldn't be bothered.

God is Good

Google
This review is for the deli across the street. The staff is amazingly friendly and accommodating. The food is exceptional, you can taste the quality ingredients. Thanks guys and gals keep up the good work. Also, don’t forget to grab some gelato it’s the best

Michelle Pacheco

Google
1st time at Pasquales and live 45 min away so don’t make it to South county to often. The pizza was good mostly the Grandma style and the flavors were very tasty. I hear a lot of hype of their pizza and unpopular opinion it was good but there are amazing places closer to home for pizza that are better in my opinion.

Elise L

Google
Delicious! We really enjoyed the meatball appetizer, NY style meatball & ricotta and Margarita wood fired pizzas. Ryan was a great server!